Started By
Message

re: 'Invasive and delicious'

Posted on 3/3/25 at 11:13 am to
Posted by gumbo2176
Member since May 2018
18109 posts
Posted on 3/3/25 at 11:13 am to
quote:

But I hear they are still abundant in the swamps.



More than abundant. The last time I went fishing out of Hopedale with my brother-in-law we saw them at every stop we made to fish during the day.

Them and alligators too. I could not believe the amount of gators I saw in most of the cuts we stopped to fish at. I know the gators are eating the nutria, but they can't keep up with their reproductive rate.


And yes, I've eaten nutria several times over the years and love the meat. It was not unusual for me to come home with at least a couple when I went duck hunting and heading back to the launch to head home.

Catch them swimming across the bayou and head shots with a .22 did them in with no damage to the good meat.
Posted by cgrand
HAMMOND
Member since Oct 2009
43535 posts
Posted on 3/3/25 at 11:28 am to
quote:

when I went duck hunting
quote:

head shots with a .22
thats a good way to get you a ticket
Posted by 777Tiger
Member since Mar 2011
83586 posts
Posted on 3/3/25 at 11:30 am to
quote:

thats a good way to get you a ticket


and maybe the .22 confiscated
Posted by tigerpimpbot
Chairman of the Pool Board
Member since Nov 2011
68338 posts
Posted on 3/3/25 at 11:44 am to
quote:

But I hear they are still abundant in the swamps.


They are everywhere in the marsh by Weeks Island and they absolutely destroy it.
Posted by idsrdum
Member since Jan 2017
556 posts
Posted on 3/3/25 at 11:50 am to
quote:

That would be Tanden

That was an entertaining thread

It was a classic! Link below.

https://www.tigerdroppings.com/rant/o-t-lounge/domesticated-nutria-rat-update-she-confessed-xmas-card-pic-in-op/67777235/
Posted by The Torch
DFW The Dub
Member since Aug 2014
23792 posts
Posted on 3/3/25 at 11:51 am to
How does Louisiana have too many Nutria and too many gators at the same time ?

Shouldn't this balance itself out ?
This post was edited on 3/3/25 at 11:57 am
Posted by cypresstiger
The South
Member since Aug 2008
12484 posts
Posted on 3/3/25 at 11:55 am to
Since the 1960s the LA gov't has been trying to promote nutria fur and meat as a way to get rid of them. This isn't news.

The meat is very rich and can be greasy
Posted by Bamafig
Member since Nov 2018
4759 posts
Posted on 3/3/25 at 11:56 am to
I was watching a fishing video at the Tombigbee River in west Alabama and the B roll showed a Nutria. I didn’t know that they were even that far North. We need to train them to eat Asian carp and Zebra mussels.
Posted by 777Tiger
Member since Mar 2011
83586 posts
Posted on 3/3/25 at 11:59 am to
quote:

How does Louisiana have too many Nutria and too many gators at the same time ?



I don't think gators are 24/7 eating machines like sharks, iirc, they kill something, swallow it whole and go somewhere to let its digestive system break it down
Posted by Thecoz
Member since Dec 2018
3414 posts
Posted on 3/3/25 at 12:04 pm to
Looking at map in article they have a problem with them in Washington and Oregon.. ?
Posted by GumboPot
Member since Mar 2009
133469 posts
Posted on 3/3/25 at 12:12 pm to
quote:

Looking at map in article they have a problem with them in Washington and Oregon.. ?


Yes. I asked grok and here's the answer:

quote:

Yes, nutria are indeed a problem in both Washington and Oregon. These large, semi-aquatic rodents, native to South America, were introduced to the Pacific Northwest in the 1930s primarily for fur farming. When the fur industry declined, many nutria were released or escaped into the wild, leading to established feral populations by the 1940s. Since then, their numbers have expanded, causing a range of ecological and economic issues in both states.

In Oregon, nutria have spread widely, particularly in western regions, due to their prolific reproduction—females can produce multiple litters per year—and adaptability to wetland habitats. They cause significant damage by feeding on vegetation, consuming up to 25% of their body weight daily, often targeting the roots and tubers of plants. This overgrazing disrupts marshland ecosystems, destroying native plants that stabilize soil and provide habitat for other wildlife. Their burrowing habits further exacerbate the problem, weakening stream banks, lake shores, and human-made structures like dikes and irrigation channels, leading to erosion and costly repairs. By the 1960s, damage to agricultural crops such as grains, forage, and trees was severe enough to prompt control efforts, though the population remains a persistent challenge.

In Washington, nutria are similarly problematic, with established populations noted along the lower Columbia River, its tributaries, and areas like the Skagit Valley and southwest Washington near Vancouver. Their burrowing has been particularly destructive to flood-control infrastructure, such as dikes and levees, turning some into "Swiss cheese" and increasing erosion risks. In urban and suburban areas, where nutria thrive, they’ve also been linked to property damage and nuisance complaints. Unlike in their native range, where predators like caiman keep them in check, the Northwest lacks natural predators to control their numbers, allowing populations to grow unchecked under favorable conditions.

Beyond physical damage, nutria pose health risks in both states by carrying pathogens and parasites transmissible to humans, livestock, and pets, including tularemia and "beaver fever." Their presence also threatens native species like muskrats by competing for food and habitat, potentially disrupting local biodiversity.

Efforts to manage the problem have varied. In Oregon, past attempts included poisoning and trapping, but the population persists, partly due to inconsistent funding and coordination. Washington has seen localized successes, such as Longview’s diking district reducing nutria numbers through trapping, but broader eradication remains elusive. Research suggests their range is expanding—sightings stretch from the Canadian border to southern Oregon—and climate change could worsen the issue by extending habitable areas as winters become milder.

While nutria issues in the Pacific Northwest differ from those in states like Louisiana (where wetland loss from herbivory is the primary concern), the damage to water control structures and urban conflicts are uniquely significant here. Without sustained, coordinated action, nutria could follow the path of Louisiana and Maryland, where eradication is no longer feasible. So, yes, they’re a problem—ecologically, economically, and socially—in both Washington and Oregon, and one that’s proven tough to crack.
Posted by cgrand
HAMMOND
Member since Oct 2009
43535 posts
Posted on 3/3/25 at 12:19 pm to
quote:

I don't think gators are 24/7 eating machines like sharks
gators eat like once a week. one big nutria and a gator wont eat again for a while
Posted by SpotCheckBilly
Member since May 2020
7624 posts
Posted on 3/3/25 at 12:20 pm to
quote:

If we can rename the Gulf of Mexico, we can rename some South American rodent.


Trumpadillo or Trumpalope?
Posted by Nole Man
Somewhere In Tennessee!
Member since May 2011
8065 posts
Posted on 3/3/25 at 12:22 pm to
quote:

The problem is, marketing.


Just ask Chat GPT. All about the branding.

"River Rabbit" – plays on its resemblance to rabbits and gives it a more familiar, approachable feel.
"Cajun Bayou Beaver" – ties into its Louisiana roots and regional cuisine.
"Marsh Hare" – emphasizes its habitat and gives it a rustic charm.
"Ragondin" – the French name for nutria, which sounds gourmet and exotic.
"Water Coney" – borrowing from old-fashioned names for rabbits.
"Delta Delicacy" – makes it sound like a prized regional treat.
"Swamp Venison" – draws a parallel to game meats like venison, which are seen as high-quality.


For example, it could be: "pan-seared Ragondin coated in cracked peppercorns, finished with a rich Cognac sauce!" Yum.
This post was edited on 3/3/25 at 12:46 pm
Posted by CSATiger
The Battlefield
Member since Aug 2010
6600 posts
Posted on 3/3/25 at 12:53 pm to
when I was a child the state paid a bounty on them
Posted by threedog79
Member since Sep 2013
3339 posts
Posted on 3/3/25 at 1:03 pm to
Got friends that say lion fish is amazing tasting. They are a major invasive species.
Posted by LegendInMyMind
Member since Apr 2019
66791 posts
Posted on 3/3/25 at 1:03 pm to
quote:

Macaroni-Nutria Casserole

I physically flinched when I read this.
Posted by Riseupfromtherubble
You'll Never Walk Alone
Member since Jun 2011
39149 posts
Posted on 3/3/25 at 1:13 pm to
RIP Tandyn
Posted by deeprig9
Unincorporated Ozora
Member since Sep 2012
70596 posts
Posted on 3/3/25 at 1:15 pm to
Stalekracker, who occassionally posts here, has some kill and cook videos of nutria.

Here's one around Christmas time in a Grinch costume popping them then cooking them.

This post was edited on 3/3/25 at 1:17 pm
Posted by Havoc
Member since Nov 2015
34398 posts
Posted on 3/3/25 at 1:17 pm to
Nutria meat needs a new name, like venison, veal, etc.
first pageprev pagePage 3 of 4Next pagelast page

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on X, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookXInstagram