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re: If you had to eat one dish the rest of your life, what would you pick?
Posted on 8/29/25 at 3:56 pm to SmogkDeizKnutz
Posted on 8/29/25 at 3:56 pm to SmogkDeizKnutz
My mom’s chicken and sausage gumbo
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Posted on 8/29/25 at 4:03 pm to SmogkDeizKnutz
Lasagna.
Posted on 8/29/25 at 4:04 pm to SmogkDeizKnutz
Ribeyes
Posted on 8/29/25 at 4:05 pm to SmogkDeizKnutz
Ribeye steak.
Posted on 8/29/25 at 4:35 pm to SmogkDeizKnutz
Fried Catfish Acadiana with Crawfish Étouffée
Posted on 8/29/25 at 4:36 pm to SmogkDeizKnutz
Chicken sausage gumbo.
It’s my comfort food
It’s my comfort food
Posted on 8/29/25 at 4:39 pm to SmogkDeizKnutz
Pizza. It has it all and it’s fricking delicious.
Posted on 8/29/25 at 4:48 pm to SmogkDeizKnutz
Fried deer tenderloin, rice and gravy, purple hull peas and homemade cornbread. Peach cobbler for desert.
Posted on 8/29/25 at 4:59 pm to offshoretrash
Crawfish etouffee followed closely by tacos.
Posted on 8/29/25 at 5:02 pm to SmogkDeizKnutz
My mom's spaghetti and meatballs. In my 58 years I've never found one that comes close.
Posted on 8/29/25 at 5:02 pm to AP83
quote:Those make for some stinky farts and poops.
Crawfish etouffee followed closely by tacos
Posted on 8/29/25 at 5:04 pm to SmogkDeizKnutz
If I have to eat it every meal from now on I’d say probably a stir fry
Posted on 8/29/25 at 5:05 pm to SmogkDeizKnutz
Kabob Koobideh would probably be something I could eat every day so long as it came with the rice and vegetables. It's not anywhere near my favorite dish but it's something that I could manage every day if I really had to.
Either that or a breakfast plate from some greasy spoon diner.
Either that or a breakfast plate from some greasy spoon diner.
Posted on 8/29/25 at 5:06 pm to SmogkDeizKnutz
Pinto beans and white cornbread. Fresh onions for the beans and butter for the cornbread.
That's it. That's all I need.
That's it. That's all I need.
Posted on 8/29/25 at 5:08 pm to SmogkDeizKnutz
Fried fish. Or hotpockets
Posted on 8/29/25 at 5:33 pm to SmogkDeizKnutz
Some kind of soup or stew. Beef as the meat. Versatile
Posted on 8/29/25 at 5:44 pm to SmogkDeizKnutz
I’m a comfort food fiend, probably my chicken Parmesan courtesy of my mom’s recipe. I could literally eat it every day. Egg noodles are the ticket
Posted on 8/29/25 at 5:49 pm to SmogkDeizKnutz
Sandwiches
That would mean ham and cheese, burgers, subs, grilled cheese, etc.
That would encompass lots of different types of food and flavors.
That would mean ham and cheese, burgers, subs, grilled cheese, etc.
That would encompass lots of different types of food and flavors.
Posted on 8/29/25 at 5:59 pm to SmogkDeizKnutz
Wedge salad w/Bleu cheese, thick cut bacon slab, New York strip, sauteed mushrooms, baked potato, broccoli, New York cheesecake.
Posted on 8/29/25 at 6:01 pm to SmogkDeizKnutz
Seafood gumbo and it’s not even close.
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