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Started By
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How is this for a "Burn of the Day"?
Posted on 1/31/19 at 12:36 pm
Posted on 1/31/19 at 12:36 pm
Posted on 1/31/19 at 12:41 pm to Roaad
Do they realize that white people invented “soul food”?
It’s just normal poor southern food.
The only reason it was associated with blacks is because they brought it north with them during the great migration, to those Yankee cities.
They’ve been culturally appropriating fried chicken (scots-Irish) for years.
It’s just normal poor southern food.
The only reason it was associated with blacks is because they brought it north with them during the great migration, to those Yankee cities.
They’ve been culturally appropriating fried chicken (scots-Irish) for years.
This post was edited on 1/31/19 at 12:42 pm
Posted on 1/31/19 at 12:41 pm to Roaad
I never understood the whole “white people cant cook” thing.
Posted on 1/31/19 at 12:42 pm to fr33manator
quote:
Do they realize that white people invented “soul food”?
you know this is a lie.
Posted on 1/31/19 at 12:44 pm to Cosmo
quote:
It looks fake but i laughed
both names are not on twitter
and the original thing by the black guy is so stupid regardless
Posted on 1/31/19 at 12:44 pm to TechDawg2007
When virtue-signaling takes a bad turn:
Posted on 1/31/19 at 12:45 pm to Roaad
That's the laugh I needed today... this is why I come to the O-T
Posted on 1/31/19 at 12:46 pm to lsuwontonwrap
What is known as “soul food” is just southern cuisine, which definitely isn’t solely black. Poor whites at the same things. Pot-likker, fried chicken, chitterlings, pigs jowls, etc...
None of these are exclusively black in the south, especially not back then
None of these are exclusively black in the south, especially not back then
Posted on 1/31/19 at 12:47 pm to West Palm Tiger561
quote:I will run circles around a black person in the kitchen.
never understood the whole “white people cant cook” thing.
Posted on 1/31/19 at 12:52 pm to lsuwontonwrap
quote:There is some truth to it.
you know this is a lie.
most of what we consider "soul food" is a result of the poor Scots that permeated the South
The Scots invented the frying process, and the excessive use of lard.
The Scots intermingled with the Natives and what became soul food was born.
Former slaves took the mantle after emancipation and ran with it. . .which makes sense, because they were shite-arse poor and tended to gravitate to areas where the Scots lived.
There are uniquely AA aspects, such as strange animal parts (feet, lips, etc) which were developed because slaveowners only gave the slaves the unused parts of animals.
Posted on 1/31/19 at 1:03 pm to Roaad
I never even knew there was a food rivalry between us. I thought we all ate and cooked the same shite.
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