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re: Expiration dates on food...

Posted on 10/15/25 at 9:19 pm to
Posted by NoSaint
Member since Jun 2011
12450 posts
Posted on 10/15/25 at 9:19 pm to
I’ll bend on some stuff but also not really tempting fate for $1.73 worth of questionable decisions either
Posted by Bayouboogaloocrew
Dixie
Member since Jul 2013
5134 posts
Posted on 10/15/25 at 9:27 pm to
I have consumed many, many beers that were out of date. Got the same buzz as usual
Posted by bee Rye
New orleans
Member since Jan 2006
34381 posts
Posted on 10/15/25 at 9:30 pm to
quote:

It lasts a lot longer, the organic milk we have in the fridge right now has December on it.


That’s if unopened. That milk will not be good in December. It’s not gonna be good in November either
Posted by Boudreauboudreaugoly
Land of the Rice n Son
Member since Oct 2017
2688 posts
Posted on 10/15/25 at 10:12 pm to
quote:

No they aren’t. And “expired” dates are a wholly different thing than “sell by” dates.


bullshite. Ask the FDA
Posted by dkreller
Laffy
Member since Jan 2009
33402 posts
Posted on 10/15/25 at 10:16 pm to
quote:

didn’t realize Tony’s expired. Still use it. Think it expired like 2 years ago. Don’t notice a difference.

Are you buying a 55 gallon drum at a time? If not how does a can of Tony’s expire in your household?
This post was edited on 10/15/25 at 10:17 pm
Posted by Jake88
Member since Apr 2005
78031 posts
Posted on 10/15/25 at 10:27 pm to
That mcdonalds is not special or problematic. It would happen to any thin well done burger with no condiments. It has been repeated with home made burgers.
Serious Eats
Posted by GoCrazyAuburn
Member since Feb 2010
39637 posts
Posted on 10/15/25 at 10:49 pm to
quote:

bullshite. Ask the FDA


Yikes. Doubling down on your ignorance. Bold choice.

There is only one thing that is federally required to have and to be removed once it is past its expiration date (food wise), infant formula. According to the FDA. Nothing else is required by law to have an actual expiration date.

The FDA has no laws or regulations around sell by dates as they are not expiration dates.
This post was edited on 10/15/25 at 10:55 pm
Posted by wallowinit
Louisiana
Member since Dec 2006
17076 posts
Posted on 10/15/25 at 10:54 pm to
…..are more of a guide than a rule.

Like my daddy always said, “if it smells good, eat it!“.
Posted by makersmark1
earth
Member since Oct 2011
20318 posts
Posted on 10/16/25 at 6:18 am to
They have expiration dates on salt.

Fresh salt?

I won’t eat any salt that has been around for more than 3 trillion years.
Posted by LSU alum wannabe
Katy, TX
Member since Jan 2004
27574 posts
Posted on 10/16/25 at 6:29 am to
Smells funny, looks funny, color change, or packaging gets poofy? I’m not eating. No matter the date.
Posted by SM6
Georgia
Member since Jul 2008
8922 posts
Posted on 10/16/25 at 6:48 am to
According to my food scientist friend, for nearly all pre-packaged and processed items (think sauces, condiments, canned items etc) the best by date is exactly that, a guarantee of flavor and texture. Beyond that date the food is generally safe to eat for a lot longer just may not taste exactly the same as a fresh item (be wary of bulging cans though).

For fresh foods like milk cheese meats etc they will degrade much more quickly so while the best by date isn’t a use or toss date, it won’t take much longer to develop bacteria or other nasties.
Posted by shotskimakesmysat
Laffy Taffy
Member since Sep 2009
95 posts
Posted on 10/30/25 at 7:50 am to
Correct, but we don't open both gallons at the same time.

We have found the ultra pasteurized organic milks also last the longest. With young children, we can go through a gallon in 2 days or 7 days depending on what they are feeling. But the organic milk passes the smell test the longest after opening.

Also, do not order milk from delivery or store pick up, go in and get it so you get the one in the back that is the newest to the store.
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