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re: Chicken Salad Chick - is chicken salad in that much demand ?

Posted on 11/6/17 at 1:24 pm to
Posted by Mo Jeaux
Member since Aug 2008
64599 posts
Posted on 11/6/17 at 1:24 pm to
What do you define as "a long time"? Have you really noticed no evolution in respect of dining trends over the past 10, 20, 30 years? For God's sake, there are fast casual salad places now. Obviously every "trend" is going to have massive amounts of creative destruction and not all "trends" will stick around.
Posted by mikelbr
Baton Rouge
Member since Apr 2008
49100 posts
Posted on 11/6/17 at 1:24 pm to
quote:

how long has Crispy Catch been opened? I just noticed it Saturday while driving.




Not a "long time" by many standards but it's extremely niche and does well at lunch. 2.5 years. 3/2015.


quote:

What do you define as "a long time"? Have you really noticed no evolution in respect of dining trends over the past 10, 20, 30 years? For God's sake, there are fast casual salad places now. Obviously every "trend" is going to have massive amounts of creative destruction and not all "trends" will stick around.

That's what I was getting at. I think Crispy will reach 5 years, which is pretty remarkable and should get in the black by then.
This post was edited on 11/6/17 at 1:27 pm
Posted by The Mick
Member since Oct 2010
45199 posts
Posted on 11/6/17 at 1:28 pm to
frick it man, I'm not looking for an argument. Just name a few places or don't.
Posted by Mo Jeaux
Member since Aug 2008
64599 posts
Posted on 11/6/17 at 1:28 pm to
quote:

i'm not arguing, I just think about places like Semolinas, Giovannis, Houston's etc. that were hot at one time but eventually closed. Thats how I view CSC or a place like Newks. The novelty will wear off and they'll close. But in the meantime, they'll be popular and make a killing.


Houston's is still around and owned by Hillstone Restaurant Group. If you're going to use evolution of format, business turnover and corporate changes as evidence for your argument, then you may as well say that no brand has been around for a while. Even McDonald's has gone through ownership changes and corporate restructuring.
Posted by Golfer
Member since Nov 2005
75052 posts
Posted on 11/6/17 at 1:29 pm to
quote:

Thats how I view CSC or a place like Newks. The novelty will wear off and they'll close.


Smoothie King
Atlanta Bread
Panera
Posted by Mo Jeaux
Member since Aug 2008
64599 posts
Posted on 11/6/17 at 1:30 pm to
quote:

frick it man, I'm not looking for an argument. Just name a few places or don't.


I'm trying to figure out your angle. For frick's sake, Starbucks was "trendy" once. I still see people on the OT coping the "baw" routine that they wouldn't pay that much for what is just a cup of coffee, and yet the damn chain is international in scope.
Posted by Janky
Team Primo
Member since Jun 2011
35957 posts
Posted on 11/6/17 at 1:30 pm to
Subway?
Posted by The Mick
Member since Oct 2010
45199 posts
Posted on 11/6/17 at 1:31 pm to
quote:

Smoothie King
That's actually a great example. And like any kind of business, management and structure have as much impact as the product itself a lot of times.
Posted by mikelbr
Baton Rouge
Member since Apr 2008
49100 posts
Posted on 11/6/17 at 1:32 pm to
quote:

That's actually a great example. And like any kind of business, management and structure have as much impact as the product itself a lot of times.


That expensive popcorn place.


Is it still open?
Posted by The Mick
Member since Oct 2010
45199 posts
Posted on 11/6/17 at 1:32 pm to
My angle is Go frick Yourself.


I'm just having a casual conversation about whatever people want to add here. If you want to argue or play semantics go find a bunch of women to cackle with.

Posted by The Mick
Member since Oct 2010
45199 posts
Posted on 11/6/17 at 1:33 pm to
quote:

That expensive popcorn place.


Is it still open?
Good one. Popcorn Bistro... still open in Covington as far as I know.
Posted by SoFla Tideroller
South Florida
Member since Apr 2010
41888 posts
Posted on 11/6/17 at 1:34 pm to
It's a good lunch on hot summer days when you don't want something hot.

Plus, it's Target/Publix level on MILF talent.
Posted by Clutch Cargo
Over the top
Member since Dec 2011
1388 posts
Posted on 11/6/17 at 1:36 pm to
Know the couple that started this. It began in Auburn. The husband has since passed away. This was a good family who had hit hard times and started selling the stuff out of their kitchen just to try to make ends meet. A bitch who owned a catering service turned them in for operating a commercial kitchen. Friends rallied, helped them open a small restaurant on Opelika Road.
Obviously, it worked out. Now, they franchise them.
The stuff is tasty.
Posted by The Mick
Member since Oct 2010
45199 posts
Posted on 11/6/17 at 1:37 pm to
Great story.
Posted by Mo Jeaux
Member since Aug 2008
64599 posts
Posted on 11/6/17 at 1:38 pm to
quote:

My angle is Go frick Yourself.


Classy.

quote:

I'm just having a casual conversation about whatever people want to add here. If you want to argue or play semantics go find a bunch of women to cackle with.


You're being argumentative and dismissive of examples. Therefore, I was trying to determine what standards you were using. Being precise and supporting an argument is not an express feminine trait. It's needed to be successful in business and in life. It's obvious you're not all too familiar with the industry, which is fine, but don't act so dismissive of those who may be.
Posted by tigerinthebueche
Member since Oct 2010
38241 posts
Posted on 11/6/17 at 1:39 pm to
quote:

If you're going to use evolution of format, business turnover and corporate changes as evidence for your argument, then you may as well say that no brand has been around for a while. Even McDonald's has gone through ownership changes and corporate restructuring.


see, this is why I'm asking. I think you feel I'm trying to be combative, while I'm not. You have a much more thorough perspective on the restaurant business then I do apparently. I would consider McDs, Chillis, Cains, hell even TJ Ribs, etc to be long standing albeit not trendy eateries. I also wouldn't believe a place like CSC would have a run like those others.

As to Houston's, I thought they had closed shop. The more you know...
Posted by mikelbr
Baton Rouge
Member since Apr 2008
49100 posts
Posted on 11/6/17 at 1:40 pm to
quote:

It's a good lunch on hot summer days when you don't want something hot.



I will be trying it a time or two on my treks along 12 from BR to Mandeville and don't want other fast food.
Posted by Mo Jeaux
Member since Aug 2008
64599 posts
Posted on 11/6/17 at 1:41 pm to
quote:

tigerinthebueche


I'm just getting out some Monday frustrations.
Posted by bogart
Member since Dec 2013
1382 posts
Posted on 11/6/17 at 1:42 pm to
What is the best flavor of chicken salad to get at CSC?
Posted by FCP
Delta State Univ. - Fightin' Okra
Member since Sep 2010
5216 posts
Posted on 11/6/17 at 1:42 pm to
Sorry if already posted, but I’m still pretty pissed about Chick-Fil-A doing away with chicken salad sandwiches. I mean not pissed enough to boycott, but maybe enough to pause for 0.350 seconds before chowing down on a No. 5, no tomatoes.
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