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re: "Although most people really like this food, I could go the rest of my life without it."

Posted on 12/7/21 at 2:25 pm to
Posted by linewar
Houston, TX
Member since Nov 2021
455 posts
Posted on 12/7/21 at 2:25 pm to
Pumpkin pie...pumpkin anything, really.

Mint chocolate anything. Good way to mess up chocolate.
Posted by theone
LSU
Member since Nov 2005
2088 posts
Posted on 12/7/21 at 2:31 pm to
quote:

charcuterie boards


Charcuterie is cutting edge??
Posted by Woodlands Tigah
Tejas
Member since Mar 2021
990 posts
Posted on 12/7/21 at 3:26 pm to
Jambalaya, soggy meat and burnt rice!

Oh, and cranberries. :yak:
Posted by GreatLakesTiger24
Member since May 2012
58858 posts
Posted on 12/7/21 at 3:28 pm to
quote:

Except that sushi is good. Who the hell eats caviar.

who thinks sushi is "sophisticated"? there are some strange birds on this board.
Posted by Alika_kahuna
Member since May 2021
245 posts
Posted on 12/7/21 at 3:33 pm to
balut
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
42286 posts
Posted on 12/7/21 at 3:36 pm to
quote:

I think Sushi is like caviar. People pretend to like it


You could say the same thing about barbecue and be just as wrong.
Posted by Gaston
Dirty Coast
Member since Aug 2008
41694 posts
Posted on 12/7/21 at 3:52 pm to


Yum
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
86340 posts
Posted on 12/7/21 at 4:02 pm to
White meat, whether it be chicken or pork.
Posted by Boring
Member since Feb 2019
3792 posts
Posted on 12/7/21 at 4:15 pm to
quote:

White meat


I too prefer the ebony ladies.
Posted by Kentucker
Rabbit Hash, KY
Member since Apr 2013
20055 posts
Posted on 12/7/21 at 4:35 pm to
Green peppers.
Posted by tigerfoot
Alexandria
Member since Sep 2006
60594 posts
Posted on 12/7/21 at 5:00 pm to
quote:

Grapefruit
but then you cant have that Deep Eddy grapefruit vodka and topo chico.
Posted by tonydtigr
Beautiful Downtown Glenn Springs,Tx
Member since Nov 2011
6387 posts
Posted on 12/7/21 at 5:29 pm to
Posted by Dave_O
Member since Apr 2018
1209 posts
Posted on 12/7/21 at 5:33 pm to
Donuts
Posted by USMEagles
Member since Jan 2018
11811 posts
Posted on 12/7/21 at 5:34 pm to
quote:

Charcuterie is cutting edge??


Time was, we just called it "Lunchables."

ETA: LOL yeah, I see this has already been noticed by others
This post was edited on 12/7/21 at 5:35 pm
Posted by Nicky Parrish
Member since Apr 2016
7098 posts
Posted on 12/7/21 at 5:44 pm to
Raw onions
Posted by Darth_Vader
A galaxy far, far away
Member since Dec 2011
71915 posts
Posted on 12/7/21 at 6:42 pm to
quote:

agreed. I don't hate it, but never really understood what the big deal was with steaks.


I’ll bet when you do eat steak you want it well done don’t you?
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
86340 posts
Posted on 12/7/21 at 6:47 pm to
quote:

but then you cant have that Deep Eddy grapefruit vodka and topo chico.
Haha
Posted by Lost Highway
Chicago
Member since Sep 2016
157 posts
Posted on 12/7/21 at 7:26 pm to
Beef liver is an automatic gag reflex for me. The only food I won’t try is Rocky Mountain Oysters…no desire to eat bull balls.
Posted by PhilipMarlowe
Member since Mar 2013
21644 posts
Posted on 12/7/21 at 8:02 pm to
quote:

Fresh garden tomatoes. No sir. Raised with everyone around me loving them. Married a woman that can eat em for days.


I love tomatoes in/on food, but I could never just eat one like an apple. I know a couple of people like that.
Posted by Sisyphus
Member since Feb 2014
1977 posts
Posted on 12/8/21 at 12:37 am to
Peanut butter.
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