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Started By
Message
Built in Gas Griddle
Posted on 9/20/22 at 11:54 am
Posted on 9/20/22 at 11:54 am
Hello,
I am currently finalizing plans for an outdoor kitchen at my home. I am currently planning to have a Coyote NG Flat Top Griddle installed in the kitchen. Does anyone have any experience with built in griddles? One of my concerns is longevity of the equipment as replacing a piece of equipment (not in kind) would result in having to replace the counter top.
I am currently finalizing plans for an outdoor kitchen at my home. I am currently planning to have a Coyote NG Flat Top Griddle installed in the kitchen. Does anyone have any experience with built in griddles? One of my concerns is longevity of the equipment as replacing a piece of equipment (not in kind) would result in having to replace the counter top.
3
Posted on 9/20/22 at 11:58 am to PolarPop5
I considered a built in griddle when designing my outdoor kitchen. I ultimately decided against it for the reason you stated, as well as there are plenty of non-permanent options for a griddle that you won't have to sacrifice counter space for.
I use a "Little Griddle" on my grill grates if I'm cooking outside, and I also have a steel griddle I use on my rangetop inside.
I use a "Little Griddle" on my grill grates if I'm cooking outside, and I also have a steel griddle I use on my rangetop inside.
Posted on 9/20/22 at 1:29 pm to PolarPop5
quote:
I use a "Little Griddle" on my grill grates
Same here. Did the blaze NG 5 burner built in. 95% of the time I use my little griddle insert. It covers 3 burners so if I have sausage or something I still have 2 burners left for those. Obviously a full size griddle would be nicer as I make a mess when doing hibachi rice but I like the flexibility of the insert.
Posted on 9/20/22 at 3:51 pm to PolarPop5
I just took a Blackstone with a cover and built it in. I do have it under the covered back porch though. I did not put the shelves or stand on it and built heat shield around and under it to keep the heat from radiating into the cabinets. I converted it to natural gas and hooked it into the house line. It has held up very well.
Posted on 9/20/22 at 4:53 pm to slinger1317
That’s what I did. I have a double burner next to my grill and I bought a griddle to go on top of it.
Posted on 9/20/22 at 6:23 pm to magicman534
I put in a blaze 30” griddle. Cook everything on that thing. It was a great purchase
Posted on 9/21/22 at 11:04 am to Rize
i'll second or third a built in blackstone. i installed one in my built-in countertop in place of my primo xl and use it 4-5 times per week. griddles are fantastic.
This post was edited on 9/21/22 at 11:05 am
Posted on 9/22/22 at 1:38 pm to poochie
No outdoor experience, but I have an old gas oven/stove with a built in cast-iron griddle. Probably do 90% of my cooking on that, would never dream of not having a suitable replacement, and can't see where durability would come into play if you properly cover it when not in use.
Posted on 9/22/22 at 5:21 pm to Scoob
Can you guys that built in your griddles show some pictures? I have a 36 inch that I’d like to have built in.
Posted on 9/22/22 at 7:19 pm to TBass82
quote:
Can you guys that built in your griddles show some pictures?
Same. I’m planning a kitchen and need some good ideas
Posted on 9/22/22 at 7:50 pm to BamaTiger00
In the process of new construction and had BBQ guys put together a preliminary design for my outdoor kitchen. Really excited about the built-in griddle. Feel like I will use it more than the pit and the burner. May switch the griddle and the burner and need to add power on the end near the Rectec
Posted on 9/22/22 at 8:35 pm to TBass82
Posted on 9/22/22 at 8:50 pm to 60feet6inches
What are your cabinets made of? My builder quoted me for stain grade cabinets and it seems like a great price. They would be under my covered patio.
Posted on 9/22/22 at 8:57 pm to AFtigerFan
Mine are birch based. I wrapped them in a pvc shiplap but kept the doors birch
Posted on 9/23/22 at 6:46 am to Piece
quote:
Piece
quote:
60feet6inches
Nice!
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