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Started By
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re: Cutting Coffee
Posted on 2/21/18 at 10:07 am to Hu_Flung_Pu
Posted on 2/21/18 at 10:07 am to Hu_Flung_Pu
no because my teeth....feel like rubber the only energy thing I drink/take is coffee
This post was edited on 2/21/18 at 10:08 am
2
Posted on 2/21/18 at 10:10 am to Salmon
Just tried honey. It wasn't terrible.May give that a go.
Posted on 2/21/18 at 10:44 am to Salmon
Rubber though? Rubber?
Posted on 2/21/18 at 10:47 am to Junky
I quit coffee a few months ago after years of 4-5 cups a day and feel so much better. It was a struggle though. My wife is doing it right now for lent and hopefully she'll stay off it.
Posted on 2/21/18 at 10:47 am to Hu_Flung_Pu
It is a strange sensation. And one that I don't like and causes me to think "You know, I probably shouldn't be drinking this"
Posted on 2/21/18 at 10:50 am to SabiDojo
quote:
I gave up beef.
You used to be one of my favorite people to beef with
Posted on 2/21/18 at 11:05 am to Salmon
You're one of those beer "mouth feel" people, aren't you.
Posted on 2/21/18 at 11:07 am to AlxTgr
the thicker the better...
Posted on 2/21/18 at 11:12 am to McLemore
quote:
i recently discovered, at Walmart of all places, macadamia milk.
Been looking for a creamer that just a splash wouldn't break my fast. So far:
Unsweetened almond milk - doesn't taste great with coffee
unsweetened Flax milk - same
unsweetened Soy - tastes good but soy has a bad stigma (haven't researched)
I'll have to give macadamia milk a try.
This post was edited on 2/21/18 at 11:13 am
Posted on 2/21/18 at 11:40 am to bayourougebengal
Quit coffee? Impossible. It is my favorite part of every day.
Posted on 2/21/18 at 11:54 am to Lazy But Talented
coconut and macadamia are def my favorites. they also make a coconut "creamer" that i haven't tried. i assume it's just thicker than the regular milk.
my wife says the macadamia tastes like egg nog. i sort of taste what she's talking about, but it isn't sweet like that and definitely not a strong flavor. i haven't tried it in coffee but i doubt you can taste anything like that in it.
Eta: I was just in Sprouts and they only has the unrefrigerated kind and it was expensive. I hope wally keeps stocking it.
my wife says the macadamia tastes like egg nog. i sort of taste what she's talking about, but it isn't sweet like that and definitely not a strong flavor. i haven't tried it in coffee but i doubt you can taste anything like that in it.
Eta: I was just in Sprouts and they only has the unrefrigerated kind and it was expensive. I hope wally keeps stocking it.
This post was edited on 2/21/18 at 3:43 pm
Posted on 2/21/18 at 3:23 pm to Junky
I'm on Whole30 for Lent. No way in hell i'd give up coffee.
Posted on 2/21/18 at 3:26 pm to AlxTgr
quote:
I am starting to question the wisdom of my Splenda intake. I would love to switch to something else. HATE Stevia products. Hell, I may just go back to sugar.
Something I did last year to sweeten up my coffee. Spoonful of honey. Adds a good amount of sweet, but doesnt frick with the flavor the way Stevia does.
ETA: Just saw you said you tried it.
This post was edited on 2/21/18 at 3:29 pm
Posted on 2/21/18 at 4:01 pm to Lazy But Talented
quote:Coconut milk is the only way I make it through whole30. The kind in a can with all the fat you find in the Thai section of the grocery.
Unsweetened almond milk - doesn't taste great with coffee
unsweetened Flax milk - same
unsweetened Soy - tastes good but soy has a bad stigma (haven't researched)
I'll have to give macadamia milk a try.
Posted on 2/21/18 at 4:16 pm to Junky
I gave up sugar in my coffee 2 yrs ago when I did keto. I never switched back. All black.
For lent this year I'm no carbs (keto) and no alcohol
For lent this year I'm no carbs (keto) and no alcohol
Posted on 2/22/18 at 9:50 am to AlxTgr
100% Real honey is the answer
Posted on 2/22/18 at 9:59 am to lsusteve1
Making the switch totally as soon as we make our next Kroger run. I have another CrossFitter in the building using the same coffee station, and he already does it.
Posted on 2/22/18 at 11:40 am to AlxTgr
I did my first Whole30 last year around March and ever since, ive been on Honey and Almond Milk in my coffee. Its much better than the shite I used before.
Posted on 2/22/18 at 11:46 am to Junky
started this week.
Posted on 2/22/18 at 1:56 pm to AlxTgr
quote:
I am starting to question the wisdom of my Splenda intake.
I read a study recently that listed out the different artificial sweeteners and how much of each you can consume before it reaches a dangerous level.. and it was an insanely high amount.
Even diet soda was some absurd amount per day. Obviously, those are bad for your teeth and whatnot, but I thought it was interesting considering the faux outrage over artificial sweeteners that has been debunked time and time again yet people still think they're killing us all.
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