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Started By
Message
re: Whiskey/Bourbon/Scotch appreciation thread
Posted on 12/18/15 at 7:45 pm to jflsufan
Posted on 12/18/15 at 7:45 pm to jflsufan
quote:
Joan is a class act and I encourage everyone to shop at The Beverage Store. She has the best prices in town.
She is good people indeed. I buy major of my beer there. I really wanted to go tonight but after getting home from work a little early it would've been hard to get back for that
2
Posted on 12/18/15 at 7:48 pm to Glock17
So few people showed up that everyone at least won something and most won a bottle of whiskey and a beer.
This post was edited on 12/18/15 at 7:49 pm
Posted on 12/18/15 at 7:48 pm to jflsufan
quote:
So few people showed up that everyone at least won something and mist won at least a bottle of whiskey and a bee
Damn... I wish I would've stayed at work later and gone.. I would've loved the BC rare
This post was edited on 12/18/15 at 7:50 pm
Posted on 12/18/15 at 7:54 pm to Glock17
Beverage Store is off of government correct?
That may be why I've never visited, too far out
That may be why I've never visited, too far out
Posted on 12/18/15 at 8:00 pm to tduecen
It's on Florida near ardenwood. You wouldn't think it's much from the outside but they have a solid selection and really good prices. The lady the runs the joint is very nice as wel
Posted on 12/18/15 at 8:03 pm to Glock17
This is the beer that I won. Can any of the beer BAWS tell me anything about it?
Posted on 12/18/15 at 8:05 pm to Glock17
Ah so yeah a decent ways from Donaldsonville since I would pass Calandros, Hokus, Alexanders, etc
Posted on 12/18/15 at 8:06 pm to jflsufan
quote:78 on BA
Natura Morta Plum begins as a Belgian-style Saison fermented in foudres with Brettanomyces, then is aged in red wine barrels with Italian plum puree. After six months, a pink hued ale emerges. Elegant and flavorful, it renders notes of tart plum, rosewater and almond, balanced by barrel-drawn tannins and a refined dry finish.
Posted on 12/18/15 at 8:11 pm to tduecen
Yeah but is it any good? Anybody ever tried it? Should I open it now or let it sit for a while?
This post was edited on 12/18/15 at 8:12 pm
Posted on 12/18/15 at 8:13 pm to jflsufan
First up - 14 Stagg
Posted on 12/18/15 at 8:13 pm to jflsufan
Never had it before, from reading looks to be one you drink close to date of purchase as aging does nothing for it.
Posted on 12/18/15 at 8:15 pm to jflsufan
I mean come on, you cant beat a free Handy
Posted on 12/18/15 at 8:18 pm to DeathValleyTiger
DVT in the house!
Posted on 12/18/15 at 8:31 pm to jflsufan
(no message)
This post was edited on 1/10/21 at 3:26 pm
Posted on 12/18/15 at 8:33 pm to JCANS
Nope nothing wrong with that 
Posted on 12/18/15 at 8:36 pm to LCTigerr
How u like the WFE12?
Posted on 12/18/15 at 8:38 pm to LCTigerr
(no message)
This post was edited on 12/18/15 at 8:39 pm
Posted on 12/18/15 at 8:40 pm to Uncle JackD
At first I thought it was a bit harsh, but I just finished my glass and I really enjoyed it. My first wfe so I don't know how it measures up
Posted on 12/18/15 at 8:48 pm to LCTigerr
Ah I gotcha. That aquistapaces OBSK is one of the best 4R I've tasted. Sisyphus FTMFW
Posted on 12/18/15 at 8:53 pm to Uncle JackD
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