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Posted on 2/11/16 at 8:40 pm to Neauxla
After working 38 years of 12 hr shift work...I'm working nights and will be sleeping during the day.
Had dungeness crab tonight and champagne, the nights schedule starts tomorrow.
Had dungeness crab tonight and champagne, the nights schedule starts tomorrow.
This post was edited on 2/12/16 at 11:00 am
Posted on 2/11/16 at 9:08 pm to Neauxla
She's cooking steak and French onion soup.
Posted on 2/11/16 at 9:10 pm to Neauxla
Ill probably grill something. Hopefully I can try out my new ceramic oyster shells. I'll make a nice salad to go with. And probably grill some sweet potatoes too.
This post was edited on 2/11/16 at 9:11 pm
Posted on 2/12/16 at 8:20 am to txtigersw
quote:
No SO, heading to Big Bend on Sunday for hiking. Will dine on whatever is served at Chisos Mountain Lodge.
Have you been to Starlight Theater in Terlingua ghost town?
I enjoyed that place. They have live music later in the evening as well.
Took a trip to west Texas a few years back and went through Big Bend. I'm jealous.
Posted on 2/12/16 at 8:31 am to Powerman
Seriously need some more suggestions.
Probably walking over to Rouse's this afternoon to grab whatever kind of meat and whatever vegetables or whatever else I need.
Probably walking over to Rouse's this afternoon to grab whatever kind of meat and whatever vegetables or whatever else I need.
Posted on 2/12/16 at 8:50 am to SuperSaint
Fish en papillote looks fancy even though it is easy as hell to make. I don't know what kind of fish selection Rouses has, but you can use this method on most fish.
I like to make Mr. B's BBQ shrimp for date nights sometimes. It is also ridiculously easy (just don't overcook the shrimp) and takes about 5 minutes.
I like to make Mr. B's BBQ shrimp for date nights sometimes. It is also ridiculously easy (just don't overcook the shrimp) and takes about 5 minutes.
Posted on 2/12/16 at 8:54 am to LouisianaLady
I was leaning towards bbq shrimp.
I won't be the one doing the cooking. I also have limited gear at my apt to cook with.
And third thing my windows in my apt don't open so searing a steak my not be the best option due to the smoke created.
Thanks for all the suggestions
I won't be the one doing the cooking. I also have limited gear at my apt to cook with.
And third thing my windows in my apt don't open so searing a steak my not be the best option due to the smoke created.
Thanks for all the suggestions
Posted on 2/12/16 at 9:54 am to rbWarEagle
quote:
I cook for my woman every damn night.
Same here. She always has 3 choices. What I cooked today, leftovers from yesterday and leftovers from the day before. On the 4th day the dogs get anything still in the fridge.
On Valentine's day she will have the choice of:
Pasta/spinach salad
Shrimp and corn chowder
Crawfish etoufee.
Posted on 2/12/16 at 9:55 am to Neauxla
grilled cheese, homemade potato chips, homemade tomato basil soup
Posted on 2/12/16 at 10:04 am to Lester Earl
Solid... I'm thinking of buying whatever fish looks the best at the Rouse's in the CBD this afternoon.
Any suggestions on something easy to do with the fish? Sides?
Also I don't cook so I'm leaving that up to her. I'm just going to buy a bundle of stuff and tell her have fun.
Any suggestions on something easy to do with the fish? Sides?
Also I don't cook so I'm leaving that up to her. I'm just going to buy a bundle of stuff and tell her have fun.
Posted on 2/12/16 at 10:12 am to SuperSaint
corn salsa and some roasted asparagus
Posted on 2/12/16 at 10:15 am to Lester Earl
I was already thinking asparagus
Corn salsa seems easy enough
Thanks
Corn salsa seems easy enough
Thanks
Posted on 2/12/16 at 10:18 am to SuperSaint
Like I said, if you're doing fish, en papillote is very easy and feels fancy/special.
LINK
I do this one with different white fishes a good bit. All you need is some parchment paper/parchment envelopes. You don't need to follow a recipe. Just throw some shite in there with the fish. White wine, butter, capers, lemon, tomatoes, onion/shallot, garlic, etc. .. whatever you want.
LINK
I do this one with different white fishes a good bit. All you need is some parchment paper/parchment envelopes. You don't need to follow a recipe. Just throw some shite in there with the fish. White wine, butter, capers, lemon, tomatoes, onion/shallot, garlic, etc. .. whatever you want.
Posted on 2/12/16 at 10:23 am to LouisianaLady
: 
Posted on 2/12/16 at 10:27 am to Neauxla
Broiling Filet's underneath the Charcoal Chimney Starter Alton Brown style.
Posted on 2/12/16 at 10:29 am to Neauxla
I am thinking either some steak au poivre or some beef wellington.
Posted on 2/12/16 at 10:37 am to Neauxla
Port-Stained beef medallions and a sautéed vegetable medley
Posted on 2/12/16 at 10:43 am to Neauxla
Probably some Shio Ramen with crispy pork belly.
Posted on 2/12/16 at 11:50 am to Honky Lips
Was going to cook chicken Alfredo but she dumped me so I'll likely eat a ham sandwich
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