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re: What is the single best thing you have ever eaten?

Posted on 5/28/18 at 8:18 pm to
Posted by Duane Dibbley
Red Dwarf
Member since Nov 2011
1745 posts
Posted on 5/28/18 at 8:18 pm to
quote:

One of the posters here a couple years ago posted something about making a deer curry. It looked awesome.


ChatRabbit77, for whatever reason it won't let me post a link to the thread, just google...Deer Curry Tutorial with pics


Posted by jbgleason
Bailed out of BTR to God's Country
Member since Mar 2012
19802 posts
Posted on 5/28/18 at 11:35 pm to
Artichoke Bisque at Commanders Palace on Lundi Gras sitting at a table with the Brennan family for a restaurant meal.

My grandmas Hershey Icebox Pie for something homemade.
Posted by geauxpurple
New Orleans
Member since Jul 2014
16418 posts
Posted on 5/28/18 at 11:50 pm to
Artichoke and black truffle soup at Guy Savoy in Paris.
Posted by Sayre
South Bend, Indiana
Member since Nov 2011
5754 posts
Posted on 5/29/18 at 1:05 am to
That fried ice cream covered in cinnamon they used to serve at the Chi Chi's on Florida at Airline.
Posted by bdevill
Baton Rouge, LA
Member since Mar 2008
12135 posts
Posted on 5/29/18 at 6:13 am to

Chocolate Spare Ribs at Kittichai, New York City
Posted by auzach91
Marietta, GA
Member since Jan 2009
41225 posts
Posted on 5/29/18 at 6:38 am to
I was really drunk one night and I got a cheesy gordita crunch, got 2 sides of nacho cheese and mexican pizza. I curled the pizza into another "taco" shell and then drenched it in nacho cheese. Dear lord it was amazing
This post was edited on 5/29/18 at 6:38 am
Posted by busbeepbeep
When will then be now?
Member since Jan 2004
19467 posts
Posted on 5/29/18 at 6:39 am to
Beef rib at Truth BBQ is up there
Posted by CorkSoaker
Member since Oct 2008
9823 posts
Posted on 5/29/18 at 6:39 am to
quote:

Molten chocolate soufflé at Commander’s Palace.


Was going to post the exact same thing.

Tried it my first visit to commanders with my grandmother on my 18th birthday.
Posted by Breesus
House of the Rising Sun
Member since Jan 2010
69459 posts
Posted on 5/29/18 at 7:06 am to
quote:

What is the single best thing you have ever eaten?


my cousin slaughtering one of his hogs and making fresh cracklin for the first time.
This post was edited on 5/29/18 at 8:36 am
Posted by The Sicilian
Member since Aug 2017
206 posts
Posted on 5/29/18 at 10:35 am to
Orecchio di Elefante at Gio's Villa Vancheri in Mandeville. The Osso Buco is amazing as well.
Posted by LSUcdro
Republic of West Florida
Member since Sep 2009
11360 posts
Posted on 5/29/18 at 10:41 am to
Maw Maw's spaghetti and meatballs

Nothing is even remotely in the same league
Posted by little billy
Orange County, CA
Member since May 2015
8469 posts
Posted on 5/29/18 at 10:54 am to
quote:

36 oz steak in Florence 


Was probably chianina beef. There's a restaurant in Long beach that bought there own herd of chianina cattle. I think they are the only restaurant in America serving chianina beef
Posted by CarRamrod
Spurbury, VT
Member since Dec 2006
58277 posts
Posted on 5/29/18 at 3:09 pm to
One dish... IT will be hard to beat Texas De Brazil's Lobster Bisque soup. I would go to a place if this was the only thing they served.
Posted by BRgetthenet
Member since Oct 2011
118228 posts
Posted on 5/29/18 at 4:04 pm to
quote:

One dish... IT will be hard to beat Texas De Brazil's Lobster Bisque soup


CarRamrod please. lol

That doesn’t even have lobster in it.
Posted by alajones
Huntsvegas
Member since Oct 2005
35710 posts
Posted on 5/29/18 at 7:46 pm to
Lobster Roll at Red’s Eats in Wiscasset, ME.

My grandmother’s Red Velvet Cake.
Posted by Lookin4Par
Mandeville, LA
Member since Jun 2012
1232 posts
Posted on 5/29/18 at 10:03 pm to
Grilled seafood platter in Venice, Italy

Oysters & Mignonette in Bordeaux

Oysters & Duck in Bordeaux

Fresh truffles over risotto in San Gimignano, Italy

Beef cheeks in NOLA
Posted by DirtyMikeandtheBoys
Member since May 2011
19467 posts
Posted on 5/30/18 at 7:52 am to
I don't care what anyone says, there is nothing on this earth that can top

1. A large size (piping hot) mcdonalds french fry with generous salt

followed by

2. A pint of ben n' jerry's half baked
Posted by Epic Cajun
Lafayette, LA
Member since Feb 2013
36289 posts
Posted on 5/30/18 at 8:30 am to
The first thing that comes to mind is a beef bourguignon stuffed pastry from Bouchon Bakery in Yountville.

Posted by Centinel
Idaho
Member since Sep 2016
44144 posts
Posted on 5/30/18 at 9:35 am to
quote:

a big platter of assorted grilled seafood from the Adriatic...


Same here, but mine was in a little restaurant in Dubrovnik, Croatia.

Langoustines, squid, prawns, and some sort of rock fish...grilled with just oil and butter. Served with grilled potatoes. One of the simplest meals I've eaten, but by far the best.

A close second was from a little family owned/run (they lived above it) restaurant in a small village about 20km outside of Rome.

Third would be the tasting menu at McCrady's in Charleston.
Posted by ATrillionaire
Houston
Member since Sep 2008
2229 posts
Posted on 5/30/18 at 9:39 am to
Smothered Rabbit and white beans....every time I make it.
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