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re: What food/ingredients do you not like
Posted on 6/10/15 at 8:33 pm to athenslife101
Posted on 6/10/15 at 8:33 pm to athenslife101
brussel sprouts and chicken livers is about all I can think of..
Posted on 6/10/15 at 8:42 pm to COTiger
Nothing mentioned has dissuaded me from any food. I can't imagine not trying and liking almost liking anything. Stinky tofu would probably be the one. Not going to Taipei anytime soon.
Posted on 6/10/15 at 8:46 pm to glassman
Lutefisk
Mayo...it's okay in some dressings though
Mayo...it's okay in some dressings though
Posted on 6/10/15 at 8:47 pm to athenslife101
turnips
liver
licorice, and anything that tastes like licorice.....fennel, tarragon, anise, etc
liver
licorice, and anything that tastes like licorice.....fennel, tarragon, anise, etc
Posted on 6/10/15 at 9:20 pm to sleepytime
quote:
Lutefisk
Forgot about that. I'm not eating anything that smells or tastes like ammonia.
Posted on 6/10/15 at 9:25 pm to athenslife101
Lettuce - useless, tasteless fluff
Also never been fond of apples
Also never been fond of apples
Posted on 6/10/15 at 10:06 pm to OldTigahFot
i eat just about anything. But ill say blue cheese. dont really like it
Posted on 6/10/15 at 10:32 pm to Lester Earl
That surprises me. But, people dislike what they dislike.
Posted on 6/10/15 at 11:37 pm to athenslife101
Papaya literally makes me gag.
Cilantro.
Cilantro.
Posted on 6/10/15 at 11:54 pm to CroakaBait
I really will try any food or dish once. Unless it has beets in it. I'm not overly fond of radishes either.
Posted on 6/11/15 at 12:07 am to athenslife101
Cauliflower
Beets
guacamole (I think it's just an appearance thing. It might taste great but I won't try it because it looks like someone already ate it)
Beets
guacamole (I think it's just an appearance thing. It might taste great but I won't try it because it looks like someone already ate it)
Posted on 6/11/15 at 1:16 am to athenslife101
Carrots
Olives, though I can deal with it in small doses
I surprised so many people hate cilantro. I know it can be overpowering so you just have to be careful about that
Olives, though I can deal with it in small doses
I surprised so many people hate cilantro. I know it can be overpowering so you just have to be careful about that
Posted on 6/11/15 at 1:59 am to athenslife101
Mayo on sandwiches
Raw onions and celery
Sour cream
Raw onions and celery
Sour cream
Posted on 6/11/15 at 2:12 am to athenslife101
olives
I'm really picky with mushrooms, but I can tolerate them
only fruit I don't like is cantaloupe
Probably the only shocking food/ingredient I don't like is peanut butter, because I love any kind of nut (hur durr).
I'm really picky with mushrooms, but I can tolerate them
only fruit I don't like is cantaloupe
Probably the only shocking food/ingredient I don't like is peanut butter, because I love any kind of nut (hur durr).
Posted on 6/11/15 at 2:14 am to tigerbait2010
I forgot olives and mushrooms. I can't stand either.
I don't care for cilantro. It's very overpowering.
I forgot licorice too. Reading this thread is reminding me of foods that I don't like.
I don't care for cilantro. It's very overpowering.
I forgot licorice too. Reading this thread is reminding me of foods that I don't like.
This post was edited on 6/11/15 at 2:18 am
Posted on 6/11/15 at 4:21 am to Geaux2015
All the mushroom responses surprise me. I've never met one I didn't like.
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