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WFDT?
Posted on 3/27/18 at 7:10 pm
Posted on 3/27/18 at 7:10 pm
Baked red snapper with lemon butter sauce. I wish I'd made a lemon butter cream, but it's tasty as is.


Posted on 3/27/18 at 7:15 pm to Darla Hood
Greek -
Grilled lamb meatballs with grilled onions, red & green bell peppers
Feta salad
Humus & pitas
Grilled yellow & zucchini squash
Grilled lamb meatballs with grilled onions, red & green bell peppers
Feta salad
Humus & pitas
Grilled yellow & zucchini squash
Posted on 3/27/18 at 7:16 pm to Darla Hood
Taco al pastor, bean dip and guacamole salad.
Posted on 3/27/18 at 7:25 pm to Darla Hood
Paninis and lemon orzo pasta from fresh market
Posted on 3/27/18 at 7:32 pm to Darla Hood
wild diet chicken parm over yellow/green squash noodles
Posted on 3/27/18 at 7:34 pm to Darla Hood
Purple hull pea and kale soup with some grilled chicken thighs.
I don’t know.
I just made do with what I had on hand. Turned out ok.
I don’t know.
I just made do with what I had on hand. Turned out ok.
This post was edited on 3/27/18 at 7:35 pm
Posted on 3/27/18 at 7:45 pm to Darla Hood
Some of my red beans and sausage


Posted on 3/27/18 at 8:11 pm to TH03
Pizza round 2: Rao, Pepperoni, onion, portabellos, smoked mozzarella
Posted on 3/27/18 at 8:20 pm to Darla Hood
Broccoli cheese rice and an arugula salad
Posted on 3/27/18 at 9:11 pm to Darla Hood
Late night at ballpark
This post was edited on 3/27/18 at 9:12 pm
Posted on 3/27/18 at 9:11 pm to emboslice
Baked chicken and squash and asparagus
Posted on 3/27/18 at 9:45 pm to t00f
quote:
t00f
Nice. Instant Pot? If so, method?
Posted on 3/27/18 at 10:04 pm to Politiceaux
Uh Oh, yes, Instant Pot
Lemme dig it up
TD to instant pot beans thread
Here you go:
I usually do it this way:
Soak beans for at least 3 hours
Cut sausage up (your choice, if going to the store I get Vernon)
Put IP on saute mode
Brown sausage, then pull
I make a quick roux
Add seasoning and cook down
Turn off saute mode
Add beans, and water about 1/2 inch above beans
Add sausage, and a ham hock
Add better than bouillon
Put on bean mode and change time to 25 minutes
Done
Lemme dig it up
TD to instant pot beans thread
Here you go:
I usually do it this way:
Soak beans for at least 3 hours
Cut sausage up (your choice, if going to the store I get Vernon)
Put IP on saute mode
Brown sausage, then pull
I make a quick roux
Add seasoning and cook down
Turn off saute mode
Add beans, and water about 1/2 inch above beans
Add sausage, and a ham hock
Add better than bouillon
Put on bean mode and change time to 25 minutes
Done
Posted on 3/27/18 at 10:08 pm to USEyourCURDS
What’s up Curds. No beer tonight for me.
Posted on 3/27/18 at 10:09 pm to t00f
Me either. Cept that
KBS
And the rest of the Reve wife didn’t finish
KBS
And the rest of the Reve wife didn’t finish
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