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WFDT

Posted on 1/8/17 at 5:33 pm
Posted by OTIS2
NoLA
Member since Jul 2008
52766 posts
Posted on 1/8/17 at 5:33 pm
RB&R
Posted by 4LSU2
Member since Dec 2009
38170 posts
Posted on 1/8/17 at 5:39 pm to
I can't decide what I want. We have leftover gumbo and half of a Johnny's pie from yesterday. I'm strongly considering going to buy a ham and making a big grilled ham and cheese sandwich similar to Cajunate's BLT from yesterday.
Posted by Coater
Madison, MS
Member since Jun 2005
33598 posts
Posted on 1/8/17 at 5:39 pm to
Ravioli and caesar salad
Posted by Coater
Madison, MS
Member since Jun 2005
33598 posts
Posted on 1/8/17 at 5:40 pm to
I made grilled cheeses for lunch because of that thread
Posted by KyrieElaison
Tennessee
Member since Oct 2014
2639 posts
Posted on 1/8/17 at 5:43 pm to
Steak fajitas with re fried black beans.
Posted by MNCscripper
St. George
Member since Jan 2004
11919 posts
Posted on 1/8/17 at 5:48 pm to
Cheeseburgers on the cast iron
Steamed Billy's boudin
French fries
Sensation salad

Cheesecake
Posted by Salmon
I helped draft the email
Member since Feb 2008
86736 posts
Posted on 1/8/17 at 5:51 pm to
Deer and veggie soup

Potatoes, corn, peas, kale, spinach, cabbage, and crushed tomatoes
Posted by Tigerpaw123
Louisiana
Member since Mar 2007
17921 posts
Posted on 1/8/17 at 5:53 pm to
Grilled Turkey breast
Roasted cauliflower
Roasted okra
And muesli for dessert
Posted by t00f
Not where you think I am
Member since Jul 2016
102382 posts
Posted on 1/8/17 at 5:53 pm to
Cafe Equator, spicy beef roll and the Lava beef
Posted by SW2SCLA
We all float down here
Member since Feb 2009
23087 posts
Posted on 1/8/17 at 5:53 pm to
Chicken and sausage gumbo
Posted by Motorboat
At the camp
Member since Oct 2007
24325 posts
Posted on 1/8/17 at 6:15 pm to
Chickenand turnip stew
Posted by PapaPogey
Baton Rouge
Member since Apr 2008
40532 posts
Posted on 1/8/17 at 6:23 pm to
I've got a shrimp,andouillle, and pepperjack stuffed tenderloin from Rouses.
Posted by HandGrenade
Member since Oct 2010
11234 posts
Posted on 1/8/17 at 6:27 pm to
Spaghetti
Posted by little billy
Orange County, CA
Member since May 2015
8469 posts
Posted on 1/8/17 at 6:30 pm to
Koi in Seal Beach
Posted by Damone
FoCo
Member since Aug 2016
32966 posts
Posted on 1/8/17 at 6:41 pm to
Deer chili
Posted by 4LSU2
Member since Dec 2009
38170 posts
Posted on 1/8/17 at 6:43 pm to


You can't see the mayo, but it's in there.
Posted by Jibbajabba
Louisiana
Member since May 2011
3920 posts
Posted on 1/8/17 at 7:03 pm to
I made chicken tenders (SV of course ) and fried mushrooms. I also tested out making a thin sliced fried chicken cutlet to make chick fil a sandwich. That will be on my make again list. So so good and juicy!
Posted by MeridianDog
Home on the range
Member since Nov 2010
14539 posts
Posted on 1/8/17 at 7:04 pm to
Great Northern Beans with ham and cornbread.
Posted by Coater
Madison, MS
Member since Jun 2005
33598 posts
Posted on 1/8/17 at 7:10 pm to
I use it on the outside very liberally when I'm grilling a sandwich. Makes a nice golden crust
This post was edited on 1/8/17 at 7:11 pm
Posted by CorkSoaker
Member since Oct 2008
9823 posts
Posted on 1/8/17 at 7:17 pm to
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