- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
WFDT
Posted on 1/7/16 at 6:09 pm
Posted on 1/7/16 at 6:09 pm
Blackened salmon
Asparagus
Asparagus
12
Posted on 1/7/16 at 6:12 pm to BRgetthenet
Chicken pho
Posted on 1/7/16 at 6:15 pm to BRgetthenet
Lentil soup with a 12 oz ribeye. Eagle rare on the rocks.
Posted on 1/7/16 at 6:21 pm to BRgetthenet
Something with leftover boiled crawfish tails.
The crawfish were small (but flavorful) and so I don't want to use them in anything that requires much more cooking because they'll be way overdone.
So far I've had crawfish in a dinner salad, crawfish salad (like tuna salad, with hardboiled eggs and such), and as an addition to some hot soup. Just dropped the tails in and let the heat from the soup warm them.
Might do another dinner salad or maybe an omelet.
The crawfish were small (but flavorful) and so I don't want to use them in anything that requires much more cooking because they'll be way overdone.
So far I've had crawfish in a dinner salad, crawfish salad (like tuna salad, with hardboiled eggs and such), and as an addition to some hot soup. Just dropped the tails in and let the heat from the soup warm them.
Might do another dinner salad or maybe an omelet.
Posted on 1/7/16 at 6:33 pm to BRgetthenet
Hodge podge soup... Ground deer, smoked sausage, field peas, tomatoes, spinach, onion, elbow macaroni. Cornbread.
Posted on 1/7/16 at 6:35 pm to Darla Hood
I love crawfish tails in an omelette!
Posted on 1/7/16 at 6:35 pm to AlmaDawg
I'm the weirdo who doesn't really like crawfish beyond hot freshly boiled.
Dinner was couscous topped with vegetables.
Dinner was couscous topped with vegetables.
This post was edited on 1/7/16 at 6:37 pm
Posted on 1/7/16 at 6:43 pm to BRgetthenet
Chicken n Dumplings
Posted on 1/7/16 at 6:48 pm to BRgetthenet
Bacon
Scrambled Eggs
Grits
And Waffles
Scrambled Eggs
Grits
And Waffles
Posted on 1/7/16 at 6:57 pm to AlmaDawg
quote:
I love crawfish tails in an omelette!
Me, too. But while I was thinking about what to have, I had a low carb wrap with crawfish, butter lettuce, red onion, and a little mayo. Darn good.
LouLa, my husband only likes fresh, hot boiled crawfish, too. Just means all the leftovers are mine!
Posted on 1/7/16 at 7:06 pm to BRgetthenet
Italian from Giampietro Pizzaria. Drinking more beer than Mrs O allows.
Posted on 1/7/16 at 7:14 pm to OTIS2
quote:
Mrs O allows
Sounds like a successful marriage.
Posted on 1/7/16 at 7:24 pm to BRgetthenet
Had a couple of ribeye cap strips left... Neighbor brought us veggie soup. Havkn some of both w garlic bread and cabernet
Posted on 1/7/16 at 7:41 pm to bossflossjr
I had to 86 the salmon.
None of them looked good.
Got a nicely marbled ribeye I'm gonna reverse sear and a make a Jewish pear tart with some cinnamon, blue cheese, and raspberry reduction.
None of them looked good.
Got a nicely marbled ribeye I'm gonna reverse sear and a make a Jewish pear tart with some cinnamon, blue cheese, and raspberry reduction.
Posted on 1/7/16 at 7:57 pm to BRgetthenet
Pho with rare roast beef, tripe, tendon and fatty brisket.
Posted on 1/7/16 at 8:16 pm to BRgetthenet
chicken & sausage gumbo over rice
sliced a boiled egg on top
sliced a boiled egg on top
Posted on 1/7/16 at 8:38 pm to BRgetthenet
quote:
Jewish pear tart with some cinnamon, blue cheese, and raspberry reduction.
Please to post a photo, sir.
Posted on 1/7/16 at 8:55 pm to Paul Allen
Grilled yardbird
Posted on 1/7/16 at 9:16 pm to BRgetthenet
Chicken parm
Posted on 1/7/16 at 9:37 pm to BRgetthenet
I made eggplant, acorn squash and onions seasoned with Indian spices and peppers and smoked, along with grilled broccoli, and cashew based, onion, garlic, potato Alfredo sauce substitute served on cous cous.
This post was edited on 1/7/16 at 9:39 pm
Page 1 of 2
Popular
Back to top
Follow TigerDroppings for LSU Football News