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Smoked turkey and sausage in my new Griswold #10 Dutch oven
Posted on 10/1/20 at 5:24 pm
Posted on 10/1/20 at 5:24 pm
I smoked the turkey a few weeks ago


Posted on 10/1/20 at 5:25 pm to theantiquetiger
Finally someone who looks like they know how to make gumbo.
Posted on 10/1/20 at 5:27 pm to Tigers0891
quote:
Finally someone who looks like they know how to make gumbo
It’s not that hard. This is actually the first time I’ve ever made it
Posted on 10/1/20 at 5:50 pm to theantiquetiger
quote:
actually the first time I’ve ever made it
Not your first roux.
Posted on 10/1/20 at 5:54 pm to patnuh
quote:
Not your first roux.
No, been making that for years
Posted on 10/2/20 at 12:14 am to theantiquetiger
Upvote. My kids tear through my smoked turkey gumbo made with stock from smoked turkey.
When I try to trick them with smoked chicken gumbo, they give me the thumbs down.
When I try to trick them with smoked chicken gumbo, they give me the thumbs down.
Posted on 10/2/20 at 5:59 am to theantiquetiger
quote:
theantiquetiger
Looks like it came out pretty good!
Posted on 10/2/20 at 6:04 am to bayoumuscle21
quote:
Looks like it came out pretty good!
I had no complaints. The smoked turkey was awesome to begin with, so it make a great gumbo
Posted on 10/2/20 at 7:54 am to Bill Parker?
quote:
When I try to trick them with smoked chicken gumbo, they give me the thumbs down.
Smoked hen is my go to, them old tough birds hold up well and don’t get stringy like chicken
Posted on 10/2/20 at 8:00 am to theantiquetiger
What kind of sossige you got there, baw?
Posted on 10/2/20 at 8:13 am to Abraham H Parnassis
Just regular old Costco smoked sausage
Posted on 10/2/20 at 8:41 am to theantiquetiger
Looks great. I'm planning on smoking some chicken thighs and making gumbo tomorrow
Posted on 10/2/20 at 12:05 pm to theantiquetiger
Looks like your pot performed well. I have a pre-Griswold “Erie” #10 from about 1875 that still rocks out a good gumbo
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