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Started By
Message
Rouses sale---heads up
Posted on 7/29/20 at 7:45 am
Posted on 7/29/20 at 7:45 am
Pork Butts in the cryovac 2 pack for $.88 a lb.
Chicken leg quarters at $.25 a lb.
Wild Caught Salmon at $8.99 a lb.
Mangoes at 4 for $1
Yuengling 24 pack bottles for $19.49
Pineapples for $.99 each.
Good time to stock up on butts and leg quarters at those prices.
Chicken leg quarters at $.25 a lb.
Wild Caught Salmon at $8.99 a lb.
Mangoes at 4 for $1
Yuengling 24 pack bottles for $19.49
Pineapples for $.99 each.
Good time to stock up on butts and leg quarters at those prices.
10
Posted on 7/29/20 at 7:58 am to gumbo2176
quote:
Yuengling 24 pack bottles for $19.49
Posted on 7/29/20 at 8:33 am to gumbo2176
Thanks!
Posted on 7/29/20 at 8:41 am to gumbo2176
quote:
Pork Butts in the cryovac 2 pack for $.88 a lb
quote:
Wild Caught Salmon at $8.99 a lb.
quote:
Mangoes at 4 for $1
quote:
Yuengling 24 pack bottles for $19.49
Pineapples for $.99 each
Posted on 7/29/20 at 8:56 am to gumbo2176
quote:
Pork Butts in the cryovac 2 pack for $.88 a lb.
Chicken leg quarters at $.25 a lb.
Lord, I got about 30 lbs of butt sitting in the freezer right now at .99 and another 3-4 lbs of pulled pork from the other butt.
Will def stock up on leg quarters. Anyone who doesn't prefer dark meat isn't someone I want to be friends with.
Posted on 7/29/20 at 8:58 am to Geauxld Finger
quick question, do whole uncooked pork butts freeze well? like if i was not to cook both.
Posted on 7/29/20 at 9:09 am to yomamak
quote:
quick question, do whole uncooked pork butts freeze well? like if i was not to cook both.
Yes.
ETA: If you don't have a vacuum sealer, you can just wrap it up really well with plastic wrap. It will probably stick to the butt anyway. Then you can wrap it up with aluminum foil really well. That will keep your plastic wrap touching the meat and will help prevent freezer burn.
This post was edited on 7/29/20 at 9:12 am
Posted on 7/29/20 at 9:10 am to yomamak
quote:
quick question, do whole uncooked pork butts freeze well? like if i was not to cook both.
Yes they do. I wrap mine in Saran wrap, then aluminum foil, then finish them off with Freezer paper and tape all the seams. I've had them last for months in the freezer like that.
I just got back from Rouses and will season one to smoke on Saturday and freeze the other one.
Posted on 7/29/20 at 9:13 am to gumbo2176
quote:
Yes they do. I wrap mine in Saran wrap, then aluminum foil,
I was adding my edit and you beat me to it.
Posted on 7/29/20 at 9:29 am to yomamak
quote:
quick question, do whole uncooked pork butts freeze well? like if i was not to cook both.
Yes they do
I wrap tightly in plastic wrap, then aluminum foil, again tightly and then freezer paper.
Usually use them pretty quickly but could last a few months frozen.
Take out a couple of days before use, needs to thaw out completely.
Posted on 7/29/20 at 9:37 am to heatom2
I couldn't find the 24 pack of Yuengling in the walk-in cooler but it was stacked on the floor near the frozen meat section of the Rouses on Carrollton Ave.
Posted on 7/29/20 at 11:07 am to gumbo2176
Careful with their leg quarters. Bought a pack a few months ago when it was in sale. Not great quality, but at this price, what would you expect.
Posted on 7/29/20 at 11:57 am to rmc
quote:
Will def stock up on leg quarters. Anyone who doesn't prefer dark meat isn't someone I want to be friends with.
word
Posted on 7/29/20 at 12:02 pm to gumbo2176
quote:
Chicken leg quarters at $.25 a lb.
Last time I wanted to buy some on sale they were frozen in a 10lb bag.
Would have to defrost them all at one time.
Would rather be unfrozen to freeze in smaller quantities for later use.
I’ll get two butts but pass on the chicken
This post was edited on 7/29/20 at 12:52 pm
Posted on 7/29/20 at 12:18 pm to yomamak
quote:
quick question, do whole uncooked pork butts freeze well? like if i was not to cook both
I wrap mine in freezer paper and tin foil then in ziplock 2 gallon freezer bags
Posted on 7/29/20 at 12:23 pm to yomamak
quote:
quick question, do whole uncooked pork butts freeze well? like if i was not to cook both.
Like others have already said they freeze very well, my method is to cut the cryovac bag it comes in on the seam at the short end, pull one out and cook however, then fold the cryovac bag very tightly around the other butt then place in a walmart bag and tie shut tightly, have kept them frozen for a year and they thaw perfectly
Posted on 7/29/20 at 12:40 pm to Nicky Parrish
quote:
Last tine I wanted to buy some on sale they were frozen in a 10lb bag.
Would have to defrost them all at one time.
This is how they are sold and I've not had any issues with getting them damn near defrosted just enough to trim and separate them, then bag them up to freeze for later use.
Posted on 7/29/20 at 1:00 pm to gumbo2176
title got my hopes up- thought the entire chain was being sold.
Posted on 7/29/20 at 1:13 pm to 3oliv3
quote:
title got my hopes up- thought the entire chain was being sold.
The way they are expanding to other areas, I'd not get my hopes up that Rouses will be selling out any time soon.
As for me, I like the store and much prefer to shop there than the Winn-Dixie right across the street.
Posted on 7/29/20 at 1:18 pm to pmacneworleans
Yep, l bought a bag last time the leg quarters were on sale. Looked like they can from the midget chicken farm.
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