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Started By
Message
Real moonshine
Posted on 4/23/18 at 7:50 pm
Posted on 4/23/18 at 7:50 pm
Uncle gave me some from a guy at his deer lease in Kentucky. This isn’t smoky mountain it’s like gas. What can i do with it
Posted on 4/23/18 at 7:56 pm to Dale Doubak
Take up drag racing and use it for fuel.
Posted on 4/23/18 at 7:57 pm to JAB528
I just don’t see how people drink this
Posted on 4/23/18 at 8:05 pm to Dale Doubak
It should be strong, but smooth. If not, it's too hot and not quality shine.
Posted on 4/23/18 at 8:07 pm to Dale Doubak
quote:
What can i do with it
Get lit like a motherfricker. What else are you supposed to do? It has one purpose.
Posted on 4/23/18 at 8:15 pm to Dale Doubak
If it's fairly neutral tasting you can stuff it with cherries and make some bounce. Or try to make some limoncello.
Posted on 4/23/18 at 8:28 pm to Dale Doubak
We’ve mad margaritas with it before
Posted on 4/23/18 at 8:50 pm to Dale Doubak
Add cinnamon sticks + apple juice + apple cider + vanilla + sugar + clove and cook down until desired flavor is reached.
Add to moonshine.
Drink.
Add to moonshine.
Drink.
This post was edited on 4/23/18 at 9:02 pm
Posted on 4/23/18 at 9:31 pm to Dale Doubak
Stuff serves one purpose and it's not to enjoy, it's to get drunk
Posted on 4/23/18 at 10:54 pm to Dale Doubak
I hear it gets you black out drunk...forever.
Posted on 4/24/18 at 4:22 am to Dale Doubak
quote:
it’s like gas.
Cut it back to where you can handle it with distilled water, it is likely around 150 proof if it is as loud as you claim.
fyi ALL commercial whiskey is cut back with distilled water as it is distilled at around 157 proof.
Posted on 4/24/18 at 7:35 am to cave canem
You can use that shite for anything. Drink it, use it on cuts, start fires , cleaning solution, and jackoff with it
Posted on 4/24/18 at 9:03 am to Howyouluhdat
How expensive is it? Compared to a good bottle of booze. Because unless it's cheap, why the hell would you do it? I can get blackout drunk on good booze.
Posted on 4/24/18 at 9:17 am to Dale Doubak
quote:
What can i do with it
You can give me directions to your house so I can take it off your hands. If that isn't an option, like others have said, cut it with a little distilled water and infuse it with something.
Posted on 4/24/18 at 9:40 am to Chucktown_Badger
quote:
How expensive is it? Compared to a good bottle of booze. Because unless it's cheap, why the hell would you do it? I can get blackout drunk on good booze.
For plain corn liquor (likkur) around $100 a gallon if you are buying a few gallons.
For specialty stuff like Cherry Bounce or Apple "Cider" (its not cider) its $30-$35 a quart and 130 or so for a gallon. These are rural prices no idea what retail is in the city.
I have a 40 gallon copper still at my camp in N LA we get going a couple of times a year ya know to distill water.
Posted on 4/24/18 at 10:07 am to Dale Doubak
Apple Pie Moonshine
1 gallon apple juice
1 gallon apple cider
2 cups white sugar
2 cups brown sugar
4 cinnamon sticks, or more to taste
1 pinch apple pie spice
1 (750 milliliter) bottle 190 proof grain alcohol
1 (750 milliliter) bottle vodka
Combine apple juice, apple cider, white sugar, brown sugar, and cinnamon sticks in a large pot; bring to almost a boil. Cover pot with a lid, reduce heat, and simmer for about 1 hour. Remove pot from heat and cool completely.
Stir grain alcohol and vodka into syrup and remove cinnamon sticks. Pour apple pie moonshine into clean glass jars or bottles. Store in the refrigerator.
1 gallon apple juice
1 gallon apple cider
2 cups white sugar
2 cups brown sugar
4 cinnamon sticks, or more to taste
1 pinch apple pie spice
1 (750 milliliter) bottle 190 proof grain alcohol
1 (750 milliliter) bottle vodka
Combine apple juice, apple cider, white sugar, brown sugar, and cinnamon sticks in a large pot; bring to almost a boil. Cover pot with a lid, reduce heat, and simmer for about 1 hour. Remove pot from heat and cool completely.
Stir grain alcohol and vodka into syrup and remove cinnamon sticks. Pour apple pie moonshine into clean glass jars or bottles. Store in the refrigerator.
Posted on 4/24/18 at 11:38 am to Dale Doubak
if you're someone who drinks whiskey neat on the regular, good moonshine shouldn't be too hot for you. It's a very different flavor..usually sweet and very corn forward. If all you taste is alcohol, it's shite and you prob shouldn't do anything with it.
A moonshine connection I used to have put her stuff into barrels for about a half a year and it came out amazing! Doubt they were actual charred barrels like distilleries use so maybe one of those small cocktail aging barrels would do it some good?
A moonshine connection I used to have put her stuff into barrels for about a half a year and it came out amazing! Doubt they were actual charred barrels like distilleries use so maybe one of those small cocktail aging barrels would do it some good?
Posted on 4/24/18 at 11:45 am to Dale Doubak
Strip paint.
Or, you can infuse it with your favorite flavors and blend it down with distilled water, I guess. If it tastes like jet fuel, though, I don't know if you'll ever get rid of that flavor; you'll probably just mask it some and water it down.
Or, you can infuse it with your favorite flavors and blend it down with distilled water, I guess. If it tastes like jet fuel, though, I don't know if you'll ever get rid of that flavor; you'll probably just mask it some and water it down.
This post was edited on 4/24/18 at 11:50 am
Posted on 4/24/18 at 12:41 pm to Dale Doubak
Use it to clean your house. Nobody likes the taste of it.
Posted on 4/24/18 at 12:50 pm to BottomlandBrew
Pour it out
Moonshine taste like shite. Why people chose to drink it, when they are no longer forced to, is asinine
Moonshine taste like shite. Why people chose to drink it, when they are no longer forced to, is asinine
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