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Proper attire at little village **edited w/review**

Posted on 8/5/12 at 3:52 pm
Posted by GiveMeTheBigOne
Louisiana
Member since Apr 2011
311 posts
Posted on 8/5/12 at 3:52 pm
First time the wife and I will be going tonight. What's the proper dress attire at this joint (man and woman).

Any suggestions on a food order?

TIA
This post was edited on 8/5/12 at 7:55 pm
Posted by urinetrouble
Member since Oct 2007
20507 posts
Posted on 8/5/12 at 3:56 pm to
Casual attire is fine, but I wouldn't get too sloppy. I've seen people there in shorts and sandals.
Posted by TheHiddenFlask
The Welsh red light district
Member since Jul 2008
18384 posts
Posted on 8/5/12 at 4:29 pm to
Jeans are definitely accepted there.

However, if I was going, I would wear slacks.
Posted by BottomlandBrew
Member since Aug 2010
27092 posts
Posted on 8/5/12 at 4:31 pm to
I would wear whatever you like because the server is going to do whatever he likes and the cook is going to cook whatever you order however he likes it.
Posted by GiveMeTheBigOne
Louisiana
Member since Apr 2011
311 posts
Posted on 8/5/12 at 4:35 pm to
quote:

Posted by Message BottomlandBrew Proper attire at little village (airline) I would wear whatever you like because the server is going to do whatever he likes and the cook is going to cook whatever you order however he likes it.


Thanks for the input.
Posted by Politiceaux
Member since Feb 2009
17654 posts
Posted on 8/5/12 at 4:41 pm to
quote:

I would wear whatever you like because the server is going to do whatever he likes and the cook is going to cook whatever you order however he likes it.

Actually quite true. Don't expect much of an effort from the wait staff or kitchen.
Posted by Tigerpaw123
Louisiana
Member since Mar 2007
17258 posts
Posted on 8/5/12 at 4:44 pm to
It is in our nice place rotation, we like it. That being said get the bread, but know going in they charge for it. The "specials" never change and although the waitstaff do a great job describing them, they never tell you how much they cost, I guess the reason they keep them as specials and don't put them on the menu is so they don't have to print the price ( all of them are about double other menu item prices $50-60).
This post was edited on 8/5/12 at 4:45 pm
Posted by Skillet
Member since Aug 2006
107589 posts
Posted on 8/5/12 at 5:31 pm to
quote:

Any suggestions on a food order?


Ruffino's is only about 3 miles away..Go there instead.
Posted by TheHiddenFlask
The Welsh red light district
Member since Jul 2008
18384 posts
Posted on 8/5/12 at 5:37 pm to
quote:

Ruffino's is only about 3 miles away..Go there instead.


Definitely agree on this one.
Posted by tracytiger
Baton Rouge
Member since May 2009
3631 posts
Posted on 8/5/12 at 6:08 pm to
Go to Ruffino's. I've been going there constantly since it was Dinardo's. I had the best meal I've ever had there Friday night.
Posted by Tigerhouse
Member since Feb 2012
347 posts
Posted on 8/5/12 at 6:25 pm to
quote:

I would wear whatever you like because the server is going to do whatever he likes and the cook is going to cook whatever you order however he likes it.



:dude: :dude:
Posted by urinetrouble
Member since Oct 2007
20507 posts
Posted on 8/5/12 at 6:32 pm to
quote:

Ruffino's is only about 3 miles away..Go there instead.



Count in me in on this.

Last time we went there, the service was terrible. And their famous bread is only good because they douse it in butter and oil.
Posted by pochejp
Gonzales, Louisiana
Member since Jan 2007
7855 posts
Posted on 8/5/12 at 6:33 pm to
quote:

Ruffino's is only about 3 miles away..Go there instead.


Count in me in on this.

Last time we went there, the service was terrible. And their famous bread is only good because they douse it in butter and oil.



Me too. Unimpressed with the place myself. Won't be back.
Posted by GiveMeTheBigOne
Louisiana
Member since Apr 2011
311 posts
Posted on 8/5/12 at 7:53 pm to
Just got back from Little Village. Everything was OK. Not worth the $125 I spent. Bread was very good at first, but hot soggy very quickly in the puddle of butter it was sitting in. The side salad that I got with my meal was very meh as the house dressing wasn't too good. The wife ordered the seafood medley pasta, and it was quite exceptional. Probably the best item we were served. I ordered to 9 oz filet minon. While it may have been the most tender piece of meat I've ever had, it greatly lacked any salt or pepper and was pretty flavorless. I ordered a loaded potato as my side which was loaded WAY too much with cold bacon bits, cold sour cream, and cold cheese. Worst loaded potato I've ever had. Over all, I'd give it a 4, and definitely not worth a return visit. Will stick with ruffinos/Texas de brazil on our nice date nights.
Posted by tracytiger
Baton Rouge
Member since May 2009
3631 posts
Posted on 8/5/12 at 8:22 pm to
We tried to tell you!

This post was edited on 12/9/12 at 7:20 am
Posted by Skillet
Member since Aug 2006
107589 posts
Posted on 8/5/12 at 8:59 pm to
Actually, LV's red sauce is something that I crave...Their $10 lunch specials (with ice cream ) during the week are pretty tasty too..LV needs an affordable gunk free bread alternative too.
Posted by quail man
New York, NY
Member since May 2010
40926 posts
Posted on 8/5/12 at 9:07 pm to
quote:

I ordered to 9 oz filet minon. While it may have been the most tender piece of meat I've ever had, it greatly lacked any salt or pepper and was pretty flavorless


i'm not going to tell you what to order, but if you go to a place known more for their seafood and italian food and you order the steak, i'm not surprised it was underwhelming. the one downtown the one time I went was quite good
Posted by LouisianaLady
Member since Mar 2009
81194 posts
Posted on 8/5/12 at 9:13 pm to
Actually, for a while, LV was the best place to go get a decently priced steak that was of great quality. That's not so much the case anymore though.

But I do agree with you. I've had nothing but great experiences at LV.. but I only go to the downtown location, and it's not really a "nice" night out to me because I go for Italian food. A $15 entree isn't fine dining. I guess if you go and get the $50 specials and overpriced cocktails, I can absolutely see why you'd be disappointed.

It's a tricky place because it's completely possible to go and drop hundreds.. and completely possible to go and spend $60.

When I went with my mother, we got the bread.. 2 beers each.. and each got an Italian dish which comes with a salad. Spent $50 before tip.
Posted by TulaneUVA
Member since Jun 2005
25891 posts
Posted on 8/5/12 at 9:51 pm to
Wow, rough crowd here.

Not saying I disagree with those on here who say Ruffinos>LV...but the hate is almost Olive Garden level.

Jesus H Christ. Some of you are impossible to feed.
Posted by Politiceaux
Member since Feb 2009
17654 posts
Posted on 8/5/12 at 9:56 pm to
quote:

Jesus H Christ. Some of you are impossible to feed.

I really don't think expecting a good effort from the wait staff and the kitchen is too much to ask when charging the prices they charge. I've gotten neither in my past few visits, so I won't be going back. There is better Italian and steaks to be had in Baton Rouge at the same price point.
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