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re: Old Baton Rouge Restaurant Memories: Good & Bad

Posted on 2/4/09 at 12:18 pm to
Posted by TexasTiger05
Member since Aug 2007
28326 posts
Posted on 2/4/09 at 12:18 pm to
quote:

Spinnakers’

my friend's parents used to own that place. Before they changed it to Spinnakers it was Navia's
Posted by LSUwho
Mayor/LSU Alum Squared
Member since May 2004
1580 posts
Posted on 2/4/09 at 12:21 pm to
Lyman White's

The first place I ever had smothered pork chops...I have been an addict ever since, I may be on an up coming Intervention.
Posted by Hero0831
225
Member since Aug 2008
881 posts
Posted on 2/4/09 at 12:35 pm to
Drakes was where Louisiana Culinary Institute is now - originally a TGIFridays of all things.

And DJN's is now Vic's Chophouse.
Posted by Martini
Near Athens
Member since Mar 2005
49555 posts
Posted on 2/4/09 at 3:37 pm to
quote:

Lyman White's

The first place I ever had smothered pork chops...I have been an addict ever since, I may be on an up coming Intervention.


I think he went to the pokie for awhile.

And Linebacker's was another old LSU ballplayer Warren Capone's place. The bar and atmosphere were great. The food absolutely sucked. It didn't last long because of that.

Phyllie's Chili was the original restaurant in the Copelands building. It was Phyllis Olinde's restaurant given to her by her parents Ralph and Kacoo Olinde. Great Sunday afternoon place.

I can't believe I forgot Little Italy on Florida and Allelo drive. Incredible Italian and amazing pizza's that were not on the menu.

Used to eat breakfast at The Bread Basket on Florida Street across from Miller Buick which is now Gerry Lane Buick. Actually it was a little farther down the road closer to the General.

Ramano's Grocery had killer plate lunches

Posted by TigerPhan27
edgy racial f'n pervert.
Member since Apr 2008
15693 posts
Posted on 2/4/09 at 3:53 pm to
i was just joking about Linebackers, it was awful. My now wife actually worked there for a week when she was a freshman in college, she said the manager and cooks did coke in the kitchen all day
Posted by Martini
Near Athens
Member since Mar 2005
49555 posts
Posted on 2/4/09 at 4:07 pm to
quote:

she said the manager and cooks did coke in the kitchen all day
That's about the right time.

It was a cool place and really one of the original Sports Bars but the food just sucked and everyone tried to tell him. Oh well...

Posted by lsutiger575
Baton Rouge
Member since Oct 2006
4940 posts
Posted on 2/4/09 at 4:52 pm to
quote:

I'd frequent the Rax on Essen where the movie theater used to be- alligator sippy cups were the best.


i remember these
Posted by pmac012
Prairieville,La
Member since Dec 2007
1158 posts
Posted on 2/4/09 at 7:16 pm to
Not that I ever ate there but Der Weinersnitczel on Aitline Hwy.
Posted by TigerPhan27
edgy racial f'n pervert.
Member since Apr 2008
15693 posts
Posted on 2/4/09 at 7:36 pm to
what was linebackers right before or maybe right after? It only lasted like a month or so too.
Posted by NCTigerFan
North Carolina
Member since Nov 2007
376 posts
Posted on 2/4/09 at 8:15 pm to
quote:

Anyone else remember LaPedigo's?


Was that near the intersection of Old Jefferson and Tiger Bend? If so, we used to get crawfish there.
Posted by Gold Tiger
Lafayette, LA
Member since Nov 2008
798 posts
Posted on 2/4/09 at 8:15 pm to
Is Shing's on Government still open? It was one of the first Chinese buffets.
Posted by Tigerpaw123
Louisiana
Member since Mar 2007
17715 posts
Posted on 2/4/09 at 8:55 pm to
quote:

what was linebackers right before or maybe right after


If Linebackers was the place on Essen about where cake palace is now, I am pretty sure it was called Jasons before that and had pretty solid food, it was one of the first non somking restaurants in town

What about the Mill on Essen where Coplands is now, a microbrewery and pretty good food as well
Posted by FLU
Purgatory
Member since Dec 2008
1250 posts
Posted on 2/5/09 at 1:24 am to
Burger Tyme...

Their "Cajun Blaze" burger was money!
Posted by tavolatim
denham springs
Member since Dec 2007
5114 posts
Posted on 2/5/09 at 7:38 am to
Good thread for us old timers....Sorry so long to contibute but have been in Punta Cana for the last week...but...Leon's Italian Kitchen...I believe was in North Baton rouge up under an overpass....Had some really great pizza...For those of you old enough...Larry K sullivans at Airline and Tom...went there many a night after the bars closed....Tallawah Lounge for some great roast beef poboys...The Iron Pot under the overpass on perkins (Jeb Stewarts Place)...Monterry Seafood on monterry blvd...Wed all the fried oysters you could eat....False river...Jerreau's Camp (Island side)...the best fried catfish and hushpuppies...The original Ralph and Kacoos (New Roads side)....Thanks for the memories....Top of the Tower Restaurant
Posted by TreeDawg
Central, La.
Member since Jan 2005
27144 posts
Posted on 2/5/09 at 7:46 am to
quote:

Old Baton Rouge Restaurant Memories: Good & Bad
GREAT THREAD!
I haven't lived there in almost 20 years, can't believe some of these places are gone





stick around, we do this every other month or so..........fun remembering every time tho!!!!
Posted by CMBears1259
Baton Rouge
Member since Sep 2005
4692 posts
Posted on 2/5/09 at 9:53 am to
Was Bombay Bicycle Club (now TJ Ribs on Acadian) a restaraunt? Never ate/went there, but I remember the building and sign before it was TJR.
Posted by brfoodie
baton rouge, louisiana
Member since Sep 2008
887 posts
Posted on 2/5/09 at 11:34 am to
i used to love the little boiled /fried seafoodplace that used to be where the extended tj rib's parking lot is on acadian...i miss those fried claws!
Posted by LSUwho
Mayor/LSU Alum Squared
Member since May 2004
1580 posts
Posted on 2/5/09 at 11:39 am to
quote:

used to love the little boiled /fried seafoodplace that used to be where the extended tj rib's parking lot is on acadian...i miss those fried claws!


wasn't that the original La. Lagniappe, or was it kitchen?
Posted by MSMHater
Houston
Member since Oct 2008
23143 posts
Posted on 2/5/09 at 11:44 am to
quote:

Whatever happened to Ground Patty?


One of my old favorites. I thought their ribs were better than TJ's.
Posted by brfoodie
baton rouge, louisiana
Member since Sep 2008
887 posts
Posted on 2/5/09 at 11:46 am to
not sure but the name was louisiana something or other...i remember the blue and white awning (sp?)...their disn was red and white i believe...the place burned or had a kitchen fire once or twice...my mom loved their boudin...i wish i would have been older and known that i lkied poboys lol!...i think i stuck to their fried seafood baskets with fries...i often think of this place when i pass that parking lot!
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