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Posted on 4/2/18 at 3:26 pm to J Murdah
get some good, sturdy lettuce (chilled in ice water) and layer with rice noodles (Vietnamese vermicelli), the pulled pork, pickled dikon and carrots, and cilantro and wrap it up. dip in fish sauce and gnosh away.
change your whole outlook on pulled pork.
change your whole outlook on pulled pork.
Posted on 4/2/18 at 3:30 pm to Kyrie Eleison
pulled pork fried rice topped with an egg is awesome...
Posted on 4/2/18 at 4:14 pm to J Murdah
Pulled pork eggrolls with onions and peppers sauteed
Pulled pork hash for breakfast
Pulled Pork Mac n Cheese
Pulled pork grilled cheese
Pulled pork nachos using pork rinds
Pulled pork quesadilla
Pulled pork hamburger
*Healthier Option* Pulled pork salad with red onion, corn, black beans, and diced jalapenos
Pulled pork hash for breakfast
Pulled Pork Mac n Cheese
Pulled pork grilled cheese
Pulled pork nachos using pork rinds
Pulled pork quesadilla
Pulled pork hamburger
*Healthier Option* Pulled pork salad with red onion, corn, black beans, and diced jalapenos
Posted on 4/2/18 at 11:10 pm to J Murdah
Over a hash brown poutine with Wisconsin cheese curds.
Posted on 4/3/18 at 12:55 am to J Murdah
Step 1: Decide what you want to eat.
Step 2: Add pulled pork.
Step 2: Add pulled pork.
Posted on 4/3/18 at 8:22 am to J Murdah
PULLED PORK & PEPPERJACK EGG ROLLS
House smoked pulled pork tossed with shredded pepper jack cheese rolled into a crispy wrapper and deep fried
hannahqsmokehouse.com
House smoked pulled pork tossed with shredded pepper jack cheese rolled into a crispy wrapper and deep fried
hannahqsmokehouse.com
Posted on 4/3/18 at 10:34 am to J Murdah
Barbecue spaghetti
Posted on 4/3/18 at 4:35 pm to J Murdah
bahn mi tacos -
simple pickle (white vinegar + sugar) carrots and radish
cilantro
jalapeno
hoison / sriracha for sauce (doubt you'd even need it though)
simple pickle (white vinegar + sugar) carrots and radish
cilantro
jalapeno
hoison / sriracha for sauce (doubt you'd even need it though)
Posted on 4/3/18 at 9:21 pm to Haydo
Put it over grits, some grilled onions and add a fried egg.
Posted on 4/3/18 at 9:36 pm to Keese187
put it in an omelette in the morning
Posted on 4/3/18 at 9:39 pm to J Murdah
taquitos, carnitas, tacos, nachos, bbq sandwiches, or just freeze the leftover pork and reuse for another time.
Posted on 4/4/18 at 10:13 am to nateslu1
I have some frozen in a vacuumed sealed bag. How would u recommend reheating it?
Posted on 4/4/18 at 4:56 pm to Rza32
Carnitas, Put all the fixins on the bar onions,lettuce or raw cabbage,tomatoes, salsa and sour cream with warm tortillas and have the neighbors over.
Posted on 4/4/18 at 5:06 pm to Rza32
Put in a sauce pan on low heat with a few ice cubes. Cover.
Posted on 4/4/18 at 11:37 pm to Rza32
quote:
I have some frozen in a vacuumed sealed bag. How would u recommend reheating it?
Drop the sealed frozen bag into boiling water for 33 minutes. Open and serve.
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