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Started By
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Left over boudin
Posted on 8/31/20 at 10:51 am
Posted on 8/31/20 at 10:51 am
I have a bit of left over boudin from over the weekend. I am wanting to somthing beside a stuff chicken, so I'm looking for some ideas. Thanks
Posted on 8/31/20 at 10:54 am to welder69
Puff pastry dough, boudin, shredded pepper jack. Make hand pies. Brush with egg wash and bake.
Dip in microwaved pepper jelly.
Dip in microwaved pepper jelly.
This post was edited on 8/31/20 at 10:54 am
Posted on 8/31/20 at 10:58 am to welder69
Remove the casings and make patties.
Sautee in butter until the outsides are crispy. Top with a fresh tomato slice, poached egg and some Hollandaise sauce.
Boudin Eggs Benedict.
I made it for breakfast yesterday morning.
Sautee in butter until the outsides are crispy. Top with a fresh tomato slice, poached egg and some Hollandaise sauce.
Boudin Eggs Benedict.
I made it for breakfast yesterday morning.
Posted on 8/31/20 at 11:06 am to welder69
Omelet or stuff bell peppers
2 of my favorite meals
2 of my favorite meals
Posted on 8/31/20 at 11:24 am to welder69
Make a grits cheese boudin casserole... Big hit with some yankee friends that visited..
Posted on 8/31/20 at 11:45 am to welder69
I like to back it into some crescent rolls with a little pepper jack cheese.
Posted on 8/31/20 at 11:49 am to welder69
I want to tray a boudin stuffed porchetta. so i recommend you try as well.
Posted on 8/31/20 at 11:50 am to welder69
It freezes okay, so if you like to use it as an omelette filling, you can squish it out of the casing and freeze in small portions for later breakfasts.
Posted on 8/31/20 at 12:13 pm to welder69
quote:
I have a bit of left over boudin from over the weekend.
I have never had such an occurrence
Posted on 8/31/20 at 12:19 pm to welder69
quote:
I have a bit of left over boudin from over the weekend.
quote:
I'm looking for some ideas.
Open a beer and eat 'dat! What you waitin' for?
Posted on 8/31/20 at 12:26 pm to Boudreaux35
Wrap in a flour tortilla with or without cheese. Brown in a skillet
Yum!
Yum!
Posted on 8/31/20 at 9:32 pm to welder69
Roll it in breadcrumbs and fry it up in boudin balls.
Posted on 8/31/20 at 9:58 pm to welder69
Boudin omelet as someone else suggested!
Posted on 9/1/20 at 6:31 am to welder69
Get you a big can of Blue Runner white beans. Break the casing and dump in the pot with the beans.
Posted on 9/1/20 at 7:59 am to LouisianaLady
quote:
Puff pastry dough, boudin, shredded pepper jack. Make hand pies. Brush with egg wash and bake.
With crumbled pork skins on top and drizzled with Steen's.
Posted on 9/1/20 at 8:50 am to welder69
Scramble it in with some eggs. Wrap in flour tortilla with some shredded cheese and fresh salsa
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