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Posted on 3/22/21 at 7:12 pm to gumbo2176
quote:
small round baked pies Hubig makes
Forgot they made those. Hadn’t seen one in years, even before the fire.
Think they made a coconut version of those too.
Posted on 3/22/21 at 8:29 pm to GeauxTigers0107
quote:
Maybe clarify that sentence? Or don't.
So you are looking forward to my reply?
Or are you just waiting for a reply, because you expect it is coming?
Was only saying that I expect people to say how the pies have changed and they aren't as good as they once were. Mainly because people are blinded by how good they were.
This post was edited on 3/22/21 at 8:33 pm
Posted on 3/22/21 at 8:34 pm to fightin tigers
quote:
how good they were
They weren't but they are a local icon.
Posted on 3/22/21 at 8:42 pm to t00f
As a fat guy doing manual labor I have probably eaten more than the average.
And honestly, the Haydels pies I have had are fresher and a better product. However, they aren't Hubigs. Hubig's isn't about high quality or freshness. They are about sustenance for less than a buck and getting the sugar high.
And honestly, the Haydels pies I have had are fresher and a better product. However, they aren't Hubigs. Hubig's isn't about high quality or freshness. They are about sustenance for less than a buck and getting the sugar high.
Posted on 3/22/21 at 8:45 pm to Stadium Rat
I wish they’d come back with the whole pies - the custard ones were one of my favorites
But I’ll take a hand pie
But I’ll take a hand pie
Posted on 3/22/21 at 9:57 pm to Fun Bunch
quote:
No, I've had some of the knockoffs and they don't come close or compare.
Little Debbie has one that’s close but it’s still not a hubigs
Posted on 3/23/21 at 1:57 pm to fightin tigers
The year long equivalent of King Cakes. Full of calories and stale taste.
Downvotes cometh in plethoras I know but it’s the truth.
EDIT- I downvoted myself just to seed y’all, lol.
Downvotes cometh in plethoras I know but it’s the truth.
EDIT- I downvoted myself just to seed y’all, lol.
This post was edited on 3/23/21 at 1:58 pm
Posted on 8/12/21 at 11:47 pm to GeorgeTheGreek
quote:COVID happened - again.
Soooooo….
Posted on 8/13/21 at 6:53 am to Stadium Rat
2 from the gas station/bait shop is the best way to start a day on the water
Posted on 8/13/21 at 8:11 am to calcotron
quote:
2 from the gas station/bait shop is the best way to start a day on the water
Remember going fishing with my dad and doing this. It was as important as getting bait and gas. To me anyway!
Did the same with my sons until the fire.
Looking forward to their return. Coconut or Lemon for me.
This post was edited on 8/13/21 at 8:19 am
Posted on 8/13/21 at 8:21 am to Stadium Rat
At this point I don't even want them anymore.
Posted on 8/13/21 at 9:06 am to LSUrme
quote:
At this point I don't even want them anymore.
Same here. I quit caring long ago.
Posted on 8/13/21 at 11:02 am to gumbo2176
Agreed that Stage Planks were a staple growing up.
They still sell them at a small store where I live.
I cant think of the brand they are but they are not the Stage Planks of days gone by, by any means.
They still sell them at a small store where I live.
I cant think of the brand they are but they are not the Stage Planks of days gone by, by any means.
Posted on 8/13/21 at 1:52 pm to Stadium Rat
I was around the Arkansas/Missouri border on I-55 years ago, and there were a few gas stations that advertised hand pies. I stopped at one. It was like a gas station that has fried chicken or boudin next to the counter, but it was hand pies that they made in store. They were twice the size of Hubigs and had many flavors like Hubigs. They were stacked behind the glass counter like in a donut shop and when you ordered, they put them in a small white paper bag. They had a homemade taste and were good, a fun thing to buy on a road trip. I never knew that was a thing in that area.
Posted on 8/13/21 at 3:53 pm to Stadium Rat
Someone in one of my Facebook groups posted photos of these and said they were superior to Hubigs
This post was edited on 8/13/21 at 4:03 pm
Posted on 8/13/21 at 4:17 pm to moontigr
Nonna's are good but definitely no Hubig. Patiently waiting for a lemon after 15 sec in microwave with french market coffee! 
Posted on 8/13/21 at 4:19 pm to gumbo2176
quote:
I ate them more as a kid and usually bought the fried pies with the sugar coating on them and passed on the small, round baked pies Hubig makes.
They stopped making the small, baked pies after Katrina. I THINK they still made the full sized baked pies after, but don't hold me to it. So almost everyone lamenting and anticipating are pining for the fried pies.
Nonna Randazzo's makes fried pies, but the crust isn't great, and there's less filling.
Coffee& in Marrero does a decent fried pie, but, again, the consistency of the crust is a bit softer than Hubig's. It's the Hubig's crust that was just right.
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