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Message

Grilled Tilapia or grilled catfish. What's your choice?
Posted on 8/9/10 at 9:20 pm
Posted on 8/9/10 at 9:20 pm
My neices are in town and they want me to cook some grilled fish 'cause they know Uncle Root can cook. I like grilled catfish better than the tilapia and I'm fixing to thaw some catfish out. I can deplete my freezer of the big cats or I can go to Wal-Mart and buy some tilapia. They don't care which fish is used. What say the food and drink board?
Posted on 8/9/10 at 10:02 pm to Raparooot
I have never been impressed with tilapia. I don't know if I just had poor tilapia or if its all like that.
Posted on 8/9/10 at 10:22 pm to Raparooot
Open a recipe book. Go to a real fish market and buy a real fish to grill.
I think catfish is made for frying myself.
I think catfish is made for frying myself.
Posted on 8/9/10 at 10:31 pm to Raparooot
I prefer grilled catfish if done right. Catfish tends to have more fat in it, while tilapia seems to get dried out on the grill.
Posted on 8/9/10 at 11:48 pm to notiger1997
quote:
I think catfish is made for frying myself.
i've made some fantastic blackened catfish- inspired after eating it at a hole in the wall in center, tx, that was ignorant good
Posted on 8/9/10 at 11:50 pm to Dorothy
I don't really like either. Ever get a really fatty piece of catfish and it can turn you off from it forever 
Posted on 8/10/10 at 7:57 am to TigerSpy
I agree with TigerSpy. For the same price as tilapia, you could probably get mahi mahi.
Your girls would like that
Your girls would like that
Posted on 8/10/10 at 8:23 am to Raparooot
Their is a reason Tilapia is 2 for 1 at Winn Dixie every week. It is pretty bad. Go with the catfish if you don't go to a fish market.
Posted on 8/10/10 at 8:46 am to Raparooot
Tilapia. Catfish tastes like mud if the fillets are too big.
Posted on 8/10/10 at 9:24 am to nrtiger
quote:
Their is a reason Tilapia is 2 for 1 at Winn Dixie every week. It is pretty bad. Go with the catfish if you don't go to a fish market.
It's because it is Chinese and glows in the dark when you cook it.
Posted on 8/10/10 at 9:59 am to Raparooot
C'mon man, it's family. Grouper or snapper. Don't get that Costa Rican red snapper, it tastes like dog's arse.
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