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Started By
Message
re: FBD: Let us be Civil
Posted on 2/20/15 at 7:17 pm to LoneStarTiger
Posted on 2/20/15 at 7:17 pm to LoneStarTiger
beer made it home safe and sound!!!

Posted on 2/20/15 at 7:18 pm to LoneStarTiger
So I fried chicken. And then I ate it. And while it was frying I was really puzzled why my thermometer wasn't reading properly. So after eating I went and checked it out -- the fricking bulb was broken. So I ate chicken that had been frying with a fricking broken thermometer.
So I did some googling, it's a spirit filled thermometer as apparently mercury isn't a thing anymore (I didn't know that). Am I gonna die?!
Or does spirit filled mean it'll just help me catch a buzz.
I'm, uh, asking for a friend?
So I did some googling, it's a spirit filled thermometer as apparently mercury isn't a thing anymore (I didn't know that). Am I gonna die?!
Or does spirit filled mean it'll just help me catch a buzz.
I'm, uh, asking for a friend?
Posted on 2/20/15 at 7:24 pm to JasonL79
FBD - Prairie Ale. One of my favorites.
SBD - Parish 2012 Grand Reserve
Very smooth and mellow. The dark fruit is really shining at this point along with nice caramel malts. Booze is very subdued, no oxidation. Kinda thin on finish, but really easy to drink. Not sure if it's getting better, but it's very nice right now.

SBD - Parish 2012 Grand Reserve
Very smooth and mellow. The dark fruit is really shining at this point along with nice caramel malts. Booze is very subdued, no oxidation. Kinda thin on finish, but really easy to drink. Not sure if it's getting better, but it's very nice right now.
Posted on 2/20/15 at 7:25 pm to urinetrouble
Have you had '12 out of the bottle lately? It seems to do better in the bottle than in kegs, maybe that is me though
Posted on 2/20/15 at 7:27 pm to Matisyeezy
quote:
So I fried chicken. And then I ate it. And while it was frying I was really puzzled why my thermometer wasn't reading properly. So after eating I went and checked it out -- the fricking bulb was broken. So I ate chicken that had been frying with a fricking broken thermometer. So I did some googling, it's a spirit filled thermometer as apparently mercury isn't a thing anymore (I didn't know that). Am I gonna die?! Or does spirit filled mean it'll just help me catch a buzz. I'm, uh, asking for a friend?
Did you fry it in beer ?
Posted on 2/20/15 at 7:27 pm to urinetrouble
quote:
SBD - Parish 2012 Grand Reserve
Very smooth and mellow. The dark fruit is really shining at this point along with nice caramel malts. Booze is very subdued, no oxidation. Kinda thin on finish, but really easy to drink. Not sure if it's getting better, but it's very nice right now.
I stll have a 12 stashed away... Probably should open it sooner rather than later
Posted on 2/20/15 at 7:30 pm to TigerWise
quote:
Did you fry it in beer ?
No, spirits. Keep up, jabroni. Aroma was delicate, a nice spice from the sriracha grounded with some earthiness from the cilantro. Very moist and tender across the palate. The taste delivered on the aroma, but with a nice citrus bite from the lime that was in the brine.
Now answer the fricking question
Posted on 2/20/15 at 7:31 pm to TigerWise
NBD: DFH Bitches Brew
I saw the show about how this beer was brewed. Never had the chance to try it.
My favorite stout. Like better than Ten Fidy, Founder's Breakfast or Santa Fe Java.
I saw the show about how this beer was brewed. Never had the chance to try it.
My favorite stout. Like better than Ten Fidy, Founder's Breakfast or Santa Fe Java.
Posted on 2/20/15 at 7:32 pm to Glock17
Fbd. Prytania Porter.
Haven't been out in so long, especially Pelican. The workers were like "thought you were dead"
Haven't been out in so long, especially Pelican. The workers were like "thought you were dead"
This post was edited on 2/20/15 at 7:35 pm
Posted on 2/20/15 at 7:32 pm to Matisyeezy
quote:
Am I gonna die?! Or does spirit filled mean it'll just help me catch a buzz.
I want to know if I have to bother sending a return box...
This post was edited on 2/20/15 at 7:34 pm
Posted on 2/20/15 at 7:32 pm to ragincajun03
(no message)
This post was edited on 8/30/19 at 1:33 pm
Posted on 2/20/15 at 7:36 pm to fightin tigers
quote:
Have you had '12 out of the bottle lately? It seems to do better in the bottle than in kegs, maybe that is me though
I don't think so. I had it on tap at GR Day, but don't remember specifics.
Posted on 2/20/15 at 7:44 pm to Jax-Tiger
quote:
I want to know if I have to bother sending a return box...
3BD, since there was a little sumpin' sumpin' in my chicken
Posted on 2/20/15 at 7:46 pm to urinetrouble
Had a bottle back in Aug/Sept and then on tap for GR Day. Two different reactions to the beer.
The bottle was exactly like you described. Really blew me away.
The bottle was exactly like you described. Really blew me away.
Posted on 2/20/15 at 7:49 pm to fightin tigers
Nbd - couryard sonic youth of 1983 ipa
This is fantastic. Took a go-rowler home. The nose is pretty amazing at only 6.5% ABV
This is fantastic. Took a go-rowler home. The nose is pretty amazing at only 6.5% ABV
Posted on 2/20/15 at 7:51 pm to urinetrouble
NBDs: NOLA/Stone ipa
Nose isn't loud and smells like a summer morning , extremely cloudy, light in the mouth, strawberry on the front with a bitter finish that lingers. Fruit burps follow. Hard to believe this has a 8.2 ABV. I'd give it a solid 4.20.
Not getting any onion which I've heard from someone on MG day.
Nose isn't loud and smells like a summer morning , extremely cloudy, light in the mouth, strawberry on the front with a bitter finish that lingers. Fruit burps follow. Hard to believe this has a 8.2 ABV. I'd give it a solid 4.20.
Not getting any onion which I've heard from someone on MG day.
Posted on 2/20/15 at 7:55 pm to TigerWise
Tbd is a founders imperial stout....
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