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Posted on 8/12/13 at 10:55 am to Salmon
quote:
I've been forced to eat catfish plenty of times
Serious question: Where you "forced" to eat it when you were a kid?
If you just don't like catfish that's fine. I was just wondering if it was because you were "forced" to eat it.
It took me a long time to appreciate brussel sprouts and cauliflower because I was forced to eat it when I was young.
Posted on 8/12/13 at 10:56 am to AlxTgr
I love all fish, hate catfish. Many people feel the same
Posted on 8/12/13 at 10:57 am to AHouseDivided
quote:
Serious question: Where you "forced" to eat it when you were a kid?
no because no one in my immediate family fishes for catfish, and the thought of buying fish baffles me
but I've been "forced" to eat catfish at friends houses or my in-laws before
Posted on 8/12/13 at 11:02 am to Salmon
quote:
but I've been "forced" to eat catfish at friends houses or my in-laws before
I see now - to be polite.
I really don't like curry but ate it the other night to be "polite."
Posted on 8/12/13 at 11:08 am to Salmon
quote:
he thought of buying fish baffles me
Posted on 8/12/13 at 11:08 am to HeadyMurphey
quote:probably an emotional/mental issue rather than actual taste.
I love all fish, hate catfish. Many people feel the same
Posted on 8/12/13 at 11:09 am to Dandy Lion
what? we catch all of our fish unless it's something like salmon or halibut
Posted on 8/12/13 at 11:09 am to MeridianDog
Well I've eaten chitterlings twice and they aren't for me either so I guess all will say I'm an MD lover. I've also eaten opposum, black bear, coon, rattlesnake, nutria, horse , that ungodly stinky Asian fruit whose name escapes me and quite few other things. Some i liked (surprisingly the horse) some i hated (opossum) but i didn't turn my nose ip and I can say ive tried them. I would think this board who apparently is all Cajun by relation would be welcome to trying and tasting new dishes considering the fact that someone somewhere around here picked up a big out of the mud and decided it was a delicacy. I'd try your stew. I may not like it but the way everyone around here reacted to it reminded me of my 12 year old when trying to get her to eat broccoli. Try it. No I hate it. Have you ever tried it? No. I just hate it.
Dumbass gonna dumbass.
Dumbass gonna dumbass.
Posted on 8/12/13 at 11:15 am to Salmon
quote:gotcha. Man cannot live by trout alone.
what? we catch all of our fish unless it's something like salmon or halibut
Posted on 8/12/13 at 11:16 am to Martini
quote:colt or pony, FTW.
horse
Posted on 8/12/13 at 11:21 am to MeridianDog
Interesting for sure. I make a crappie chowder using left over fried fish. I'm big on not wasting anything. If leftovers aren't eaten as they are, then I repurpose them into other dishes.
With that said, I wouldn't intentionally fry fish to make my chowder.
With that said, I wouldn't intentionally fry fish to make my chowder.
Posted on 8/12/13 at 11:23 am to MeridianDog
Double post for some reason
This post was edited on 8/12/13 at 11:28 am
Posted on 8/12/13 at 11:25 am to Martini
quote:
that ungodly stinky Asian fruit whose name escapes me
You talking about jackfruit? That shat is some rancid smelling crap. I was gagging before it even hit my mouth...and I can eat pretty much anything!
Posted on 8/12/13 at 11:28 am to AlxTgr
No I just like fish to taste like fish. You like tilapia too?
Posted on 8/12/13 at 11:44 am to HeadyMurphey
Yes. Durian. Ouch that was bad but I got it down. And my point is many people are quick to bash something based on a picture. Like grease on top of a dish. I've been cooking for 40 years and most things have grease and I skim off and move on. If I posted a picture of my gumbo someone would tell me it sucked but I can guarantee every swinging dick on this board would eat it and then go mash their bag. I don't put a lot of stock in some of these expert opinions.
Posted on 8/12/13 at 11:46 am to HeadyMurphey
quote:What does that mean?
No I just like fish to taste like fish.
quote:Not sure, but the Tilapia haters have the same mental issue as the catfish ones from what I've found.
You like tilapia too?
Posted on 8/12/13 at 11:46 am to Martini
Looking over the recipe, I don't see how this dish wouldn't be good. I can understand some people having a "texture" problem with the fish, but that's about it.
Really the only thing that strikes me as odd is the compund butter with cilantro. I love cilantro, but I don't see it working in this dish. That being said, I'm sure it tasted just fine.
I looked at this recipe as more of a "leftover" meal. Throw everything in one pot and see what you get in the end.
Really the only thing that strikes me as odd is the compund butter with cilantro. I love cilantro, but I don't see it working in this dish. That being said, I'm sure it tasted just fine.
I looked at this recipe as more of a "leftover" meal. Throw everything in one pot and see what you get in the end.
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