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re: Catfish Stew (photos)
Posted on 8/12/13 at 2:05 pm to StinkDog12
Posted on 8/12/13 at 2:05 pm to StinkDog12
quote:"Trashy" fish?
By he way...that looks like trashy fish in your avi
Posted on 8/12/13 at 2:14 pm to OldSouth
Heady was saying earlier in this thread that catfish wash fricking disgusting trash fish,,,, I was just poking fun.
Posted on 8/12/13 at 2:17 pm to StinkDog12
quote:Gotcha, I didn't feel the need to read past the Op because I knew it would be eerily similar to a certain thread about crockpots and Pulled Pork.
Heady was saying earlier in this thread that catfish wash fricking disgusting trash fish,,,, I was just poking fun.
Posted on 8/12/13 at 2:23 pm to AlxTgr
quote:
is pretty meaningless
Not really. There is a reason it is always fried or covered in some sauce. You don't see that with quality fish, at least by those that enjoy the actual fish.
Posted on 8/12/13 at 2:28 pm to HeadyMurphey
Not sure what's worse the haters or the defenders. Or the defenders thinking they're doing some justice when in actuality they're just as bad. Lulz
Posted on 8/12/13 at 2:31 pm to HeadyMurphey
quote:
Not really. There is a reason it is always fried or covered in some sauce. You don't see that with quality fish, at least by those that enjoy the actual fish.
Yea, that's not true at all.
Posted on 8/12/13 at 2:32 pm to Sherman Klump
quote:
Not sure what's worse the haters or the defenders. Or the defenders thinking they're doing some justice when in actuality they're just as bad. Lulz
What is this high school? Some people just come to this site to discuss things without taking sides. Grow up
Posted on 8/12/13 at 2:32 pm to HeadyMurphey
Almost everyone has picked a side
This post was edited on 8/12/13 at 2:33 pm
Posted on 8/12/13 at 2:32 pm to LSUballs
quote:
Yea, that's not true at all.
OK. How often do you see grilled catfish with a little salt and pepper?
Posted on 8/12/13 at 2:33 pm to Sherman Klump
I stand alone. Continue your trolling though, you just might get MD one day
Posted on 8/12/13 at 2:35 pm to HeadyMurphey
quote:
The younger generation doesn't grasp this concept. They have something to say about everything and must be heard.
By the way this speaks to your maturity. Lets generalize an entire generation. I'm not your spoiled little kids man.
Eta:
quote:
I stand alone. Continue your trolling though, you just might get MD one day
Yup you're really standing alone here. I know the older generation is not the brightest, but come on man.
This post was edited on 8/12/13 at 2:36 pm
Posted on 8/12/13 at 2:35 pm to HeadyMurphey
quote:
OK. How often do you see grilled catfish with a little salt and pepper?
About as often as I cook catfish at my house. I'll either grill it on some foil or cook it in a skillet with a little butter and lemon. It's great.
Posted on 8/12/13 at 2:36 pm to LSUballs
quote:
Nice, real nice job Clark. Not so much on the soggy fish sucatash, but the future 20 pager you got going here.
A little over halfway there.
Posted on 8/12/13 at 2:37 pm to HeadyMurphey
quote:
You don't see that with quality fish, at least by those that enjoy the actual fish.
Plenty of quality fish that are served with a sauce or fried. But I'm with you, not a fan of the turd hustlers, regardless of the preparation method.
Posted on 8/12/13 at 2:40 pm to LSUballs
quote:
About as often as I cook catfish at my house. I'll either grill it on some foil or cook it in a skillet with a little butter and lemon. It's great.
This post was edited on 8/12/13 at 2:43 pm
Posted on 8/12/13 at 2:41 pm to Capt ST
quote:
Plenty of quality fish that are served with a sauce or fried.
You are correct, but they don't need to be either. You often see Tuna with a sauce, but it can stand alone. Catfish, not so much
Posted on 8/12/13 at 2:42 pm to Sherman Klump
quote:
By the way this speaks to your maturity. Lets generalize an entire generation.
quote:
I know the older generation is not the brightest
Nice!
Posted on 8/12/13 at 2:43 pm to HeadyMurphey
quote:
Catfish, not so much
It stands alone fried just fine.
Are we only talking about everything but frying?
Posted on 8/12/13 at 2:44 pm to AHouseDivided
quote:
It stands alone fried just fine.
Are we only talking about everything but frying?
Well frying masks the flavor of just about anything, so that is not what I am referring to. That is why you always see it fried.
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