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Started By
Message
2
Posted on 6/29/16 at 4:44 pm to Degas
quote:
Does Kanno usually have quality Uni and Mirugai?
They consistently have uni. I haven't had it there in a very long time, but I think I remember them saying it was Japanese or from Santa Barba and not the east coast trash most places here serve. I find sushi joints in new orleans don't have the demand to keep fresh, good uni so I don't order it too often. Mirugai is good. They have good snapper (legit tai, not the farm raised tilapia), sockeye salmon and toro. They have good swordfish sushi as well which you don't see everywhere.
ETA - shite now I am craving sushi. May go tonight and order some uni to see how it is.
This post was edited on 6/29/16 at 4:46 pm
Posted on 6/29/16 at 5:57 pm to cajuntiger07
Kanno is definitely the best.
It's so sad that a major city so close to such wonderful seafood has such poor choices for sushi
It's so sad that a major city so close to such wonderful seafood has such poor choices for sushi
Posted on 6/29/16 at 6:02 pm to Degas
He closes the restaurant once a year for several weeks and heads back to Japan to visit family.
Posted on 6/29/16 at 6:38 pm to The Levee
quote:
Sushi Bros
Posted on 6/29/16 at 6:58 pm to cajuntiger07
We usually go to Mikimoto, it's always good ...but I already have my favorites so maybe that's why. It's in the ghetto, but do enough business to always keep the product fresh.
Posted on 6/29/16 at 8:31 pm to cajuntiger07
Shogun
Hana
Hoshun
I used to like Sushi Bros., but it went down hill.
Hana
Hoshun
I used to like Sushi Bros., but it went down hill.
Posted on 6/29/16 at 9:26 pm to lsuwontonwrap
Daiwa on the wank is good, but it's on the wank.
Posted on 6/29/16 at 10:59 pm to cajuntiger07
Asuka > Kanno IMO
Posted on 6/29/16 at 11:10 pm to Joe Joe Joe
quote:Why? Just asking.
Asuka > Kanno IMO
Posted on 6/29/16 at 11:46 pm to Degas
They're the same as far as quality to me. I just like Asuka's special type rolls (huge variety) and their pesce hamachi and maguro dshes
This post was edited on 6/29/16 at 11:47 pm
Posted on 6/29/16 at 11:51 pm to cajuntiger07
Sushi Brothers and its not even close
Posted on 6/30/16 at 1:20 am to Degas
No love for Rock n Sake?! 
Posted on 6/30/16 at 8:18 am to CrumbBumb
quote:
Rock n Sake
I thought the rolls were ok but the price was high and the music was way too damn loud to hold any kind of conversation. I realize it's kind of the point, maybe I'm getting old.
Posted on 6/30/16 at 9:39 am to cajuntiger07
Shogun on Vets in Metry, now probably one of the only Japanese restaurants acutually owned/operated by Japanese.
Posted on 6/30/16 at 12:22 pm to saderade
quote:
honestly, sit at the bar and ask him to make some stuff for you. It is only the Chef and his wife.
This is the correct answer at Kanno. I've never ordered from the menu, just tell the chef what you like or ask him for recommendations and then enjoy. He has yet to disappoint on our visits.
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