Page 1
Page 1
Started By
Message
locked post

Anyone have a great fat-free homemade salad dressing recipe?

Posted on 3/2/09 at 7:44 pm
Posted by KosmoCramer
Member since Dec 2007
80527 posts
Posted on 3/2/09 at 7:44 pm
(no message)
Posted by Melleaux Tiger
Pearland, TX
Member since Dec 2003
616 posts
Posted on 3/2/09 at 8:28 pm to
Not fat free, but fats that are good for you:

Balsamic Vinaigrette
1/4 cup balsamic vinegar
1 tablespoon chopped garlic
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
3/4 cup olive oil
Posted by AreJay
Member since Aug 2005
4186 posts
Posted on 3/2/09 at 9:06 pm to
Lemon Juice
Posted by DEANintheYAY
LEFT COAST
Member since Jan 2008
31975 posts
Posted on 3/2/09 at 9:09 pm to
MY favorite dressing:

1 part soy sauce
1 part rice wine vinegar
1 part sugar (or OJ or Lime juice)
3 parts extra virgin olive oil

Some times I will use 3 parts juice and 1 part oil, it depends on what I am making.

Posted by ThePlumber
NOLA
Member since Jul 2005
970 posts
Posted on 3/2/09 at 11:16 pm to
3/4 c. crumbled blue cheese
1 (3 oz.) pkg. cream cheese, softened
1/2 c. real mayonnaise
1/3 c. heavy whipping cream

Blend all ingredients well in blender or with beaters, so that there are no lumps of blue cheese left. Add garlic salt to taste. Serve over bacon.
Posted by indytiger
Krotz Springs
Member since Oct 2004
10252 posts
Posted on 3/2/09 at 11:26 pm to
quote:

3/4 c. crumbled blue cheese 1 (3 oz.) pkg. cream cheese, softened 1/2 c. real mayonnaise 1/3 c. heavy whipping cream Blend all ingredients well in blender or with beaters, so that there are no lumps of blue cheese left. Add garlic salt to taste. Serve over bacon.


I'm going to take a wild guess and say this isn't quite fat free...
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12284 posts
Posted on 3/3/09 at 7:03 am to
get the spray...its like 10 calories per 10 sprays....really good, too
Posted by FriscoKid
Red Stick
Member since Jan 2005
5202 posts
Posted on 3/3/09 at 7:26 am to
whisk equal parts evo and white balsamic vinegar
(4 tablespoons is enough for 2 big salads)
serve over a spinach salad with fresh berries, apples, walnuts or pecans, and chunks of fat free cream cheese.
Posted by tavolatim
denham springs
Member since Dec 2007
5114 posts
Posted on 3/3/09 at 7:46 am to
As close as I can get....Blue Rose Dressing

Notes: This recipe shared with me by Joanie Ferrara at the Blue Rose Restraunt in Pass Christran, Ms.

1/2 Cup creole mustard
1/2 cup honey
1 cup salad oil
1 16 oz. bottle raspberry vinegar
1/4 cup cream de Cassis liqueur

1. In large bowl whisk together mustard, honey, vinegar, and liqueur whisking constantly.

2. While whisking pour oil in thin stream to incorporate

3. Serve over mixed greens with toasted pecans and crumbled blue cheese
Posted by EZ2BLSU
Member since Dec 2008
306 posts
Posted on 3/3/09 at 8:09 am to
Sweet Mustard Vinaigrette

1/3 cup red wine vinegar
2/3 cup olive oil
1 tsp Tony's
2 Gloves minced garlic
2 tsp splenda
1/4 tsp dry mustard

Posted by osunshine
Member since Jun 2008
2210 posts
Posted on 3/3/09 at 8:26 am to
I have used this site many times. Scroll down to the fat free section.

LINK
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on X, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookXInstagram