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Started By
Message
3 bottles of bad wine
Posted on 1/7/20 at 6:48 pm
Posted on 1/7/20 at 6:48 pm
A well-meaning but wine-ignorant friend gave me a gift basket with 3 bottles of moscato. Other than regifting to the guys under the bridge, what can I do with it? Any cooking applications?
Posted on 1/7/20 at 6:49 pm to Daktari
Don't look a gift horse in the mouth.
Posted on 1/7/20 at 7:02 pm to Daktari
I would give that to some homeless baws and make sure to include a corkscrew so they can open it post haste.
Posted on 1/7/20 at 7:03 pm to Daktari
Lemon Herb Chicken Moscato
Strawberry moscato pound cake
There are are tons of dessert recipes online
Strawberry moscato pound cake
There are are tons of dessert recipes online
Posted on 1/7/20 at 7:06 pm to LSUJML
quote:
There are are tons of dessert recipes online
If it tastes like sh!t when you drink it, it will taste like sh!t when you cook with it.
ETA: my bad. I read this as the bottles were bad, as in he has tried 3 and the wine had gone bad.
This post was edited on 1/8/20 at 3:44 am
Posted on 1/7/20 at 7:21 pm to KosmoCramer
quote:
Don't look a gift horse in the mouth.
A gift of Moscato is basically fighting words.
Posted on 1/7/20 at 7:55 pm to Panny Crickets
I made an au jus out of a red blend I didn't like and it tasted good after it set up a day in the fridge
Posted on 1/7/20 at 8:19 pm to Panny Crickets
I disagree. I use a Chianti Classico in my bolognese that you couldn’t pay me to drink but there’s something in it when I cook with it that yields an amazing bolognese.
Posted on 1/7/20 at 8:27 pm to Daktari
Mix with a bottle of peach schnapps, a couple cans of peach nectar and a bag of frozen peach slices for a white sangria.
Posted on 1/7/20 at 9:40 pm to Panny Crickets
I dont drink marsala wine. But I love it in my sauces.
Posted on 1/7/20 at 10:00 pm to Daktari
Thank the friend, eat whatever else is in the basket and drop the wine in the garbage can. It’s not a hard decision.
Posted on 1/8/20 at 2:41 am to Panny Crickets
quote:
If it tastes like sh!t when you drink it, it will taste like sh!t when you cook with it.
I'll remember that the next time I drink my onion juice
Posted on 1/8/20 at 5:52 am to Powerman
quote:
I'll remember that the next time I drink my onion juice
I deserve that and then some.
Posted on 1/8/20 at 12:07 pm to VABuckeye
quote:
I disagree. I use a Chianti Classico in my bolognese that you couldn’t pay me to drink but there’s something in it when I cook with it that yields an amazing bolognese.
If a bottle is open in my house longer than a day, it goes in my pantry for cooking.
Posted on 1/8/20 at 1:44 pm to Daktari
Really had t thought about using it in desserts or sangria- both good ideas, thanks
Posted on 1/19/20 at 6:47 am to Daktari
Just search for recipes using the wine...
A lot of cooking wines would not be classified as good drinking wines.
BTW say thanks to the friend do not be a snub, he may have given it to you because he likes it.
A lot of cooking wines would not be classified as good drinking wines.
BTW say thanks to the friend do not be a snub, he may have given it to you because he likes it.
Posted on 1/19/20 at 6:48 am to Daktari
Just search for recipes using the wine...
A lot of cooking wines would not be classified as good drinking wines.
BTW say thanks to the friend do not be a snob, he may have given it to you because he likes it.
A lot of cooking wines would not be classified as good drinking wines.
BTW say thanks to the friend do not be a snob, he may have given it to you because he likes it.
This post was edited on 1/19/20 at 6:49 am
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