re: 20 Most Popular Beers in America.....Beer fans turn your heads

Bass Ale to me is as good as any beer I've tasted.

For most beer drinkers, it's about the quantity, not the quality.

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My goto in college was Bud Dry. Why ask why?

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Been a while since someone mentioned Bud Dry. We used to drink this b/c it was the cheapest served anywhere you went, .50c / can;

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Where's Dos Equis and Coors?

Beardy McSoftware??? Fantastic.

Yes. They use corn syrup or rice in them to lighten the body or color. They don't bother trying to hide that but they certainly don't brag about it.

Who would have though BL platinum would have made it this long?

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Yes. They use corn syrup or rice in them to lighten the body or color. They don't bother trying to hide that but they certainly don't brag about it.

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Yes, I understand the process. I'm just asking if that's something the big American lager brewers have always done or if there was a time they used only barley and no adjuncts.

Think it's something they've always done. At least they made it seem that way at the St. Louis brewery.