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re: Best jarred spaghetti sauces?
Posted on 8/27/21 at 8:48 pm to KosmoCramer
Posted on 8/27/21 at 8:48 pm to KosmoCramer
quote:
Carfagna's
Yep. And if you buy it at their market then it’s cheaper than at the other grocery stores and they also give you a free 1 lb. bag of pasta to go with it.
1
Posted on 8/27/21 at 10:55 pm to mouton
I’m poor- Rao’s too rich for my blood, but I’ve heard it’s delicious
Posted on 8/27/21 at 11:16 pm to mouton
Posted on 8/28/21 at 12:09 am to mouton
I doctor to my taste, but Rao’s is a great base.
Posted on 8/28/21 at 6:50 am to mouton
if you haven't tried cajun power yet, do yourself a favor and get some. you won't buy any other sauce
Posted on 8/28/21 at 8:20 am to mouton
Bertolli olive oil and garlic .
Posted on 8/28/21 at 10:53 am to TigerbaitTigerbait
My wife has been buying Del Grosso lately. I’d put it up against any others. Much better than Raos in our opinion. Michael’s of Brooklyn is really good too.
Posted on 8/28/21 at 10:59 am to mouton
Emeril’s line of sauces are good. And like $6 cheaper than most mentioned here
Posted on 8/28/21 at 11:47 am to LSUGUMBO
Classico is pretty good for a mass produced sauce. It's what I swore by in college.
Posted on 8/28/21 at 1:19 pm to Lester Earl
quote:
Emeril’s line of sauces are good. And like $6 cheaper than most mentioned here
So they cost like 99¢ or so?
Posted on 8/28/21 at 2:35 pm to Treacherous Cretin
Rao’s is like $9 at rouses, so is Sal & judys
Emerils is like $3.50
Emerils is like $3.50
Posted on 8/28/21 at 2:58 pm to mouton
II Tony’s New Orleans Style Sicilian Style Marinara.
It’s about 7 bucks at Rouses but well worth it. I like brown Italian sausage and add a little roasted garlic and a few grape tomatoes. But even by itself it’s fantastic.
It’s about 7 bucks at Rouses but well worth it. I like brown Italian sausage and add a little roasted garlic and a few grape tomatoes. But even by itself it’s fantastic.
Posted on 8/28/21 at 3:21 pm to mouton
Glen Muir is good
Posted on 8/28/21 at 3:28 pm to puffulufogous
It’s got the whole shebang!
Posted on 8/28/21 at 3:28 pm to mouton
I hate chunky tomato sauces. I want it to be well blended, aka a sauce, not a stew.
Posted on 8/28/21 at 3:39 pm to goldennugget
That’s what’s so good about classico
Posted on 8/28/21 at 5:39 pm to mouton
Rao's is the only one I ever buy. Not sure if there are better though
Posted on 8/28/21 at 6:16 pm to mouton
quote:
What are your favorites?
I mostly buy Newman's Own. Might not be the best but really solid, money goes to good cause, and usually a great value buy.
Posted on 8/28/21 at 6:23 pm to lsugolfredman
Rao’s.
Posted on 8/29/21 at 1:09 am to Saskwatch
quote:
I mostly buy Newman's Own.
Newman’s Own is good. I like the roasted garlic variety.
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