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lady in Larose, LA. is making Crawfish boudin King Cakes topped with crawfish cream sauce
Posted on 1/23/20 at 8:02 am
Posted on 1/23/20 at 8:02 am
quote:
Stuffed with crawfish boudin, pepper jack cheese, bacon, and green onions
The topped with a homemade crawfish cream sauce, bacon, and green onions
Here's her FB page
Posted on 1/23/20 at 8:13 am to Bedhog
I understand it's a marketing scheme and this woman is trying to make money, but that's not a king cake.
Looks like a tasty circular crawfish pie thing though
Looks like a tasty circular crawfish pie thing though
Posted on 1/23/20 at 9:25 am to Bedhog
That’s fricking gross. No. No. Crawfish boudin? Rice inside a fricking cake? No.
Posted on 1/23/20 at 9:43 am to Bedhog
Looks like a case of food poisoning.
Posted on 1/23/20 at 10:00 am to Bedhog
Nice concept. Traditionalists (aka dinosaurs) will always favor being stuck in time and will resist culinary fusion. We already have crawfish pistolettes, boudin kolaches, and crawfish pie. This seems like a natural progression.
I’m in. I’d like to try this.
I’m in. I’d like to try this.
Posted on 1/23/20 at 10:26 am to Bedhog
The cream sauce looks delicious. I'm not a fan of rice in bread as some have mentioned. I'd be more interested in one that had just a crawfish mixture minus the rice with the cream sauce on it.
Holly Clegg has one with a crawfish mixture (no sauce on top) made with croissant rolls. I could work with that one and it appeals to me more.
I think the colored parm cheese is clever.
Here's the recipe.
LINK
Holly Clegg has one with a crawfish mixture (no sauce on top) made with croissant rolls. I could work with that one and it appeals to me more.
I think the colored parm cheese is clever.
Here's the recipe.
LINK
Posted on 1/23/20 at 10:35 am to Bedhog
Okay, who in Baton Rouge has a good crawfish pie I can have them top with their house cream sauce? I'm ready to go healthy and low-fat for lunch today.
This post was edited on 1/23/20 at 10:39 am
Posted on 1/23/20 at 10:55 am to Bedhog
quote:
Stuffed with crawfish boudin, pepper jack cheese, bacon, and green onions
The topped with a homemade crawfish cream sauce, bacon, and green onions
ETA: $36 ?
This post was edited on 1/23/20 at 10:57 am
Posted on 1/23/20 at 11:34 am to Bedhog
For the love of God, can someone market these under a name other than king cake? They are awesome, but they are not king cakes.
Posted on 1/23/20 at 4:40 pm to Bedhog
Posted on 1/23/20 at 4:56 pm to Bedhog
First, Coach O...now, the crawfish boudin king cake. My lil hometown is poppin’
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