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The Chimes- East and West, what happened?

Posted on 6/18/19 at 9:35 am
Posted by BugAC
St. George
Member since Oct 2007
56993 posts
Posted on 6/18/19 at 9:35 am
Went to chimes (east) for father's day lunch and i think i'm through with going there. Both Chimes, suffer from the same thing. The tables and chairs desperately need replacement. The floors are coated with a nice grimy/slick sheen, which is awesome when you have young kids that like to touch everything. And the restrooms are the dirtiest restrooms in a restaurant outside of a remote truck stop gas station. And, they've managed to take the McDonald's ice cream concept with their sauteed crab fingers. They are always out. The crab finger machine must be broken.

Anyway, enough of the rant. I think i'm done with both Chimes for awhile.
Posted by tigers1956
baton rouge
Member since Oct 2008
5332 posts
Posted on 6/18/19 at 9:38 am to
I never have a problem at the chimes or parrians....
Posted by BugAC
St. George
Member since Oct 2007
56993 posts
Posted on 6/18/19 at 9:50 am to
quote:

I never have a problem at the chimes or parrians....




The food is pretty much the same, but the restaurants are just not kept up, it seems. Especially Chimes East. But both restaurants bathrooms are filthy.
Posted by Carson123987
Middle Court at the Rec
Member since Jul 2011
67797 posts
Posted on 6/18/19 at 9:52 am to
last 2 times I went to East, it's been pretty empty and we waited over an hour. wont be going back

West has never let me down, but I haven't been since it's been under construction
Posted by LSUcdro
Republic of West Florida
Member since Sep 2009
11360 posts
Posted on 6/18/19 at 9:53 am to
We went to have a few beers before a party at East last weekend and apparently they're having some sort of hood issues over the oyster grill... place was smoky as shite and we reeked of smoke when we left
Posted by maxxrajun70
baton rouge
Member since Oct 2011
3726 posts
Posted on 6/18/19 at 9:58 am to
quote:

having some sort of hood issues



agree
Posted by Motorboat
At the camp
Member since Oct 2007
23931 posts
Posted on 6/18/19 at 10:03 am to
I think the long time owner died a year or so ago. Maybe his kids don't run it like he did.
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 6/18/19 at 10:14 am to
Lsu chimes is fine imo. They just redid the bathroom by the entrance. The other one does need a touching up though.

Crabs have seasons. Are you going to be mad at Tony's because they dont have crawfish in September?
Posted by BugAC
St. George
Member since Oct 2007
56993 posts
Posted on 6/18/19 at 10:27 am to
quote:

We went to have a few beers before a party at East last weekend and apparently they're having some sort of hood issues over the oyster grill... place was smoky as shite and we reeked of smoke when we left



Same here. And they sat us upstairs (for some reason they always sit us upstairs) and it was overly smoky.
Posted by BugAC
St. George
Member since Oct 2007
56993 posts
Posted on 6/18/19 at 10:29 am to
quote:

Crabs have seasons.


What are they?

quote:

Are you going to be mad at Tony's because they dont have crawfish in September?


What is wrong with you?
Posted by colorchangintiger
Dan Carlin
Member since Nov 2005
30979 posts
Posted on 6/18/19 at 10:35 am to
I don't think I've ever had a good experience at Chimes East. I haven't eaten there in at least 10 years.
Posted by Enadious
formerly B5Lurker City of Central
Member since Aug 2004
18537 posts
Posted on 6/18/19 at 10:45 am to
Crab fingers have always been seasonal at the Chimes. Though, things at East have gone south. Went the other day and don't plan going back anytime soon.
Posted by slinger1317
Northshore
Member since Sep 2005
6862 posts
Posted on 6/18/19 at 10:51 am to
quote:

they're having some sort of hood issues


I think this is their main problem
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 6/18/19 at 10:52 am to
Was just making a comparison. You're griping about a seasonal item not being available
Posted by Box Geauxrilla
Member since Jun 2013
19209 posts
Posted on 6/18/19 at 10:53 am to
(no message)
This post was edited on 9/25/20 at 10:47 am
Posted by Martini
Near Athens
Member since Mar 2005
49623 posts
Posted on 6/18/19 at 10:57 am to
quote:

Was just making a comparison. You're griping about a seasonal item not being available



Crab claws are frozen by the boatload and are available all year long. Nobody is serving “fresh seasonal” crab claws. Every single one is frozen.
Posted by LouisianaLady
Member since Mar 2009
82753 posts
Posted on 6/18/19 at 10:59 am to
I don't think they are doing that, but they've always stated that the crab claws are based on availability. I don't know if they're just not ordering them (doubtful) or if their supplier runs out often/has a limited supply?
Posted by BugAC
St. George
Member since Oct 2007
56993 posts
Posted on 6/18/19 at 11:03 am to
quote:

Was just making a comparison


Poor comparison

quote:

You're griping about a seasonal item not being available




As another poster pointed out, their crab fingers likely aren't fresh off the boat. And secondly, typically their seasonal items, like crawfish, has "seasonal" by the item on the menu. And third, every time i order them, the response is, "we're out". Not, "they aren't in season".
Posted by BugAC
St. George
Member since Oct 2007
56993 posts
Posted on 6/18/19 at 11:05 am to
quote:

I don't think they are doing that,


Well if they are anything like shrimp, they are flash frozen on the boat before they even make it to shore.
Posted by Martini
Near Athens
Member since Mar 2005
49623 posts
Posted on 6/18/19 at 11:05 am to
Availability from a supplier and seasonal are two different things. Walk into Tony’s year round and they have frozen crab. Even during the season if you aren’t buying fresh whole live or boiled you are getting frozen. Same with shrimp.
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