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T'chews in Prairieville
Posted on 6/13/19 at 9:19 am
Posted on 6/13/19 at 9:19 am
For the people who have been, how was it? I also see they just started doing breakfast, anyone had that yet? The burrito looks good.
9
Posted on 6/13/19 at 9:21 am to TigerSaint1
Hey T'Chew 
Posted on 6/13/19 at 10:34 am to TigerSaint1
T'chews Smokehouse. The one thing over there that is smoking the most is Kyle's wife Brittany
Posted on 6/13/19 at 11:14 am to TigerSaint1
Posted on 6/13/19 at 11:26 am to TigerSaint1
Lunch prices are stupid high. BBQ is okay, HannaQ across the street is better bank for $
Posted on 6/13/19 at 1:37 pm to TigerSaint1
Went last Saturday. Not impressed. I got the Rachael. It’s a brisket sandwich with pepper jack cheese and pickled jalapeños. Brisket was very dry. Ordered chili as a side. Was told they were out of Chili about 10 minutes after I already placed our order. I ordered the hot link for the substitute. The link was so dry the interior meat had pulled apart from the inside of the sausage.
Wife(no pics) ordered the Brisket with sides of mac and cheese and baked beans. Brisket was also dry Mac and cheese had no visible signs of cheese and tasted like straight butter. Baked Beans were bland.
BBQ sauce was very very sweet, it was good not great. I was surprised they didn’t have other choices for sauces like a Carolina style or even a spicy option.
Wife(no pics) ordered the Brisket with sides of mac and cheese and baked beans. Brisket was also dry Mac and cheese had no visible signs of cheese and tasted like straight butter. Baked Beans were bland.
BBQ sauce was very very sweet, it was good not great. I was surprised they didn’t have other choices for sauces like a Carolina style or even a spicy option.
Posted on 6/13/19 at 2:21 pm to TigerSaint1
Brisket nachos were decent the one time I went.
Posted on 8/28/19 at 7:47 am to TigerSaint1
It’s bad... management is the main problem. Looks like the location rushed to open. Out of order fountain drinks except Coke Zero and Diet Coke. Out of items on menu. 4 people working, One cooking, one at register, one handing food from cook to register, and a door greeter. To hell with the restaurant, everybody gets paid
Posted on 8/28/19 at 7:55 am to TigerSaint1
This was my post in the other thread. Back in May
Brisket was good. Don't remember a place ever asking if you want brisket trimmed lean or fatty.
Chicken was good but, a little dry
ribs were cooked to death. too dry to eat really.
The drink station right in between the 2 doors is poor planning. people trying to get drinks are in the way of people trying to get in and out. should have put this in one of the corners.
it was exactly what you'd expect from a mom and pop operation. order takers were really slow. people delivering food were rather rude. just throws a bag of food on the table without regard to drinks, utensils and whatnot.
Brisket was good. Don't remember a place ever asking if you want brisket trimmed lean or fatty.
Chicken was good but, a little dry
ribs were cooked to death. too dry to eat really.
The drink station right in between the 2 doors is poor planning. people trying to get drinks are in the way of people trying to get in and out. should have put this in one of the corners.
it was exactly what you'd expect from a mom and pop operation. order takers were really slow. people delivering food were rather rude. just throws a bag of food on the table without regard to drinks, utensils and whatnot.
This post was edited on 8/28/19 at 7:56 am
Posted on 8/29/19 at 7:31 pm to TigerSaint1
They are VERY proud of their food $$$$
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