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Started By
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re: Ask Chef Rob anything i might answer.
Posted on 1/9/19 at 10:13 pm to Rbech108
Posted on 1/9/19 at 10:13 pm to Rbech108
So, Rob, I spent a lot of time in the Seattle area, both in basic at Ft. Lewis in 1970's and then calling on Kenworth later in life.
There was a Chinese restaurant in China Town that was a big red oriental building Chinese roofline that had really good Dim Sum back in the 1990s. Would there be any chance you might know the place. Too much time has passed and I can't remember the name of the place.
Funny fact, I had my first taco at a food place in the park close to the space needle (on a three day pass) in 1970. I was blown away! I thought it was the best thing I had ever eaten.
Funny when you can remember something so inconsequential. I/We have been back several times over the years. I love Seattle and the Puget Sound and the ferries and the islands and the people up there.
I wouldn't give you 5 cents for Ft. Lewis though.
There was a Chinese restaurant in China Town that was a big red oriental building Chinese roofline that had really good Dim Sum back in the 1990s. Would there be any chance you might know the place. Too much time has passed and I can't remember the name of the place.
Funny fact, I had my first taco at a food place in the park close to the space needle (on a three day pass) in 1970. I was blown away! I thought it was the best thing I had ever eaten.
Funny when you can remember something so inconsequential. I/We have been back several times over the years. I love Seattle and the Puget Sound and the ferries and the islands and the people up there.
I wouldn't give you 5 cents for Ft. Lewis though.
This post was edited on 1/9/19 at 10:15 pm
1
Posted on 1/9/19 at 10:20 pm to MeridianDog
quote:
So, Rob, I spent a lot of time in the Seattle area, both in basic at Ft. Lewis in 1970's and then calling on Kenworth later in life.
I love the Asian food here! That's my fave cuisine. Give me Korean BBQ or a Hot Pot over southern BBQ anyday
Posted on 1/9/19 at 10:21 pm to Rbech108
Now I have the 2 top threads on this board. Haters say what you want but Id love to see you do that or anything close to it 
Posted on 1/9/19 at 10:29 pm to Rbech108
You’re becoming annoying
Posted on 1/9/19 at 10:30 pm to Rbech108
And this is why I say you like the chaos, when you say that shite. 
Posted on 1/9/19 at 10:34 pm to Paul Allen
And you're still in here why?
Posted on 1/9/19 at 10:42 pm to GeauxTigers0107
quote:
still
My one and only post in this entire thread.
Posted on 1/9/19 at 11:22 pm to Fourteen28
quote:
"chef" Rob should start one of his look-at-me threads on the OT. See how that goes.
One can only dream
Posted on 1/10/19 at 6:19 am to Rbech108
quote:
Now I have the 2 top threads on this board
It’s pathetic that you find validation and self worth through the number of posts a thread you started on a message board gets.
And FYI, you don’t even have a top 2 thread on the first page, retard.
This post was edited on 1/10/19 at 6:22 am
Posted on 1/10/19 at 6:49 am to iAmBatman
quote:
It’s pathetic that you find validation and self worth through the number of posts a thread you started on a message board gets.
I thought attention whoring was left up to the OT only.
This post was edited on 1/10/19 at 6:49 am
Posted on 1/10/19 at 6:53 am to rowbear1922
Me too but this place is turning into the OT.
At least this abortion of a thread has been anchored.
At least this abortion of a thread has been anchored.
Posted on 1/10/19 at 6:56 am to Rbech108
quote:
Now I have the 2 top threads on this board. Haters say what you want but Id love to see you do that or anything close to it
You’re the goddamn OweO of the food board. Quite the accomplishment.
Posted on 1/10/19 at 8:28 am to Tigertown in ATL
quote:
All the people praising him here just want more of his recipes.
I can’t abide recipe whores.
I want to apologize for this post. I didn’t know that it was something that would offend people. I was totally joking. I am learning it is actually some sort of thing?
And people are looked down upon for seeking out recipes?
Anyway, I meant no harm.
Posted on 1/10/19 at 9:02 am to Tigertown in ATL
This is the dumbest shite I’ve ever seen. Attacking a chef because he is being genuine and sharing with us. No wonder more chefs don’t do this. This board really sucks !
Posted on 1/10/19 at 10:14 am to Cxinthechat
Sad!
Posted on 1/10/19 at 12:00 pm to Fourteen28
quote:
And to the recipe rats slobbing his knob.....pathetic. Come up with your own methods rather than jacking someone else's shite.
Posted on 1/10/19 at 3:02 pm to Cxinthechat
quote:
This is the dumbest shite I’ve ever seen. Attacking a chef because he is being genuine and sharing with us
Talking to me?
Posted on 1/10/19 at 7:57 pm to Rbech108
Hey man. I’m a little tardy to this party. I’m a chef too. One that’s never been fired and gives a shite. 10 years in the industry with a solid resume. Just curious, what was your food cost? I’m sure it was good considering the sabbatical CCBQ gave you for doing such an awesome job
Posted on 1/10/19 at 8:20 pm to Rbech108
Welcome back to FDB Rob. Missed ya...
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