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Ask Chef Rob anything i might answer.

Posted on 1/7/19 at 8:40 pm
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 8:40 pm
Missed yall whats up?
Posted by USEyourCURDS
Member since Apr 2016
12059 posts
Posted on 1/7/19 at 8:41 pm to
Nmu?
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 8:43 pm to
quote:

Nmu?

No LSU!
Posted by KosmoCramer
Member since Dec 2007
76502 posts
Posted on 1/7/19 at 8:45 pm to
Have you realized how much of frick up you are because you can't keep you mouth shut on social media?



Secondarily, why couldn't you keep up with demand at your previous BBQ place when it became apparent you'd get more than 20 customers a day?

#realtalk #whatsthedeal #BBQ
This post was edited on 1/7/19 at 8:46 pm
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 8:46 pm to
Next...
Posted by t00f
Not where you think I am
Member since Jul 2016
89758 posts
Posted on 1/7/19 at 8:48 pm to
Why did the last place close? Looked like everyone loved the food.

SC right?
Posted by KosmoCramer
Member since Dec 2007
76502 posts
Posted on 1/7/19 at 8:48 pm to
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 8:49 pm to
I will say this about SM, no one was talking about me until I trolled a lil. It backfired and I learned from it. Now I have a lot of alts lmao
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 8:52 pm to
quote:

Why did the last place close? Looked like everyone loved the food.


A real seasonal town, after everything in NOLA our funds were limited. People loved the smoked prime rib and BBQ Brunches a lot.
Posted by KosmoCramer
Member since Dec 2007
76502 posts
Posted on 1/7/19 at 8:53 pm to
From all accounts, you're a damn good BBQ man. You just suck at running a business. Social media clearly included.


#mywayorthehighway #sorrynotsorry
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 8:55 pm to
At this point, I can't argue with dat, but everyone changes and grows....do you?
quote:

From all accounts, you're a damn good BBQ man. You just suck at running a business. Social media clearly included.
Posted by Rouge
Floston Paradise
Member since Oct 2004
136793 posts
Posted on 1/7/19 at 8:56 pm to
What cuts/meats/techniques are next to be big in the bbq world?
Posted by iAmBatman
The Batcave
Member since Mar 2011
12382 posts
Posted on 1/7/19 at 8:57 pm to
RA’d for alter
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 8:57 pm to
quote:

#mywayorthehighway #sorrynotsorry


Why so mad tho...are you hungry? Go see my boys at Blue Oak they will take care of ya
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 8:58 pm to
Smoked WATERMELON definitely
quote:

What cuts/meats/techniques are next to be big in the bbq world?

CX
Posted by List Eater
Htown
Member since Apr 2005
23563 posts
Posted on 1/7/19 at 8:59 pm to
Would you like to be a guest on my BBQ podcast?
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 8:59 pm to
This post was edited on 1/7/19 at 9:01 pm
Posted by Rbech108
USA
Member since Aug 2015
276 posts
Posted on 1/7/19 at 9:00 pm to
quote:

Would you like to be a guest on my BBQ podcast?


Maybe...
Posted by t00f
Not where you think I am
Member since Jul 2016
89758 posts
Posted on 1/7/19 at 9:01 pm to
quote:

Blue Oak


CCBBQ has them beat baw.
Posted by KosmoCramer
Member since Dec 2007
76502 posts
Posted on 1/7/19 at 9:03 pm to
Where are you working these days?

Do you still treat your employees like shite?
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