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What brand of butter?

Posted on 2/27/18 at 7:02 pm
Posted by jpainter6174
Boss city
Member since Feb 2014
5377 posts
Posted on 2/27/18 at 7:02 pm
What’s your go to butter? Everything revolves around butter one way or another. Toast to sautéing. Mine is plugra unsalted!

Posted by golfntiger32
Ohio
Member since Oct 2013
12486 posts
Posted on 2/27/18 at 7:05 pm to
Usually Costco, but when the wife bakes I will either get Dubliner or Plugra
Posted by RichJ
The Land of the CoonAss
Member since Nov 2016
3207 posts
Posted on 2/27/18 at 7:24 pm to
Land'O Lakes salted, & unsalted for baking...
Posted by TH03
Mogadishu
Member since Dec 2008
171114 posts
Posted on 2/27/18 at 8:13 pm to
Land o lakes or Costco.
Posted by the paradigm
Moon Township, PA
Member since Sep 2017
5417 posts
Posted on 2/27/18 at 8:45 pm to
Kerrygold unsalted
Posted by vistajay
Member since Oct 2012
2527 posts
Posted on 3/2/18 at 11:15 pm to
Gotta go local for dairy- American Beauty all the way.
Posted by KillTheGophers
Member since Jan 2016
6261 posts
Posted on 3/3/18 at 7:00 am to
Land o Lakes unsalted
Posted by MissiSippi
South Mississippi
Member since Dec 2009
168 posts
Posted on 3/3/18 at 4:58 pm to
I'm not too picky, as long as it's cultured butter.
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6457 posts
Posted on 3/3/18 at 5:22 pm to
Baw it ain't too hard to make your own if you have a stand mixer. Just stir up some whooping cream and you'll get buttermilk and real butter in less than 15 minutes. Whoop it up, then set it in here and leave it on the counter. Best butter ever and always ready to spread.

This post was edited on 3/3/18 at 6:58 pm
Posted by MeridianDog
Home on the range
Member since Nov 2010
14274 posts
Posted on 3/3/18 at 5:42 pm to
Sam's three packs - unsalted. One in refrigerator, two in freezer. Waste of money to buy more expensive butter than that.
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 3/3/18 at 6:15 pm to
Land o' Lakes in half sticks, unsalted.
Posted by Buckeye06
Member since Dec 2007
23158 posts
Posted on 3/3/18 at 6:36 pm to
I've been on the unsalted KerryGold bandwagon, but saw recently it isn't grass fed in the winter.

Going to try Finlandia (just finished the KG)
Posted by logjamming
Member since Feb 2014
7866 posts
Posted on 3/4/18 at 9:39 am to


Posted by Uncle JackD
Member since Nov 2007
58682 posts
Posted on 3/4/18 at 9:40 am to
Kirkland
Posted by Minnesota Tiger
Member since Oct 2005
4414 posts
Posted on 3/4/18 at 10:33 am to
Land O'Lakes. Anything else would be un-Minnesotan
Posted by Joshjrn
Baton Rouge
Member since Dec 2008
27404 posts
Posted on 3/4/18 at 11:02 am to
Whatever is unsalted and looks decent. I hate cooking with salted butter...
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
22003 posts
Posted on 3/4/18 at 4:21 pm to
Best Choice Unsalted from Rouses
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