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Another gumbo thread...your favorite meat
Posted on 10/18/16 at 2:12 pm
Posted on 10/18/16 at 2:12 pm
i know there are the normal duck, sausage, chicken & hen but what other kind of meat have you put into your gumbo that have turned out exceptional?
Posted on 10/18/16 at 2:13 pm to CAD703X
Always specklebelly. Which is why I have no idea about chicken ![](https://images.tigerdroppings.com/Images/Icons/IconLOL.gif)
![](https://images.tigerdroppings.com/Images/Icons/IconLOL.gif)
Posted on 10/18/16 at 2:56 pm to CAD703X
I'm a vegan so I do tomatoes and tofu
Posted on 10/18/16 at 3:33 pm to CAD703X
Oyster meat
Shrimp meat
Crab meat
Poul D'Eaux
Shrimp meat
Crab meat
Poul D'Eaux
Posted on 10/18/16 at 4:11 pm to CAD703X
My favorite is seafood. In the meat dept, I like fried chicken and smoked turkey or roasted turkey.
Posted on 10/18/16 at 5:11 pm to CAD703X
Chicken and sausage all the way.
Other meats are delicious, but there is only one king and queen.
Other meats are delicious, but there is only one king and queen.
Posted on 10/18/16 at 5:15 pm to CAD703X
I ain't gonna lie... my momma's turkey neck and aundouille gumbo was legendary.
There's a lot of meat on a turkey neck.
![](https://images.tigerdroppings.com/Images/Icons/Iconbow.gif)
There's a lot of meat on a turkey neck.
![](https://images.tigerdroppings.com/Images/Icons/Iconbow.gif)
Posted on 10/18/16 at 8:26 pm to CAD703X
teal
chicken
crab
chicken
crab
This post was edited on 10/18/16 at 8:27 pm
Posted on 10/19/16 at 8:46 am to CAD703X
Guinea and Goose both make rich broth.
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