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Started By
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WFDT
Posted on 2/1/15 at 4:23 pm
Posted on 2/1/15 at 4:23 pm
Jambalaya, crawfish pie, oyster pie, raw and chargrilled oysters.
11
Posted on 2/1/15 at 4:35 pm to OTIS2
Chicken and sausage gumbo, 2000 Leoville Poyferre, 99 Mondavi Reserve Cabernet, 2013 Bevan Cellars Sauvignon Blanc. Seems like there's more drinking than eating. 
Posted on 2/1/15 at 4:46 pm to OTIS2
Pot Roast with rice and gravy
Roasted potatoes and carrots
Domenica's cauliflower
Balls' slaw
Roasted potatoes and carrots
Domenica's cauliflower
Balls' slaw
Posted on 2/1/15 at 4:54 pm to OTIS2
Chicken wangs
Leftover ribeye
Leftover lobster
Leftover shrimp Poboy
Rogue dead guy
Leftover ribeye
Leftover lobster
Leftover shrimp Poboy
Rogue dead guy
Posted on 2/1/15 at 4:58 pm to OTIS2
Damn your dinner sounds amazing.
Just had boiled crawfish and shrimp.
Dinner will be ribeyes and roasted asparagus.
Just had boiled crawfish and shrimp.
Dinner will be ribeyes and roasted asparagus.
This post was edited on 2/1/15 at 4:59 pm
Posted on 2/1/15 at 5:03 pm to OTIS2
Braised chicken thighs over mashed potatoes
Posted on 2/1/15 at 5:11 pm to OTIS2
Otis' crawfish dip(big hit, thanks for posting)
Oysters on the pit and raw
Pork shoulder coming off the bullet in about 5 minutes
Oysters on the pit and raw
Pork shoulder coming off the bullet in about 5 minutes
Posted on 2/1/15 at 5:29 pm to OTIS2
Beans n' ham, hallerpeaneaux bread.
Posted on 2/1/15 at 6:05 pm to OTIS2
Homemade chicken and dumplins and cornbread.
White cans galore.
White cans galore.
Posted on 2/1/15 at 6:45 pm to OTIS2
Redfish on halfshell. Budda
Roasted russet taters
Wifes mater n cucumber salad
Goose wild ale x 1
Now in a bottle of sav blanc
Roasted russet taters
Wifes mater n cucumber salad
Goose wild ale x 1
Now in a bottle of sav blanc
Posted on 2/1/15 at 6:55 pm to OTIS2
baby back ribs and tater salad
Posted on 2/1/15 at 7:02 pm to OTIS2
Quinoa and crawfish salad.
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