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Started By
Message
Cilantro
Posted on 10/11/10 at 2:26 am
Posted on 10/11/10 at 2:26 am
Yea or nay?
Posted on 10/11/10 at 2:47 am to Degas
on what?
I like it on my burritos and to some extent mashed potatoes
Haven't really tried it elsewhere though.
I like it on my burritos and to some extent mashed potatoes
Haven't really tried it elsewhere though.
This post was edited on 10/11/10 at 2:49 am
Posted on 10/11/10 at 6:21 am to LSUintheNW
Extra larger portion of NAY.
I hate the stuff and can taste even the tiniest speck of it in anything.
I think Cilantro is definitely a love it or hate it herb. Rarely see anyone indifferent to it.
I hate the stuff and can taste even the tiniest speck of it in anything.
I think Cilantro is definitely a love it or hate it herb. Rarely see anyone indifferent to it.
Posted on 10/11/10 at 6:29 am to Degas
quote:
i love cilantro.
on just about all seafood dishes....differs in quantity tho!
Posted on 10/11/10 at 6:38 am to Ole Geauxt
The liver of vegetables. I like it, but I like liver too.
Posted on 10/11/10 at 7:46 am to TigerSpy
Yes, but every person is different. To some ity tastes like soap. I didn't used to like it and now I love it
Posted on 10/11/10 at 7:51 am to Degas
Posted on 10/11/10 at 8:14 am to Degas
We like it in our messican and asian dishes.
This post was edited on 10/11/10 at 8:59 am
Posted on 10/11/10 at 8:53 am to Degas
i like coriander chutney with indian food, i like it in pad thai, and fresh salsa. ill eat it on a taco that has two corn tortillas, so salsa verde and diced onions.
other than that, i dont use it much. im a creature of habit.
other than that, i dont use it much. im a creature of habit.
Posted on 10/11/10 at 9:13 am to skygod123
Give me a Carne Asade Burrito with Cilantro, onions, guacamole,and hot sauce!!!! Love cilantro.
Posted on 10/11/10 at 9:36 am to Degas
quote:
Cilantro
Put it in my Guac. That's about it.
Posted on 10/11/10 at 9:53 am to Degas
definitely a yes...but you have to be careful with cilantro. has a strong flavor that can easily and quickly overpower a dish. for me, moderation is the key.
Posted on 10/11/10 at 10:08 am to Degas
Hell yes! I try to eat it whenever I can.
It's what makes BBQ Chicken Pizza from CPK the bomb!
It's what makes BBQ Chicken Pizza from CPK the bomb!
Posted on 10/11/10 at 10:11 am to Afreaux
quote:
Not really a fan.
This surprises me. You love the Mexican food and pretty much all Mexican places dump heaps of cilantro on everything.
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