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Started By
Message
Hold the mayo. More poison in our food supply?
Posted on 3/18/26 at 9:20 am
Posted on 3/18/26 at 9:20 am
Posted on 3/18/26 at 9:21 am to Night Vision
This is a Blue Plate board
Posted on 3/18/26 at 9:22 am to Night Vision
Duke’s Mayo or GTFO!!!
Posted on 3/18/26 at 9:23 am to Night Vision
Who eats Hellman's?
Need to check my Duke's.
Need to check my Duke's.
Posted on 3/18/26 at 9:24 am to SallysHuman
Well, Hell...
Duke's: Duke's Real Mayonnaise is known for its distinct tangy flavor, rich texture, and lack of added sugar. Its primary ingredients are soybean oil, eggs, water, a blend of distilled and cider vinegar, salt, oleoresin paprika, and natural flavors. It also uses calcium disodium EDTA to protect flavor.
Duke's: Duke's Real Mayonnaise is known for its distinct tangy flavor, rich texture, and lack of added sugar. Its primary ingredients are soybean oil, eggs, water, a blend of distilled and cider vinegar, salt, oleoresin paprika, and natural flavors. It also uses calcium disodium EDTA to protect flavor.
Posted on 3/18/26 at 9:24 am to Night Vision
quote:
Hold the mayo.
I thought we were going to be talking about the New Orleans Sports guy Devin.

Posted on 3/18/26 at 9:31 am to Night Vision
Been using Chosen with avocado oil for a few years now.
Posted on 3/18/26 at 9:34 am to Night Vision
Homemade mayo is pretty easy to make with a stick blender.
Posted on 3/18/26 at 9:36 am to Night Vision
I can make real mayo at home using egg, oil, and vinegar.
I have to refrigerate it and use it within 4 days.
Does anyone know how long it takes for grocery store mayo to go bad? It’s a long time.
Posted on 3/18/26 at 9:37 am to Night Vision
Clickbait. Calcium disodium EDTA is even approved for use in food in the EU.
Posted on 3/18/26 at 9:38 am to SallysHuman
quote:
natural flavors
Most people don't know how harmful these are.
Posted on 3/18/26 at 9:38 am to SallysHuman
Of course friggin Miracle Whip is safe to eat though.
Posted on 3/18/26 at 9:39 am to Two0Five
quote:
Of course friggin Miracle Whip is safe to eat though.
I love that stuff with a mater sammy!
eta... guess I'm alone in this.
This post was edited on 3/18/26 at 12:08 pm
Posted on 3/18/26 at 9:40 am to Night Vision
I can't see the link is this one of those "I don't know what that word is so it must be bad" post?
Posted on 3/18/26 at 9:43 am to Night Vision
quote:
Shocking ingredients inside American mayonnaise
Who is shocked by this?
Posted on 3/18/26 at 9:43 am to Night Vision
Make your own people. It's easy.
Posted on 3/18/26 at 9:44 am to TrueTiger
quote:
Homemade mayo is pretty easy to make with a stick blender.
Exactly what we do most of the time. It goes bad very quickly though.
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