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French/Catalina dressing on pizza. Didn’t realize this was just a MS Gulf Coast thing.
Posted on 10/10/25 at 12:28 pm
Posted on 10/10/25 at 12:28 pm
Go into any local Pizza Joint around here and you’ll find one of those two dressings available and people putting it on their pizza. My dad used to do it all the time. Now for the first time I’ve realized that literally no one else knows about or does this 
What are some things in your life you’ve experienced like that? Where some little thing that you’re neck of the woods does all the time that just apparently doesn’t happen elsewhere?
What are some things in your life you’ve experienced like that? Where some little thing that you’re neck of the woods does all the time that just apparently doesn’t happen elsewhere?
23
Posted on 10/10/25 at 12:30 pm to _Hurricane_
My brother-in-law does that. He got it from college in the 2010’s. It’s gross.
This post was edited on 10/10/25 at 12:52 pm
Posted on 10/10/25 at 12:30 pm to _Hurricane_
The color of Big Orange POTUS 47 
Posted on 10/10/25 at 12:31 pm to _Hurricane_
I’m from Louisiana and live on the MS Gulf Coast. My wife does this and I thought it was weird. I tried it and it’s good but she won’t eat pizza without it.
Posted on 10/10/25 at 12:51 pm to _Hurricane_
I'm from Clinton and I've never heard of this.
Posted on 10/10/25 at 1:01 pm to TideSaint
quote:
I'm from Clinton and I've never heard of this.
It's Mississippi Coast thing. First time I saw it was in college with a guy from Gulfport in my fraternity.
Posted on 10/10/25 at 1:11 pm to _Hurricane_
Never witnessed it before, but I've seen ranch on pizza. So I could frick with that.
Posted on 10/10/25 at 2:38 pm to _Hurricane_
Dressing on pizza is like steak sauce on steak.
Posted on 10/10/25 at 3:20 pm to _Hurricane_
I haven't see salad dressing, but tons of hot sauce on pizza seems to be a new trend.
Posted on 10/10/25 at 3:35 pm to Shexter
Not substitute for the sauce.
Just strait on top.
Just strait on top.
Posted on 10/10/25 at 3:50 pm to _Hurricane_
I live next door south of I-10 in Alabama. I’ve never seen anyone do that over here at our pizza joints. I guess I’ll have to give it a try just to see what it tastes like.
Potato salad in your gumbo is something I was surprised to see people doing.
In Alabama some slather their smoked chicken in a white mayonnaise mix that has apple cider vinegar or vinegar, Worcestershire sauce, horseradish, lemon, salt, pepper, sugar, and garlic powder. Sounds absolutely disgusting but somehow it taste good on chicken. If they don’t mop it on at the end they dip the chicken in it as they pull it from the bone. The stuff taste great to me.
Potato salad in your gumbo is something I was surprised to see people doing.
In Alabama some slather their smoked chicken in a white mayonnaise mix that has apple cider vinegar or vinegar, Worcestershire sauce, horseradish, lemon, salt, pepper, sugar, and garlic powder. Sounds absolutely disgusting but somehow it taste good on chicken. If they don’t mop it on at the end they dip the chicken in it as they pull it from the bone. The stuff taste great to me.
Posted on 10/10/25 at 4:06 pm to Shexter
quote:
I haven't see salad dressing, but tons of hot sauce on pizza seems to be a new trend.
New? Hot sauce on pizza is as old as time in louisiana
Siracha on pizza is where it’s at
This post was edited on 10/10/25 at 4:07 pm
Posted on 10/10/25 at 4:10 pm to TideSaint
quote:Clinton, Mississippi? Then you should have heard of Comeback Sauce from Crechale's and other legacy Jackson restaurants. Good on anything.
I'm from Clinton
Posted on 10/10/25 at 5:37 pm to DoctorTechnical
quote:
Clinton, Mississippi? Then you should have heard of Comeback Sauce from Crechale's and other legacy Jackson restaurants. Good on anything.
Absolutely.
I made some homemade Comeback last weekend to go with fried green tomatoes.
Crechale's sells their sauce in the restaurant. You used to be able to get it at local Ace Hardware stores, but the last few times I've been home they didn't have any.
Posted on 10/10/25 at 6:31 pm to Earthquake 88
quote:
n Alabama some slather their smoked chicken in a white mayonnaise mix that has apple cider vinegar or vinegar, Worcestershire sauce, horseradish, lemon, salt, pepper, sugar, and garlic powder. Sounds absolutely disgusting but somehow it taste good on chicken. If they don’t mop it on at the end they dip the chicken in it as they pull it from the bone. The stuff taste great to me.
Big Bob Gibson BBQ. I make it and love it.
Posted on 10/10/25 at 6:56 pm to BAMBAM
quote:
and live on the MS Gulf Coast
u call that livin’?
Posted on 10/10/25 at 7:13 pm to _Hurricane_
quote:Food? Idk. But I get a brake tag for my car each year.
What are some things in your life you’ve experienced like that?
Posted on 10/10/25 at 7:21 pm to Lester Earl
quote:
and live on the MS Gulf Coast
u call that livin’?
Sheeeeet better than most places you can choose in MS
Posted on 10/11/25 at 1:27 pm to _Hurricane_
It's an extremely local thing. They do not do this in NOLA, Mobile, or Hattiesburg, let alone further away.
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