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re: Jug Line Bait

Posted on 8/16/20 at 7:04 am to
Posted by davyjones
NELA
Member since Feb 2019
34981 posts
Posted on 8/16/20 at 7:04 am to
quote:

Skipjack
Posted by spudz
Member since Mar 2015
492 posts
Posted on 8/16/20 at 7:06 am to
quote:

Skipjack
Posted by tigerdup07
Member since Dec 2007
22229 posts
Posted on 8/16/20 at 7:36 am to
shiners
Posted by donkeydong
Member since Mar 2020
212 posts
Posted on 8/16/20 at 8:12 am to
Live bluegill. Been catching cats on jugs for 40 years and tried everything. Catfish are predatory and a live bluegill struggling sends out vibrations that attract big cats better than any smelly crap I ever tried.

Channels, blues and flats will all go after live bluegill. Hook them in front of the dorsal fin above the lateral line and they will stay alive all night struggling.
Posted by Devenbaker
Baton Rouge
Member since Aug 2007
294 posts
Posted on 8/16/20 at 8:51 am to
The eel comment brought back memories - as a teen we would use it. We would catch them in crawfish traps and cast nets, cut into chunks bait the hooks.

Beef melt and chicken gizzards are good options too.
Posted by tke_swamprat
Houma, LA
Member since Aug 2004
10784 posts
Posted on 8/16/20 at 12:43 pm to
Beef heart is good. Stays on the hook.

Duck guts are great too.
Posted by PawnMaster
Down Yonder
Member since Nov 2014
1652 posts
Posted on 8/16/20 at 7:00 pm to
quote:

Skipjack


How do you locate skipjack? What kind of water should I look for?
Posted by Tear It Up
The Deadening
Member since May 2005
13884 posts
Posted on 8/16/20 at 11:12 pm to
quote:

How do you locate skipjack? What kind of water should I look for?


Catch them with Sabiki rigs or small crappie jigs behind dikes on the MS River.

You might also check some bait shops because I’ve seen some sell them whole or cut into chunks.
Posted by Cajunate
Louisiana
Member since Aug 2012
3468 posts
Posted on 8/17/20 at 5:48 am to
Chicken gizzards marinated with a pack of strawberry Koolaid. Just the dry Koolaid mixed into a bucket of gizzards and let sit a while.
Posted by PawnMaster
Down Yonder
Member since Nov 2014
1652 posts
Posted on 8/17/20 at 8:26 am to
quote:

Tear It Up


Posted by LSUisKING
Edgard
Member since Dec 2007
3027 posts
Posted on 8/17/20 at 8:37 am to
I know some guys that use Ivory soap because it floats. They cut it into cubes...
Posted by TIGERSby10
Central Lafourche
Member since Nov 2005
7651 posts
Posted on 8/17/20 at 1:23 pm to
Perch - live if small, or cut the larger ones in half.
Posted by Jimbo1975
Chackbay
Member since May 2020
155 posts
Posted on 8/17/20 at 1:51 pm to
beef melt!
Posted by LPLGTiger
Member since May 2013
2556 posts
Posted on 8/17/20 at 2:14 pm to
I know a guy who uses goldfish. They are pricy and he doesn't do it often except on certain good fishing days. Those big eyed goofy looking bastards and regular goldfish about 2-3" long. I didn't believe at first but they catch catfish.
Posted by Uncs
Member since Aug 2008
3080 posts
Posted on 8/17/20 at 3:02 pm to
Get you a pack of stew meat in the meat section. I get the kind that is already cubed up. get 1 container of chicken livers. cubed up stew meat in zip lock bag. Put chicken livers in blender add just about cup and half of water and blend up (It comes out the consistency of a smoothie) . Pour blended chicken livers in on the stew meat. Let is sit for a couple of hours. Put each piece of meat on the hook

Another thing I have done that works well is mixed in non flavor jello. I will go to wal mart and get to go cups that they put like a side of salad dressing in. I will put a piece of stew meat in each cup, pour the blended chicken livers with non flavor jello on each piece just to barely cover the meat. put the lid on, put in zip lock, put in ice chest with ice and rock sale and it holds that flavor for a long time under water.

That stew meat really really absorbs that blended up chicken liver and stays on the hook good
Posted by lgh
In your head
Member since Jan 2019
239 posts
Posted on 8/17/20 at 8:36 pm to
#1 fresh shad

#2 cut buffalo
Posted by LSU316
Rice and Easy Baby!!!
Member since Nov 2007
30229 posts
Posted on 8/18/20 at 8:07 am to
Load that hook up with as much chicken liver as it will hold then slide on a chicken heart to hold the liver on the hook....should look like a pretty good ball on the hook....that's what my grandma taught me back in the 80s and that shite works.
Posted by bullred84
Da Parish
Member since Mar 2016
215 posts
Posted on 8/18/20 at 9:19 am to
We were catching a bunch of small white trout early in the summer. I kept a few of em and cut them up one trip to use for jug line bait and it worked out really really well.
Posted by baldona
Florida
Member since Feb 2016
23260 posts
Posted on 8/18/20 at 9:57 am to
There's a meateater episode on catfishing and he goes with an old man from Kentucky. Old man uses cheap chicken marinated overnight I believe with like garlic and maybe something else? Just to add some scent. Old man basically said this isn't the best bait but its the easiest, and that he would rather put out more lines and fish longer than screw around spending time and money on bait.

Hard to disagree with that.
Posted by diehard24
Member since Oct 2006
520 posts
Posted on 8/18/20 at 10:24 am to
I just find whatever old or freezer burnt meat i have at the bottom of the freezer. works every time with an over 50% hook up rate in the canals off the intracoastal.
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