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re: Barry Drinking and Cooking Thread
Posted on 7/13/19 at 3:34 pm to jimbeam
Posted on 7/13/19 at 3:34 pm to jimbeam
About to start cooking a chili with the leftovers of a brisket I did last weekend. I have a bottle of wild turkey and a 6 pack of techeticles.
I went to the ER in Opelousas today....that was interesting. All the urgent cares were closed.
I went to the ER in Opelousas today....that was interesting. All the urgent cares were closed.
1
Posted on 7/13/19 at 3:45 pm to good_2_geaux
1/4’d to exit wound
Posted on 7/13/19 at 3:49 pm to jimbeam
Sticky chicken, some vegetables, and Ultra’s
Waiting for the rain to come
Waiting for the rain to come
Posted on 7/13/19 at 3:56 pm to celltech1981
Cooked a jambalaya for lunch. White cans for dessert
Posted on 7/13/19 at 4:23 pm to jimbeam
Taking the wife out to eat now that she’s recovered from a tonsillectomy... Gonna pound a couple bourbons, then pound her.
Bulk of the storm will be in the delta tomorrow so I’ll be camped out around the house. Probably going to cook a good breakfast and just throw some pepper jack and pineapple sausage on the grill tomorrow afternoon.
Hope this thing doesn’t frick up our corn and cotton too much. I’m all for a good solid 4 incher, but please not 8-12.
Bulk of the storm will be in the delta tomorrow so I’ll be camped out around the house. Probably going to cook a good breakfast and just throw some pepper jack and pineapple sausage on the grill tomorrow afternoon.
Hope this thing doesn’t frick up our corn and cotton too much. I’m all for a good solid 4 incher, but please not 8-12.
Posted on 7/13/19 at 4:33 pm to jimbeam
Have some boudin, so going to attempt some cajun Scotch Eggs.
Should be interesting.
Should be interesting.
Posted on 7/13/19 at 4:41 pm to CypressTrout10
Posted on 7/13/19 at 4:47 pm to prostyleoffensetime
quote:
I’m all for a good solid 4 incher, but please not 8-12.
My gf told me the same thing on our first date
Posted on 7/13/19 at 5:01 pm to celltech1981
About to make a pot stink
Posted on 7/13/19 at 5:09 pm to Big_country346
Posted on 7/13/19 at 5:14 pm to beHop
Smoked some snapper last night for a dip. Been snacking on that chit all day. Jucifers flowing with the rain.
Posted on 7/13/19 at 5:19 pm to jimbeam
I’m in sunny Dallas and just threw some Brussel sprouts in the oven. Got sausage, a NY strip and some Fallow Deer filets prepped for the grill.
Currently enjoying some TX whiskey and TopoChico, will probably hit the wine soon.
Currently enjoying some TX whiskey and TopoChico, will probably hit the wine soon.
Posted on 7/13/19 at 5:26 pm to BlackCoffeeKid
quote:
Have some boudin, so going to attempt some cajun Scotch Eggs. Should be interesting.
You have piqued my interest with this, so now I'm going to try this tomorrow with some spicy deer breakfast sausage. Redneck Scotch Eggs I guess.
Posted on 7/13/19 at 5:28 pm to Capital Cajun
quote:
Fallow Deer filets prepped for the grill.
How does fallow deer compare to whitetail?
Chili started
Posted on 7/13/19 at 5:37 pm to celltech1981
quote:
How does fallow deer compare to whitetail?
Better than whitetail maybe as good as Axis which I put at or sometimes better than beef.
Got some Blackbuck too. It’s good but tough.
Posted on 7/13/19 at 5:38 pm to celltech1981
I’m letting someone else fry up some fresh spec and shrimp from GI before it got blasted. Sipping on some bayou rum xo relaxin to the Barry waves.
Posted on 7/13/19 at 5:46 pm to jimbeam
Deer meat soup and beer #18 for the day
Posted on 7/13/19 at 5:50 pm to DownshiftAndFloorIt
I wish I was drinking and cooking, I have had liquid coming out both ends since last night.
Posted on 7/13/19 at 6:04 pm to beHop
Just a slit cut in ribs to carry him to the smoker.
Turned out well
Turned out well
Posted on 7/13/19 at 6:05 pm to TiptonInSC
45-50#s
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