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re: Started drinking my coffee black today
Posted on 4/15/21 at 12:15 pm to WaydownSouth
Posted on 4/15/21 at 12:15 pm to WaydownSouth
Soy in heavy cream or coffee mTe? Seriously. Soy in stevia?
What r u smoking? Soy in none of that.
What r u smoking? Soy in none of that.
0
Posted on 4/15/21 at 12:29 pm to WaydownSouth
I like cream and sugar/splenda in my hot coffee.
Cold brew overnight in a French Press is great black.
Cold brew overnight in a French Press is great black.
Posted on 4/15/21 at 12:32 pm to WaydownSouth
I like my cup with 2 teaspoons of sugar and a dash of half and half.
Posted on 4/15/21 at 12:42 pm to WaydownSouth
quote:
325 x 10 on bench this morning baw
I can bench my body weight for 10 reps, too, hand.
Posted on 4/15/21 at 12:48 pm to When in Rome
quote:
It took me 5 months to start genuinely enjoying the taste of black coffee. Then I had the magical combo of a donut and black coffee for the first time. My mind was BLOWN. My whole life I always thought coffee and a donut together had way too much sweetness. Well, my problem was that I drank that coffee with tons of cream and sugar. Duh!
The occasional black coffee plus king cake/donut/French pastry = heaven.
Combs
Used to be Called Inertia
Best coffee I've ever had, hands down.
Posted on 4/15/21 at 1:05 pm to WaydownSouth
i drink my coffee black and my tea unsweet
Posted on 4/15/21 at 1:05 pm to tigeraddict
I like my sugar with coffee and cream
Posted on 4/15/21 at 1:40 pm to beerJeep
Im 6’4 210 youve got the wrong guy my friend
This post was edited on 4/15/21 at 1:52 pm
Posted on 4/15/21 at 1:41 pm to Jcorye1
Good to know; I will try it 
Also, I thought that maybe since I started drinking black coffee, the flavored coffees would start tasting good to me. Nope; they just taste like somebody dumped some artificial flavoring directly into my coffee
idk how flavored coffees are so popular.
Also, I thought that maybe since I started drinking black coffee, the flavored coffees would start tasting good to me. Nope; they just taste like somebody dumped some artificial flavoring directly into my coffee
idk how flavored coffees are so popular. Posted on 4/15/21 at 1:56 pm to WaydownSouth
Black Coffee Matters
Posted on 4/15/21 at 8:33 pm to dat yat
quote:So for this do you go through the steps you would for normal french press (boil the water, mix with grounds, press) and stick in the fridge? Or do you leave the grounds mixed in with the water in the fridge and then wait to press in the morning?
Cold brew overnight in a French Press is great black.
OK I just looked it up. Might have to try this:
quote:Of course, without the milk and sugar!
Instructions
1. Thoroughly grind the coffee beans until they attain a texture that can be filtered by your French press, but fine enough to permeate well. The texture should be something in between coarse and fine.
2. Put the ground coffee and your 1 ½ cups water in the French press.
3. Stir the water with the coffee gently until it incorporates and blends well.
4. Secure the French press with a lid and ensure the plunger is in the up position.
5. Put your French press with its contents in the fridge overnight. The plunger in the up position will ensure that the coffee grounds infuse with the water properly.
6. The next day, remove your French press from the fridge and plunge it to separate the grounds from the coffee.
7. Now you are ready to have your iced coffee. Add some ice cubes in a glass, fill partway with milk, and add your iced coffee. Stir to combine it, and Voila! Enjoy your cold coffee. You can also serve your cold-brewed coffee hot. Simply add one part coffee and one part water in a coffee mug. Put it in the microwave for 1 or two minutes and serve it.
This post was edited on 4/15/21 at 8:37 pm
Posted on 4/15/21 at 8:34 pm to WaydownSouth
Welcome to the f'n show.
Posted on 4/15/21 at 8:36 pm to WaydownSouth
Since I was 12
Posted on 4/15/21 at 8:49 pm to WaydownSouth
This post was edited on 4/15/21 at 8:52 pm
Posted on 4/15/21 at 8:50 pm to WaydownSouth
Welcome to manhood, did your nutts finally drop?
Posted on 4/15/21 at 8:53 pm to tigeraddict
quote:
i drink my coffee black and my tea unsweet
Drink my coffee black but would rather drink water than unsweet tea. So I drink mostly water.
Most of the tea in the south is sweet as molasses.
It's mostly about the calories for me but yes black coffee is an acquired taste.
Posted on 4/16/21 at 3:49 am to When in Rome
I put oat milk or milk. No creamer
Posted on 4/16/21 at 5:38 am to When in Rome
quote:
Or do you leave the grounds mixed in with the water in the fridge and then wait to press in the morning?
Add cold water and make sure the grounds are wet. Then stick in the fridge. It helps if you use course grounds.
I bought a special Japanese cold brew carafe where you load the grounds in a basket on top add water. Works well.
Posted on 4/16/21 at 5:56 am to Salmon
Coffee(American style) is best black
Espresso is best with some steamed or frothed milk
Espresso is best with some steamed or frothed milk
Posted on 4/16/21 at 5:59 am to Bmath
Coolio, thanks. That article said that 12 hours wasn’t enough to get all the flavors going. They recommended 18-24 hours. In your experience are they full of it?
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