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re: Millennial as are killing American Cheese

Posted on 10/12/18 at 10:00 am to
Posted by Oilfieldbiology
Member since Nov 2016
42724 posts
Posted on 10/12/18 at 10:00 am to
I agree with almost all of your post until

quote:

like american cheese on my roast beef poboys


Fight me
Posted by Displaced
Member since Dec 2011
33054 posts
Posted on 10/12/18 at 10:05 am to
quote:

I also hate nacho cheese. That shite is gross to me

Wiz With


frick you
Posted by HeyHeyHogsAllTheWay
Member since Feb 2017
12458 posts
Posted on 10/12/18 at 10:05 am to
quote:

Bologna, white bread, American cheese and mustard is a fan-fricking-tastic sandwich.



Sorry you are poor.
Posted by Displaced
Member since Dec 2011
33054 posts
Posted on 10/12/18 at 10:07 am to
You're never too rich to enjoy a bologna sandwich.
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 10/12/18 at 10:09 am to
quote:

Ballpark Nacho cheese is an abomination and deserves to die.

Fight me.
Posted by TH03
Mogadishu
Member since Dec 2008
172004 posts
Posted on 10/12/18 at 10:09 am to
Bologna is great, but I don’t do it with American cheese.

And dukes is a must.
This post was edited on 10/12/18 at 10:10 am
Posted by Displaced
Member since Dec 2011
33054 posts
Posted on 10/12/18 at 10:10 am to
Then you've been doing it wrong your whole life.
quote:

And dukes is a must

Doing it wrong verified. Mustard only.
This post was edited on 10/12/18 at 10:11 am
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 10/12/18 at 10:10 am to
quote:

Bologna is great, but I don’t do it with American cheese.

I'm with you on this one. Thick sliced bologna fried up on lightly toasted white bread with brown mustard and mayo.

I know what I'm picking up at the store for lunch.
Posted by TH03
Mogadishu
Member since Dec 2008
172004 posts
Posted on 10/12/18 at 10:12 am to
Nah. I do bologna with salami and provolone with Dijon and mayo.
Posted by Oilfieldbiology
Member since Nov 2016
42724 posts
Posted on 10/12/18 at 10:12 am to
Cheese should not be a liquid at room temperature. Let’s dance nancy-boy
Posted by HeyHeyHogsAllTheWay
Member since Feb 2017
12458 posts
Posted on 10/12/18 at 10:15 am to
quote:

Nah. I do bologna with salami and provolone with Dijon and mayo.


I do my salami with pepperoni, pepper jack cheese and dijon.
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 10/12/18 at 10:16 am to
quote:

Cheese should not be a liquid at room temperature. Let’s dance nancy-boy




I'mma open up a can of pop knots on your head.
This post was edited on 10/12/18 at 10:17 am
Posted by Oilfieldbiology
Member since Nov 2016
42724 posts
Posted on 10/12/18 at 10:18 am to
That’s not cheese. It’s mold encapsulated goop. Nachos should be melted under a broiler to melt the cheese. Only proper way to do it
Posted by ProjectP2294
West St. Louis County
Member since May 2007
79638 posts
Posted on 10/12/18 at 10:18 am to
quote:

But American is what is ALWAYS going to go on a grilled cheese or a fried egg sandwich.


Yep
Posted by League Champs
Bayou Self
Member since Oct 2012
10340 posts
Posted on 10/12/18 at 10:20 am to
quote:

these aren't actually cheese.

This is why millennials are such a failed generation, they are dumber than dirt. They get fed a line of BS, and end up paying more for something trendy. Like coffee, beer, cars, now cheese

Firstly, ALL cheese is processed. Cheese does not exist in nature, so man has to process milk to make it. Secondly, There is actually more cheese by percentage, in American cheese than there is meat in a meatloaf.
Posted by HeyHeyHogsAllTheWay
Member since Feb 2017
12458 posts
Posted on 10/12/18 at 10:21 am to
quote:

I'mma open up a can of pop knots on your head.


The cheese in the picture you posted did not melt like that at room temperature.
Posted by TH03
Mogadishu
Member since Dec 2008
172004 posts
Posted on 10/12/18 at 10:24 am to
You’re a special kind of stupid if you think other cheese are processed to the degree that American cheese is.

And even dumber to compare it to meatloaf.
Posted by S
RIP Wayde
Member since Jan 2007
173698 posts
Posted on 10/12/18 at 10:31 am to
Pay him no mind Thomas. He’s not in the same stratosphere as our opulence.
Posted by kingbob
Sorrento, LA
Member since Nov 2010
71173 posts
Posted on 10/12/18 at 10:32 am to
velvet is decent for combining with rotel tomatoes for nachos, but American cheese is garbage. The only way it's even decent is on a burger, and even then, it's completely inferior to pepperjack, swiss, provolone, mozzarella, monterey jack, cheddar, even brie, etc.

As another poster said: I used to think I hated cheese on anything except a pizza until I tasted a burger with pepperjack cheese on it. It blew my mind. Why was everyone using that nasty yellow crap when we could have been using literally anything else this whole time?

I REALLY hate American cheese with a passion
Posted by HeyHeyHogsAllTheWay
Member since Feb 2017
12458 posts
Posted on 10/12/18 at 10:35 am to
quote:

velvet is decent for combining with rotel tomatoes for nachos, but American cheese is garbage. The only way it's even decent is on a burger, and even then, it's completely inferior to pepperjack, swiss, provolone, mozzarella, monterey jack, cheddar, even brie, etc.

As another poster said: I used to think I hated cheese on anything except a pizza until I tasted a burger with pepperjack cheese on it. It blew my mind. Why was everyone using that nasty yellow crap when we could have been using literally anything else this whole time?

I REALLY hate American cheese with a passion


Blue cheese and bacon on a burger is OMG.

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