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Started By
Message
Blackstone Grill - Do you have one? Thoughts
Posted on 8/29/23 at 11:41 am
Posted on 8/29/23 at 11:41 am
Contemplating buying a 36" 4 burner setup. They have a model with a hinged lid for $100 more than the model without.
46
Posted on 8/29/23 at 11:42 am to sidewalkside
Poor
Posted on 8/29/23 at 11:43 am to sidewalkside
Get he hinged lid without a doubt.
Posted on 8/29/23 at 11:44 am to sidewalkside
They. Are. Awesome.
Great way to cook brunch for a large crew. Eggs, bacon etc.
Good for steaks when you want to sear, and feel like cooking outside. I don’t ever cook steaks in the kitchen anymore.
Great way to cook brunch for a large crew. Eggs, bacon etc.
Good for steaks when you want to sear, and feel like cooking outside. I don’t ever cook steaks in the kitchen anymore.
Posted on 8/29/23 at 11:44 am to sidewalkside
Have one. Love it. Cooked many breakfasts on it especially on holidays when the kitchen is being used by the wimmins to do the lunch and dinner stuff.
Posted on 8/29/23 at 11:44 am to sidewalkside
Been contemplating one but all I can see is something that will turn to solid rust on my Louisiana sauna patio
Posted on 8/29/23 at 11:44 am to sidewalkside
Our knockoff literally just got delivered an hour ago.
Posted on 8/29/23 at 11:44 am to sidewalkside
I got the 28" No way I could keep up with the amount of food you could fit on the 36" Something would burn. Love mine.
Posted on 8/29/23 at 11:44 am to sidewalkside
I got one a few years ago. They aren’t very expensive and I love to cook on it. Easy to clean, and more versatile than a regular grill.
Posted on 8/29/23 at 11:45 am to sidewalkside
Have a smaller version and use it more than the grill.
Eggs, sausage, pancakes, burgers, bacon, fried rice, stir fry, chicken breast, boneless thighs, on and on.
ETA- and the best way to cook steaks!
Eggs, sausage, pancakes, burgers, bacon, fried rice, stir fry, chicken breast, boneless thighs, on and on.
ETA- and the best way to cook steaks!
This post was edited on 8/29/23 at 11:48 am
Posted on 8/29/23 at 11:45 am to sidewalkside
I don't have one.
Posted on 8/29/23 at 11:45 am to sidewalkside
36” is too big, imo.
I bought 36” and thought I would be utilizing all the space. I have on a few occasions but rarely need more than half.
Be prepared to clean and oil relatively soon after a cook or it will rust.
Overall, I would have gone with a smaller one but I like using mine.
I bought 36” and thought I would be utilizing all the space. I have on a few occasions but rarely need more than half.
Be prepared to clean and oil relatively soon after a cook or it will rust.
Overall, I would have gone with a smaller one but I like using mine.
Posted on 8/29/23 at 11:46 am to tommy2tone1999
quote:
I got the 28"
Same. Perfect size for routine use.
Posted on 8/29/23 at 11:46 am to sidewalkside
They are really good for cooking certain things. Breakfast, fried rice, stir fry, smash burgers. They can be a pain in the butt to clean if you don't do it regularly.
Posted on 8/29/23 at 11:46 am to sidewalkside
I love it. Best $170 I spent on a piece of cooking equipment.
Bought a "damaged boxed" ones from Walmart last year that had gotten rained on. Just took a grinder to knock the rust off. 4 burner with a lid. Wish I would have bought all 4
Bought a "damaged boxed" ones from Walmart last year that had gotten rained on. Just took a grinder to knock the rust off. 4 burner with a lid. Wish I would have bought all 4
Posted on 8/29/23 at 11:46 am to madamsquirrel
quote:What did you get and for how much?
Our knockoff literally just got delivered an hour ago.
Posted on 8/29/23 at 11:48 am to sidewalkside
Royal Gourmet tailgater grill and griddle combo is what the box says. Idk since my husband ordered it.
Posted on 8/29/23 at 11:50 am to madamsquirrel
Waste of money. Gotta use it 2/3 times a week and keep up is a lot.
I wouldn’t recommend
I wouldn’t recommend
Posted on 8/29/23 at 11:50 am to sidewalkside
Got the 28 inch with the cover I love cooking a steak and Shrimp hibachi for gamedays.
Posted on 8/29/23 at 11:50 am to JW6
quote:
keep up is a lot.
Do what now?
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