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Thoughts on Rahm's Masters Dinner?
Posted on 3/19/24 at 3:09 pm
Posted on 3/19/24 at 3:09 pm
Posted on 3/19/24 at 4:25 pm to bopper50
Wish I could be there. Looks awesome. I bet there some interesting stories that take place in that room. Probably more so with the split and all of them coming back together for the first time this year.
Posted on 3/19/24 at 4:50 pm to Larry Birdleggs
He really, really seems to like potatoes
Looks awesome though. Huge improvement over Scottie’s

Looks awesome though. Huge improvement over Scottie’s
Posted on 3/19/24 at 5:43 pm to Larry Birdleggs
Awesome!
Any word on the wine pairings?
Any word on the wine pairings?
Posted on 3/19/24 at 6:45 pm to Larry Birdleggs
I just know Mama Rahm’s Lentil Stew slaps
The menu looks amazing
The menu looks amazing
Posted on 3/19/24 at 6:51 pm to OKtiger
The main course would be a tough choice for me.
Posted on 3/19/24 at 8:31 pm to Larry Birdleggs
Not exaggerating that might be the best Masters dinner menu I've ever seen. I had high expectations for him, and he delivered and then some. Then again, he is blessed in coming from a region of the world with arguably the best cuisine there is; he grew up about an hour from the city with the most Michelin stars per capita - by far - of anywhere in the world.
Hideki's menu is still probably #2. Adam Scott's was great as well.
Hideki's menu is still probably #2. Adam Scott's was great as well.
Posted on 3/19/24 at 8:44 pm to Larry Birdleggs
Iberico pork is legit! I would love to have that dinner
Posted on 3/19/24 at 9:26 pm to AbuTheMonkey
See Vijay’s
Bubba’s is worse than a 6 yr olds
Bubba’s is worse than a 6 yr olds
Posted on 3/19/24 at 9:42 pm to Hou_Lawyer
Hediki still has my vote.
Posted on 3/19/24 at 10:48 pm to Larry Birdleggs
Remember that time the ungrateful kid served cheeseburgers?
Posted on 3/20/24 at 6:32 am to Choupique19
Wish a coonass would win the Masters, the menu would be awesome. 

Posted on 3/20/24 at 8:37 am to Larry Birdleggs
Tiger's in '98 is still the best menu of all time.
Posted on 3/20/24 at 9:06 am to double d
The food looks awesome, and as someone married to a woman from the Basque Country, everything he listed will be very good.
Sergio’s Caldoso de Bogavante is likely the favorite thing I’ve ever seen listed
My one complaint with Rahms and a few others menus is it’s so random. It isn’t really a meal flow. Just a bunch of shite thrown out there.
Sergio’s Caldoso de Bogavante is likely the favorite thing I’ve ever seen listed
My one complaint with Rahms and a few others menus is it’s so random. It isn’t really a meal flow. Just a bunch of shite thrown out there.
Posted on 3/20/24 at 9:41 am to lsupride87
I think I'm not sophisticated enough to appreciate Rahm's selections. I'd be the dude with a menu like below and snobs would hate me
- Wedge salad with buttermilk vinaigrette (similar to Perry's)
- Bacon-wrapped jalapeno poppers stuffed with cream cheese
- 10oz Wagyu Ribeye served with grilled asparagus and mashed potatoes
- Blueberry cobbler served with a scoop of Blue Bell vanilla ice cream on top
- Wedge salad with buttermilk vinaigrette (similar to Perry's)
- Bacon-wrapped jalapeno poppers stuffed with cream cheese
- 10oz Wagyu Ribeye served with grilled asparagus and mashed potatoes
- Blueberry cobbler served with a scoop of Blue Bell vanilla ice cream on top
Posted on 3/20/24 at 11:49 am to Larry Birdleggs
Was fortunate to spend a week in the Basque Country for work in 2020 and the food in that area is legit. That will be one fantastic meal from appetizer to dessert.
Posted on 3/20/24 at 3:56 pm to iwyLSUiwy
quote:
Tiger's in '98 is still the best menu of all time.
Was that the one that Fuzzy commented on?
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