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Who else is taking advantage of prime rib sales from now until end of year?
Posted on 11/22/23 at 12:29 pm
Posted on 11/22/23 at 12:29 pm
the heck w/ only on christmas or NYD. i'm talking a couple thursday night ribroast fests in Dec!
best time of the year for red meat.

best time of the year for red meat.

Posted on 11/22/23 at 12:29 pm to CAD703X
Always buy a few and cut them into steaks. Did one this week.
Posted on 11/22/23 at 12:48 pm to CAD703X
Who has them for sale? I'd like to get my hands on a few
Posted on 11/22/23 at 1:06 pm to Midget Death Squad
publix and kroger up here in middle tn
Posted on 11/22/23 at 1:47 pm to CAD703X
Cooking one for Thanksgiving
Posted on 11/22/23 at 4:25 pm to CAD703X
Me . I'll freeze a couple too
This post was edited on 11/23/23 at 6:20 am
Posted on 11/22/23 at 5:28 pm to CAD703X
im in. id love to smoke one
Posted on 11/22/23 at 8:34 pm to whiskey over ice
I usually rack up at Winn Dixie around Christmas
Posted on 11/23/23 at 7:55 am to CAD703X
We're down to only 2 in the freezer, I guess I better get more!
Posted on 11/23/23 at 7:59 am to CAD703X
Winn-Dixie usually has a sale, like $4.99 a LB
Last year I used the Meat Church recipe and will do the same this year.
Last year I used the Meat Church recipe and will do the same this year.
Posted on 11/23/23 at 8:24 am to t00f
Smoked one yesterday. Wife made mashed potatoes and gravy and daughter made homemade Parker House rolls. Fantastic way to kick off Thanksgiving.
Posted on 11/23/23 at 10:16 am to CAD703X
Bought two 7-8 pounders on Monday at Kroger…will be hitting the smoker for Christmas dinner.
Posted on 11/23/23 at 11:56 am to CAD703X
I cooked one recently that I had purchased at a big sale a year ago, the last of the four prime ribs I purchased that day. It was delicious! Gotta wrap and seal tight and they'll be fine.
Posted on 11/24/23 at 10:13 am to CAD703X
I get a few from Winn Dixie every year. I just found one from 2021. Is that thing toast?
Posted on 11/24/23 at 10:22 am to Sherman Klump
quote:
Is that thing toast?
Nope as long as its not freezer burnt.
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